[Latin Name] Vaccinium uliginosum

[Appearance] Dark Purple fine powder
[Particle size] 80 Mesh

[Loss on drying] 5.0%

[Heavy Metal] 10PPM

[Extract solvents] Ethanol

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside. Net weight:25kgs/drum

[General feature]

1.The raw material blueberry fruits are from Daxing’an Mountain range;
2.Without any adultery of other relative species of Berries, 100% pure from blueberry.
3.Perfect water solubility,water insolubles<1.0%
4.Good solubility in water, which could be widely used in beverage, wine, cosmetics, cake, and cheese etc.
5. Low ash, impurity, heavy metal, solvent residue and no pesticide residue.

.

[Function]

Blueberries are flowering plants of the genus Vaccinium with dark-blue berries. They are picked up from wild bushes which are free of pollution. Blueberry are rich in anthocyanosides,

proanthocyanidins, resveratrol, flavons and tannins inhibit mechanisms of cancer cell development and inflammation.

[Application]
1. Protect eyesight and prevent blindness, glaucoma, improve myopia.
2. Scavenge free radical activity, prevent atherosclerosis.
3. Soften blood vessels, enhance immune function.
4. Prevent brain from aging; anti-cancer

— LEGGERMI PULISCE LE ARTERIE —

Pagina FB

https://www.facebook.com/malatemporacurrunt

Rossetto:
Kiko Virtual Dream Bold rougenoir (06)

Canale Carmen

https://www.youtube.com/user/we4usmakeup

Inci prodotti:

Hand cream for happy hand Benecos

AQUA HELIANTHUS ANNUUS HYBRID OIL GLYCERIN CETEARYL ALCOHOL GLYCERYL STEARATE CITRATE GLYCERYL STEARATE PRUNUS AMYGDALUS DULCIS OIL CALENDULA OFFICINALIS FLOWER EXTRACT ARCTIUM LAPPA FRUIT EXTRACT TILIA CORDATA FLOWER EXTRACT ROSA CANINA FRUIT EXTRACT SAMBUCUS NIGRA FRUIT EXTRACT HYPERICUM PERFORATUM FLOWER EXTRACT URTICA DIOICA ROOT EXTRACT HELIANTHUS ANNUUS SEED OIL GLYCERIN SORBITAN CAPRYLATE TOCOPHEROL POTASSIUM HYDROXIDE ASCORBYL PALMITATE XANTHAN GUM SODIUM PHYTATE SODIUM SALICYLATE DEHYDROACETIC ACID CITRIC ACID

Olivo Tradizione Mediterranea Crema viso illuminante al burro di olivo Bottega Verde

Aqua, cetearyl alcohol, glycerin, hydrogenated olive oil myristyl, esters, potassium olivoy pca, glyceryl stearate, mel, dicaprylyl ether, olea europaea oil, olive oil decyl esters, brassica campestris sterols, stearic acid, europaea fruit oil, hydrolyzed sweet almond protein, dimethicone, oleaeuropaea fruit oil, hydriolyzed oil fruit, phenoxyethanol, hydrogenated vegetable oil, parfume sclerotium gum, xanthan gum, squalene, dmdm hydantoin, acrylates/C10-30 alkyl acrylate crosspolymer, ethylparaben, disodium edta, methylparaben, hexyl cinnamal, lecithin, linalool, citral, geraniol, tocopherol, citronellol, hydroxyisohexyl 3-cyclohexene carboxaldehyde, ascorbyl palmitate, eugenol, citric acid, CI 19140, CI 61570

Shampoo semi di lino Bottega Verde

Aqua, Sodium Laureth Sulfate, Lauramidopropyl Betaine, Laureth-3, Parfum, Linum Usitatissimum, Coco-Glucoside, Hydrolyzed Wheat Protein, Sodium Chloride, Polyquaternium-7, Lecithin, Tocopherol, Ascorbyl Palmitate, Glycol Distearate, Dmdm Hydantoin, Undecyl Alcohol, Disodium Edta, Glyceryl Oleate, Glyceryl Stearate, Citric Acid, Alphaisomethyl Ionone, Lanalool, Amyl Cinnamal, Limonene, Butylphenyl Methylpropional

Scrub corpo Sali del Mar Morto Bottega Verde

Aqua, Acrylates Copolymer, Polyethilene, Maris Sal, Sodium Hydroxide, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Parfum, Dmdm Hydantonin, Disodium Edta, Hexyl Cinnamal, Benzyl Benzoate, Geraniol, Linalool

Scolpito Gel seno al luppolo Bottega Verde

Aqua, propylene glycol, prunus persica juice, silybum marianum fruit extract, acacia seyal gum extract, humulus lupulus extract, panax ginseng root extract, aesculus hippocastanum seed extract, cucumis sativus extract, triticum vulgare germ extract, glycine soja germ extract, acrylates/C10-30 alkyl acrylate crosspolymer, PPG-26-BUTETH-26,parfum, PEG-40, hydrogenated castor oil, phenoxyethanol, sodium hydroxymethylglycinate, disodium edta, limonene,, sodium hydroxyde, alchol denat., glycerin, butylene glycol, PEG-60, hydrogenated castor oil, retinol, linalool, geraniol, alpha-isomethyl ionone, citral, benzyl benzoate, tocopherol, potassium sorbate, ethylnexylglycerin

che faticaccia..
Se vedemo!
malù

Please watch: ” Rajasthani Special Kachri Ki Sabzi चटपटी कचरी की सब्ज़ी How to make Kachri ki Sabzi in hindi”

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For the written recipe :
Aloo vada recipe / Batata Vada Recipe with step by step description, tips and precise video: Today’s post of aloo vada recipe / batata vada recipe is one of my favorite recipe since my childhood days. My mom use to prepare these potato delights especially during Iftar’s in Ramadan. I am not very big fan of fried items but this one is my all-time favorite. My mom prepare these aloo vada in a very simple way, using some special spices, but her aloo vadas taste absolutely divine. And today I am going to share her secret recipe of aloo vada with you.
Aloo Vada is a famous Indian street food, which is also known as Batata Vada or Aloo Bonda. As always my recipe of aloo vada is very simple and mouth smacking.
Ingredients:
• Potato – 500gms
• Onions ( finely chopped) – 1 cup + ½ cup
• Green Chilies ( finely chopped) – 2-3
• Coriander ( finely chopped) – ½ cup
• Mint leaves ( finely chopped) – 1 cup
• Homemade Garam Masala Powder – ½ tsp
• Salt – 2tsp
• Dry mango powder ( amchor) – 2 tsp
• Asafitada ( hing ) – ½ tsp
• Red chili powder – 1 tsp
• Fennel seeds ( saunf) – ½ tsp
• Cumin seeds ( zeera) – ½ tsp
• Coriander seeds (sabut dhania) – ½ tsp crushed
• Peas (matar) – ½ cup
• Oil – 1.5 tbsp
For the batter:
• Gram flour (besan) – 1.5 cup
• Salt – 1 tsp
• Red chili powder – ½ tsp
• Baking soda (meetha soda) – ¼ tsp
• Water – little less than 1.5 cups
Oil for frying

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Bounce Ball by Twin Musicom is licensed under a Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/)
Source: https://www.twinmusicom.org/song/255/bounce-ball
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