[Latin Name] Coffea arabica L.

[Plant Source] from China

[Specifications] chlorogenic acid 10%-70%

[Appearance] Yellow brown fine powder

Plant Part Used:Bean

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[Brief Introduction]

Green Coffee Bean Extract is sourced from Europe and is standardized to more than 99% Chlorogenic Acid. Chlorogenic Acid is the compound present in coffee. Which has been long known as for its beneficial properties. This active ingredient akes Green Coffee Bean an excellent agent to absorb free oxygen radicals; as well as helping to avert hydroxyl radicals, both which contribute to degradation of cells in the body.Green Coffee Beans have strong polyphenols which act to help reduce free oxygen radicals in the body, but it is standardized to more than 99% Cholorgenic Acid, a dietary polyphenol that helps to regulate metabolism.Test results showed Green Coffee Bean had more than double the rate of oxygen radical absorbance capability when compared to green tea and grape seed extracts

[Main Functions]

1.Chlorogenic acid, long known as an antioxidant with potential anti-cancer activity, also slows the release of glucose into bloodstream after a meal.

2.lower one’sblood sugar level, suppress the appetite, lower blood pressure, and reduce levels of visceral fat.

3.Useful in fighting the free radicals in our bodies that can damage our cells and contribute to conditions such as cardiovascular disease. Test results

showed Green Coffee Bean had more than double the rate of oxygen radical absorbance capability when compared to green tea and grape seed extracts.

4.Act as an effective painkiller especially for migraine medications;

5.Reduce the risk of diabetes.

Harga Rp.50.000 Telp/SMS : 08 99 66 99 8 77 https://herba-therapy.blogspot.com
Isi 60 Kapsul

Cakar ayam mempunyai nama latin sellaginella doederleinii Hieron.

Termasukdalam famili tumbuhan sellaginellaceae. Tumbuhan ini di kenal juga dengan nama rumput solo atau cemara kipas gunung,.

Tumbuhan yang biasanya hidup di daerah dingin ini mempunyai sifat Antipiretik (penurun panas), antitoxic (anti racun), anti kanker, hemostatik (menghentikan pendarahan), antibengkak, pembersih darah, stomakikum,

Kandungan dan Manfaat :

Beberapa kandungan kimia tumbuhan ini yang sudah di ketahui antara lain, Saponin,Phytosterol dan alkoid. Herba cakar ayam dengan kandungan kimia yang di milikinya dapat di gunakan untuk mengobati penyakit: Kanker ( kanker rahim, kanker nashopraninx, kanker paru, choriopithelioma, choricarcinoma), infeksi saluran napas, Hepatitis, cholecytitis, cirrosis( pengerasan hati), perut busung ( ascites), infeksi saluran kencing, polip.

Aturan Pakai :

1. Penyakit kanker (kanker rahim, kanker nashopharinx, kanker paru, chorioepithelioma, choricarcinoma). Minum 3×5 kapsul perhari, di anjurkan memperbanyak minum air putih
2. Infeksi saluran napas ( batuk, radang paru, radang amandel / tonsillitis, serak, bronchitis). Minum 3×5 kapsul perhari, minum banyak air.
3. Hepatitis, cholecytitis, cirrosis, perut busung, infeksi akut saluran kencing. 3×3 kapsul perhari, minum banyak air.
4. Penyakit- Penyakit lain. Minum 3×1 kapsul perhari, minum banyak air.

Untuk memperoleh khasiat yang lebih nyata, di anjurkan untuk minum kapsul sebelum makan.

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DESCRIPTION: Carcinogens in grilled and baked chicken may increase the risk of pancreatic cancer, while curcumin, the yellow pigment in the spice turmeric, may sometimes help even in advanced stages of the disease.