[Latin Name] Haematococcus Pluvialis

[Plant Source] from China

[Specifications]1% 2% 3% 5%

[Appearance] Dark red Powder

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Brief Introduction

Astaxanthin is a natural nutritional component, it can be found as a food supplement. The supplement is intended for human, animal, and aquaculture consumption.

Astaxanthin is a carotenoid. It belongs to a larger class of phytochemicals known as terpenes, which are built from five carbon precursors; isopentenyl diphosphate and dimethylallyl diphosphate . Astaxanthin is classified as a xanthophyll (originally derived from a word meaning “yellow leaves” since yellow plant leaf pigments were the first recognized of the xanthophyll family of carotenoids), but currently employed to describe carotenoid compounds that have oxygen-containing moities, hydroxyl or ketone , such as zeaxanthin and canthaxanthin. Indeed, astaxanthin is a metabolite of zeaxanthin and/or canthaxanthin, containing both hydroxyl and ketone functional groups. Like many carotenoids, astaxanthin is a colorful, lipid-soluble pigment. This colour is due to the extended chain of conjugated (alternating double and single) double bonds at the centre of the compound. This chain of conjugated double bonds is also responsible for the antioxidant function of astaxanthin (as well as other carotenoids) as it results in a region of decentralized electrons that can be donated to reduce a reactive oxidizing molecule.

Function:

1.Astaxanthin is a powerful antioxidant and may protect against oxidative damage to body tissues.

2.Astaxanthin can improve the immune response by increasing the number of antibody producing cells.

3.Astaxanthin is a potential candidate to treat neurodegenerative disease such as Alzhimer and Parkinson diease.

4.Astaxanthin dan reduce UVA-light damage to skin such as sunburn, inflammation, ageing and skin cancer.

Application

1.When applied in pharmaceutical field, astaxanthin powder has the good function of antineoplastic;

2.When applied in health food field, astaxanthin powder is used as food additives for pigment and health care;

3.When applied in cosmetic field, astaxanthin powder has the good function of antioxidant and anti-aging;

4.When applied in animal feeds field, astaxanthin powder is used as animal feed additive to impart coloration, including farm-raised salmon and egg yolks.

Get the full Blueberry Muffin Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste: https://www.inspiredtaste.net/18982/our-favorite-easy-blueberry-muffin-recipe/

VIDEO UPDATE: On July 22, 2016, Adam and I uploaded an updated Blueberry Muffin Video! The recipe is the same, but we have improved some of the footage and answered frequently asked questions. Check it out! Watch it here: https://www.youtube.com/watch?v=Oe3ICDHfTf4

You only need one bowl to make these easy blueberry muffins with blueberries, flour, sugar, vanilla, and vegetable oil. One of our favorite muffin recipes!

A+ J’s Tip: Something to keep in mind: When you make muffins, remember this: mix dry ingredients as much as you want, mix wet ingredients as much as you want but, when you put the two together only mix until they combine. If you over mix, the muffins will be heavy and flat. This is why we ask you to use a fork to mix things together in our recipe below. If you were to use a hand blender or stand mixer, the muffins could become tough.

This recipe is inspired and adapted from the “To Die For Blueberry Muffins” recipe found on AllRecipes.com

Thanks for watching! If you enjoyed this video, we’ve got lots more. Visit our YouTube Channel at https://www.youtube.com/inspiredtaste to see them and Subscribe to keep up to date with new video uploads. – Joanne and Adam

Benefits of Goji Berries Top 10 Health Benefits of Eating Wolfberry, Benefits of Eating Wolf Berries,
Top 10 benefits of Goji berries (Wolfberries).

Goji Berries Were Used in Traditional Chinese
Medicine Proven Its Health Benefits.

Goji Berries Were Eaten to Assist Improve
- Meditation
- Health
- Vitality
- Longevity
- Energy
- Stamina

Traditionally use of Goji Berries Were Eaten
by Steeped in Hot Water or Cook in Soup.

1. Good for Brain
High in Vitamin B & Calcium
- Prevent Age Diseases Such As Alzhemier
& Neurodegenerative Disease
- Boost Sharp Mind & Improve Memory

2. Detoxify Liver
Contains Betaines able
- to Reduce Toxins & Fatty Deposits in Your Liver
- Protect Liver from Free Radicals & Prevent Liver Damage

3. Boost Fertility
Boost Healthier Sex Life by
- increase Sperm Quantity
- Cure Female Infertility ( Inability to Ovulate Normally )

4. Ease Mood & Sleep Quality
- Reduce Stress Good Mood
- Shorten Time Taken to Fall Asleep
- Treat Insomnia.
5. Improve Healthy Eye
High Antioxidants, Carotenoid Zeaxanthin & Lutein
- Protect Eyes from Free Radicals
- Cure Eye Membranes
- Reduce Risk of Macular Degeneration & Cataracts

6. Regulate Balance Blood Sugar Level
Increase Insulin Sensitivity
- To Regulate Absorption of Sugar into Arteries
- & Help Control Diabetes

7. Boost Immune System
Contains Antioxidants & Anti-inflammatory Agent
- To Fight Free Radicals
- Reduce Risk of Cancer
- Improve Immune To Prevent Common Cold or ill

8. Beautify Skin
Have Antioxidant That
- Produce More Collagen
- To Repair Torn Tissue
- Slow Down Skin Ageing, Dryness & Wrinkling
9. Prevent Heart Disease
- Enzymes Reduce LDL “Bad” Cholesterol
- To Lower Risk of Heart Disease
- Improve Healthy Nervous & Blood Function.

10. Boost Energy
Boost Metabolism Of
- Fats
- Carbohydrates
- Protein
into Energy instead Keeping As Fat.

Give Oxygen To All
- Organs,
- Muscle
- Tissues
To Provide More Energy

Musics:
Melodic House Lastep – You Will Remember