[Latin Name] Tribulus terrestris

[Specification] Saponins 90%

[Appearance] Brown powder

Plant Part Used: Fruit

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Tribulus terrestris?]

Tribulus terrestris is a vine that has been used as a general tonic (energy) and herbal treatment for impotence, but is found primarily in dietary supplements marketed for increasing testosterone levels in bodybuilders and power athletes. The idea behind tribulus is that it may increase testosterone levels indirectly by raising blood levels of another hormone, luteinizing hormone.

[Function]

1) Enhance men’s sexual ability.

2) Relieving muscle spasm and cramps;
3) Anti-myocardial ischemia and cerebral ischemia;
4) Relieving stress , regulating blood fat, and reducing cholesterol;
5) Promoting sex gland hormones;
6) Anti-aging and anti cancer;
7) Diuretic, anti-calculus of the urethra, reducing the risk of urinary stone disease and disorder;
8) Promoting muscle growth efficiently, helping the body to be strong and letting muscle to play potential role.

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Ingredients
2 small potatoes cut into half
1 bell pepper (any color)
16 mushrooms
Paneer about 12- 15 cubes
Yoghurt 1 cup
Ginger garlic paste 1 tbsp
Salt and black pepper to taste
Red food coloring — 3 drops
Tandoori masala — 2-3 tbsp
Lime juice / vinegar — 1 tbsp
Kasuri methi — 1 tsp
Oil 2 tbsp
Corn starch/flour 2 tbsp
NOTE — ( if you don’t have tandoori masala, you can use a tbsp of cumin, coriander, chilli powder and garam masala)
Process
In a mixing bowl, add all the above mentioned ingredients except the corn starch/ flour.
Marinate for half hr.
Soak the bamboo/ wooden skewers for 3 hours before arranging the veggies onto them.
Pre heat oven to 450 F
Arrange all the veggies onto the skewers. Place the skewers on the top of the pan as a guide. With a strainer, sprinkle corn flour on the veggies on one side or completely.
Tip : line your baking pan with foil. I had forgotten to line them.
Bake for 21- 24 mins depending on how fast your oven cooks. Please note that my paneer cooked in 12 mins, so i removed it as I didn’t want it to become tough and dry. After 12 mins of baking the veggies, turn the skewer to the other side so that the veggies are cooked evenly.
Enjoy
You can also check my facebook page on how to make paneer at home. So simple, easy and delicious