[Latin Name] Allium sativum L.

[Plant Source] from China

[Appearance] Off-white to light yellow Powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Introduction:

In ancient times, garlic was used as a remedy for intestinal disorders, flatulence, worms, respiratory infections, skin diseases, wounds, symptoms of aging, and many other ailments. To date, more than 3000 publications from all over the world have gradually confirmed the traditionally recognized health benefits of garlic.

Although aged Garlic has so many benefits to human body, but it has a unpleasant odor. most of people do not like this taste ,so we use modern biological technology, to enrichment the elite containing in the Garlic and get rid of the odor of the product ,we call it aged garlic extract

Function:

(1) Has a strong and extensive antibiotic ability. It can kill all kinds of bacteria totally sucn as gram-positive bacteria, gram-negative bacteria and fungi; can restrain and kill some pathogenic microorganisms such as many staphylococcocci, pasteurella, typhoid bacillus, shigella dysenteriae and pseudomonas aeruginosa. So, it can prevent and cure many kinds of contagion, especially coccidiosis in chicken.

(2) Because of its strong garlic odour, allicin can increase feed intake of the birds and fish.

(3) Flavors the meals with a uniform garlic smell and mask unpleasant odors of various feed components.

(4) Strengthen immune system, and promote healthy growth in poultry and fish.

(5) Allicin’s garlic odour is effective in repelling flies, mites and other insects from the feed.

(6) Allicin has a potent sterilization effect on Aspergillus flavus, Aspergillus Niger, Aspergillus fumigatus, etc. and is therefore able to prevent the onset of feed mildew and prolong feed life.

(7) Allicin is safe with no residual drugs

Friction Fire. This clip shows use of the firebow on a Heartleaf Sida (Sida cordifolia) board with a Heartleaf Sida spindle. The firebow is a limb from an Australian Pine. The cord is a leather shoestring. The cord method used is the tension method. The socket is a Scrub Oak limb section lubed with Bay Tree leaf. The coal catch is a Bay Tree leaf. The tinder bundle is bark and wood shavings from an old Baccharis (some call it Seep Willow in Western US) limb.

Sida cordifolia is a local variety of the Mallow (Malvaceae) family here. The USDA lists it as only in the States of FL, AL, TX, HI, and also PR, and VI. There are many of the Mallow family that work equally well including the common Hibiscus. The Mallows have the lowest ignition temperature of any friction wood I have come across including Yucca. It usually does not take long for coal formation. I probably spun the spindle much longer than needed but I want to make sure I see smoke rising from the dust pile separate from the spindle. Conditions were cool and dry after a rainy cold front so there may have been some moisture in the wood. It is difficult to find a straight Heartleaf Sida spindle so I often prefer to use a Pine Barren Goldenrod (Solidago fistulosa) spindle that works very well on the Sida. The Goldenrod/Heartleaf Sida combination is my favorite firebow set.

I should probably mention that the Heartleaf Sida bark can serve as reasonably strong cordage if taken when the plant just begins to go woody.

My problem with the tinder bundle was that I was trying something new to me. A tinder bundle made from one stick using the bark and wood shavings. Probably should have made the bundle much larger and secured it better as the expanding heat basically burned the bundle up before it caught fire. So better tinder bundle preparation both inside and out. So not only can failures happen trying to get a coal but failures also can happen in tinder bundle preparation.

So as not to mislead anyone, failures do happen. Even though a lot can be learned from the failures, the goal is the coal so that is what I show rather than including a lot of extra footage and reducing retention time. Some folks might want to stroke their ego but that is not me and that is not why I exclude the failures. Friction fire is a humbling experience and I always want to be honest about that whether I exclude failures or not. Friction fire is not easy and fire is never guaranteed.

https://plants.usda.gov/java/profile?symbol=SICO

https://plants.usda.gov/java/profile?symbol=SOFI

The American Heart Association suggests limits on sugar consumption. Obesity is one concern. Heart disease and diabetes are more serious consequences. AHA recommends that men eat no more than nine teaspoons of added sugar per day. Women should limit themselves to six teaspoons. Most Americans grievously surpass that amount. The average adult consumes 22 teaspoons per day. The average child takes in a whopping 32 teaspoons every day.

Steviva Blend 100 Mesh Fine Powder, is a low calorie blend of natural sweeteners for use as a drop in replacement for powdered sugar. The basis of this blend is a proprietary mixture of FDA approved steviol glycosides that are optimized to reduce bitterness. Flavor purity is enhanced by our unique method of water extraction of these glycosides from the leaves of the South American plant, Stevia rebaudiana. To this residual free extract, Erysweet erythritol, a natural sugar alcohol produced by fermentation, is added to provide bulk to the blend, but more importantly, it rounds the sweetness profile with a slight cooling property. The temporal effect is similar to powdered sugar. Sweetness is clean and non-lingering. Texture is equivalent to 10x powdered sugar. Its color is bright white. It is naturally non-caking.

For spec sheets, documentation and samples of Steviva Blend 100 Mesh Fine Powder call your Steviva Ingredients sales representative at 310-455-9876 or email info@steviva.com