[Latin Name] Taraxacum officinale

[Plant Source] from China

[Specifications] Flavones 3%-20%

[Appearance] Brown fine powder

Plant Part Used:Root

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[Function]

(1) It is a general stimulant to the system, but especially to the urinary organs, and is chiefly used in kidney and liver disorders;

(2) Dandelion is also used as a remedy for hemorrhoids, gout, rheumatism, eczema, other skin conditions, and diabetes.

(3) Dandelion is used to treat chronic ulcers, stiff joints, and tuberculosis. It is also used to induce milk production in nursing mothers and to soothe inflamed breast tissue.

[Pharmacological effects]

(1) the antibacterial action: made of injection to extract the dandelion staphylococcus aureus and have strong hemolytic streptococcus pneumoniae, to kill, meningococci, diphtheria bacili, pseudomonas aeruginosa, proteus, dysenteric bacili, typhoid bacillus and card he also must kill staphylococcus, fungi, viruses, and some of the leptospira bacterium.

(2)other function. Advantageous bravery,diuresis and bitter soa, mild diarrhea inferior.

[Applications]

Dandelions extract injection, decoction, tablet, syrup, etc for a variety of infection are dampness.the curative effects, including the upper respiratory tract infection and chronic bronchitis, pneumonia, contagious hepatitis, urinary tract infection, surgical disorders, surgery, dermatology inflammation and sepsis inflammation, typhoid, biliary feeling, mumps, etc.

भंडारे वाली कद्दू की चटपटी सब्ज़ी Kaddu ki sabzi Recipes in Hindi / हलवाई वाली कद्दू की सब्ज़ी for lunchbox/tiffin/lunch or dinner. Try this khatta, meetha masala kaddu which is often made in North Indian marriages.It is served with puri/kachori. So lets see how to make this हलवाई वाली कद्दू की सब्ज़ी / Kaddu ki sabziThis is one of the easiest recipe of Kaddu ki sabji which is also known as Kashifal and Pumpkin Khatti Mithi Kaddu Ki Sabzi recipe in Hindi. Also known as Khatta Mitha Kaddu recipe, Khatta Meetha Kaddu, Recipes for khatta mitha kaddu.Ingredients:
Pumpkin (kaddu)-500 gm (chopped and washed)
jeera 1/2tsp
Green chilli-2 (chopped)
Ginger- grated or (chopped)
fenugreek Seeds-1/2 tsp
Turmeric powder-1/3 tsp
Red chilli powder-1/3 tsp
mustard seed Cooking oil-3 tbsp
Salt to taste
sugar 1.5 tbsp
amchoor powder
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