Competitive Price for Reishi Mushroom Extract Wholesale to Ethiopia
Short Description:
[Latin Name] Ganoderma lucidum [Plant Source]from China [Specifications] 10 ~ 50%Polysaccharides [Appearance] Yellow-brown powder Plant Part Used:Herb [Particle size] 80 Mesh [Loss on drying] ≤5.0% [Heavy Metal] ≤10PPM [Shelf life] 24 Months [Package] Packed in paper-drums and two plastic-bags inside. [Net weight] 25kgs/drum Application Natural Reishi Mushroom Extract has been used in Traditional Chinese Medicine for at least 2,000 years. The Chinese name ling zhi translates as the “herbs of...
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[Latin Name] Ganoderma lucidum
[Plant Source]from China
[Specifications] 10 ~ 50%Polysaccharides
[Appearance] Yellow-brown powder
Plant Part Used:Herb
[Particle size] 80 Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.
[Net weight] 25kgs/drum
Application
Natural Reishi Mushroom Extract has been used in Traditional Chinese Medicine for at least 2,000 years. The Chinese name ling zhi translates as the “herbs of spiritual potency” and was highly prized as an elixir of immortality.
Natural Reishi Mushroom Extract is Traditional Chinese Medicine indications include treatment of general fatigue and weakness, asthma, insomnia, and cough.chemotherapy patient, strengthen constitution, improve symptomvaletudinarian and recuperated from a severe illness for the rehabilitation of anxiety, insomnia, slip of physical force and memory auxiliary treatments of cardiovascular disease, diabetes, chronic hepatitis, senile disease and other chronic disease anti-aging, face and skin beautifying and nourishing of the middle-aged and elder.
Main Functions:
1) Anti-cancer, anti-tumor, and anti-neoplastic effects
2) Up-regulate the immune system
3)Prevent cancer metastasis
4) Anti-bacterial and anti-viral activities
5) Lower blood pressure and blood sugar
6) Beneficial effect on Lowering Cholesterol
Testimonials of Santé Barley in Endometriosis 09329861920
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This Post Might Save a LIFE! Please LIKE & SHARE! Ang Sante Barley ay:
● Prevention ● Cleansing ● Detoxifying ● Energy Booster ● Food for the Cells ● Anti Aging ● Weight Loss / Weight Gain.
Ang Sante Barley ay makakatulong sa may:
● Cancer ● Goiter ● Myoma ● Asthma ● Arthritis ● Diabetes ● Bronchial Problem ● Prostate Problem ● High Cholesterol ● Alzheimer’s ● Thyroid Problem ● Liver Problem ● Kidney Problem ● Colon Problem ● Heart Problem ● Ovarian Problems ● Poor Memory ● Stroke ● Constipation ● Urinary Track Infection (UTI) ● Weak Body ● Anemia ● Back Pain ● Cyst ● Lupus ● Dengue ● Hepatitis ● Vertigo ● Pneumonia ● Allergy ● Hypertension ● Psoriasis ● Other Degenerative Diseases?
Sante Barley Products
Barley Grass (Hordeum Vulgare) has one of the most balanced nutrient profiles. It is a combination of Micronutrients some of which includes Vitamins, Amino Acids, Minerals, Alkaline Minerals, Proteins, Phytonutrients, Antioxidants, Chlorophyll and Enzymes.
Grown and harvested on the farms of Canterbury Plains of New Zealand, Santé Barley grass not only grew in fertile soils, with clean water irrigation and on one of the world’s least polluted environments but also on a farm that is certified organic by BioGro – New Zealand’s leading organic certification agency.
Some of the Barley Benefits includes:
Counters the degenerative effects of aging
Lower bad cholesterol levels and blood
Reduced risk of heart disease
Cancer prevention
Better weight management
Stronger immune system
Free radicals detoxification
Rid the body of harmful toxins
Pumpkin Seed Nog
1/2 cup raw, organic pumpkin seeds, soaked overnight
1/2 cup pitted medjool dates, soaked in 2 1/2 cups water
pinch of vanilla or 1 vanilla bean (soaked with dates)
pinch of pink himalayan salt
2 teaspoons organic cinnamon powder
pinch of organic nutmeg
2 additional cups of water
Directions:
Strain and rinse the pumpkin seeds.
In a blender (I use a Vitamix) add all the ingredients (including the date soak water) and blend well until smooth and frothy.
This Nog is also great as a milk substitute for lattes and anything else you would normally use milk.
Thanks to Liz Forrest of JuicyLiving.ca for this recipe.
