[Latin Name] Lycium barbarum L.

[Plant Source]from China

[Specifications]20%-90%Polysaccharide

[Appearance] Reddish brown powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Product Description

The wolfberry is harvested when the fruit is orange red. After drying to the skin wrinkles, it is exposured to the skin moist and soft fruit, then removed the stem.  Wolfberry is a kind of rare traditional Chinese medicine which is very rich in nutrients and has high medicinal value The materials contain not only such as iron, phosphorus, calcium, but also a lot of sugar, fat and protein. It also contains polysaccharide with good health care function to human body and organic germanium that is beneficial to human’s intelligence.

Function

1. With the function of regulating immune, inhibiting tumor growth and cell mutation;

2. With the function of lipid-lowering and anti-fatty liver;

3. Promoting the function of hematopoietic;

4. With the function of anti-tumor and anti-aging.

Applications:

1. Applied in food field, it can be produced into wine, canned, condensed juice and other more nourishment;

2. Applied in health product field , it can be made into suppositories, lotions, injection, tablets, capsules and other dosage forms to regulate immunity;

3. Applied in pharmaceutical field, effectively treating cancer, hypertension, cirrhosis and other diseases;

4. Applied in cosmetics field, it can prevent skin aging and improve skin elasticity.

Diabetes | Top 5 Herbal Tea for Diabetics | Diabetes Herbal
Get FREE EBOOK Here: https://golife.pw/freeebookdiabetes/

If you have any question, please comment below
——————–
The Diabetes Breakthrough Your Doctor Won’t Tell You About

Hi

Shocking new scientific research uncovered how to treat the root cause of diabetes. Doctors at the International Council for Truth in Medicine have perfected these diabetes treatment methods:

In 16 days, patients insulin dosages were reduced by over 57%

A few weeks later, 96% of patients were able to stop ALL diabetes drugs and injections.

Blood sugar normalized, insulin sensitivity increased and neuropathy pain went away.

They’ve already helped over 17,542 type 2 diabetics end the need for prescription drugs, insulin injections and blood sugar monitoring.

But you won’t hear about this breakthrough from your doctor.

Discover the truth about diabetes: https://bit.ly/2gupkiI

Take care
———————
Thank you for watching
SUBCRIBE CHANNEL Please: https://bit.ly/Health_And_Fitness

Connect with us:
Y O U T U B E : https://bit.ly/Health_And_Fitness

F A C E B O O K : https://bit.ly/HealthAndFitnessAccFB

F A N P G E : https://bit.ly/HealthAndFitnessFanpage

B L O G : https://healthandfitnessbomichi.blogsp…

I N S T A G R A M : https://bit.ly/healthandfitnessInstagram

T W I T T E R : https://bit.ly/HealthandFitnessTwitter

G O O G L E P L U S : https://bit.ly/HealthAndFitnessGooglePlus

P I N T E R E S T : https://bit.ly/HealthAndFitnessPinterest

Top 5 Herbal Tea for Diabetics

Diabetes is a condition characterized by high blood sugar levels, which can cause cognitive difficulties, vertigo, fainting and tiredness. Chronic high blood sugar can even lead to coma or death if not properly addressed through medications or diet. Diabetes also increases your risk of high blood cholesterol, a factor for heart disease. Herbs cannot cure diabetes; however, herbal teas may help reduce symptoms and risks associated with this condition.

1. Ginseng Tea
Ginseng is most commonly associated with Panax ginseng, an herb grown in China. However, American ginseng, grown primarily in Wisconsin, has a similar chemical structure. Both types of ginseng are widely marketed in the United States as energy enhancers. Teas made from this herb may help fight diabetes-related fatigue. Ginseng tea may also increase the sensitivity of blood sugar to insulin, a substance that transports sugars to cells for energy.

2. Dandelion Tea
About thousands of years ago, the Chinese used to brew tea with dandelion herb and cure cold. It’s your best bet to combat diabetic condition. It helps lower the glucose level in your body bringing it to moderate levels. The sugar flowing in your blood is moderated thus reducing the symptoms of diabetes.

3. Green Tea
Green tea is widely known in the United States as a rich source of polyphenols, which are antioxidant chemicals that may reduce the risk of cancer. However, green tea may also offer benefits for diabetics. It may help slow the conversion of carbohydrates from starchy foods, such as potatoes and corn, into glucose. It may also help prevent sticky deposits that can harden your arteries and contribute to heart disease.

4. Licorice Tea
Licorice is most commonly associated with candy, which is typically flavored with anise rather than licorice root. However, true licorice has been used for more than 5,000 years as a treatment for respiratory problems and sore throat. Licorice root tea may also help prevent diabetes-related cataracts.

5. Black Tea
If you’re not fond of these herbs, you can brew regular tea that contains flavonoids and not add milk to it. Make sure it contains the necessary herbs that control blood sugar levels and enrich the blood. This tea when consumed may not give you the perfect taste but will definitely help you fight diabetic condition.

Discover the truth about diabetes: https://bit.ly/2gupkiI

-~-~~-~~~-~~-~-
Please watch: “Diabetes | 7 Steps to Help Your Body Recover from Diabetes | Diabetes Tips”

-~-~~-~~~-~~-~-