Excellent quality for Soybean extract Factory in Puerto Rico
Excellent quality for Soybean extract Factory in Puerto Rico Detail:
[Latin Name] Glycine max (L.) Mere
[Plant Source] China
[Specifications] Isoflavones 20%, 40%, 60%
[Appearance] Brown yellow fine powder
[Plant Part Used] Soybean
[Particle size] 80 Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Package] Packed in paper-drums and two plastic-bags inside.
[Active ingredients]
[What is Soy Isoflavones]
Non-genetically modified soybean refined soy isoflavones, a natural nutritional factors for a variety of important physiological activity is a natural plant estrogen, easily absorbed by the body.
Isoflavones are phytoestrogens planned economy a weak hormones, soy is the only valid source of human access to isoflavones. In the case of strong estrogen physiological activity, isoflavones can play the role of anti-estrogen. Isoflavones very prominent anti-cancer properties, can hinder the growth and spread of cancer cells and only cancer, isoflavones had no impact on normal cells. Isoflavones has an effective of anti-oxidant.
[Functions]
1. Lower Cancer Risk In Men and Women;
2. Use In Estrogen Replacement Therapy;
3. Lower Cholesterol and Reduce Heart Disease Risk;
4. Relieve women menopause syndrome, guard against osteoporosis;
5. Protect human body from destroy by free-radical to advance immunity;
6. Be healthy for stomach and spleen and protect nerve system;
7. Reduce cholesterin thickness in human body, prevent and cure cardiovascular disease;
8. Prevent cancer and counteract cancer£¬for example, prostate cancer, breast cancer.
[Application] Used in Lower cancer risk, estrogen replacement therapy, advance immunity, prevent and cure cardiovascular disease.
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We have advanced equipment. Our products are exported to the USA, the UK and so on, enjoying a good reputation among customers for Excellent quality for Soybean extract Factory in Puerto Rico , The product will supply to all over the world, such as: Madras, Czech, Croatia, So We also continuously function. we, focuse on high quality, and are conscious of the importance of environmental protection, most of the merchandise are pollution-free, environmentally friendly solutions, reuse on the solution. We've Updated our catalog, which introduces our organization. n detail and covers the primary products we provide at present, You may also visit our web-site, which involves our most recent product line. We look forward to reactivating our company connection.
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Mistair
Zunka is a very simple and a traditional Maharashtrian dish. This dish is often confused with another Maharashtrian dish Pithla, but they are not the same.
Preparation time: 20 mins.
Ingredients: 0:52
1 cup Gram Floor (Basen)
2 tbsp Oil
2 Onions, chopped
1 Bunch, Spring Onions (optional, if we don’t have spring onions add 1 more chopped onion)
1 tsp Ginger / Garlic paste
Coriander Leaves
4 Red / Green Chilies, chopped finely
1/4 tsp Mustard Seeds (Rai)
1/4 tsp Turmeric powder
1 tsp Mix Masala (any other masala like a malvani masala,parbhi sambar,etc.) / Red Chilli Powder
Pinch of Asafoetida (Hinga)
Salt to Taste
1/4 tsp Sugar (optional)
Method: 1:55
- Heat some oil in a Pan
- Add Mustard Seeds (Rai)
- Add pinch of Asafoetida (Hinga).
- Add ginger / garlic paste.
- Add the chopped chillies. (if we want to make it more spicy we can add more green chillies)
- Add some coriander
- Add chopped onions and spring onions. Sauté well.
- Add turmeric powder, Mix masala, salt & sugar(optional). Mix well.
- Add the little water.
- Add gram floor / basen
- Sprinkle some water and mix well
- Cover the pan and cook for 4 mins
- After 4 mins, open and check, if the gram floor is cooked then your zunka is ready, else if there is still some raw smell of zunka, sprinkle some more water and cook for another 3 mins.
- Garnish it with coriander leaves and spring onion greens and serve hot!
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In general, we are satisfied with all aspects, cheap, high-quality, fast delivery and good procuct style, we will have follow-up cooperation!


