[Latin Name] Euterpe Oleracea

[Plant Source] Acai Berry from Brazil

[Specifications] 4:1, 5:1, 10:1

[Appearance] Violet Fine Powder

[Plant Part Used]:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Gerneral feature]

1. 100% extract from Acai berry fruit;
2. Pesticide residue: EC396-2005, USP 34, EP 8.0, FDA;
3. Directly import fresh frozen acai berry fruits from Brazil;
4. The standard of the heavy mental is strictly according to the

   foreign pharmacopoeia USP, EU.

5. High standard of the quality of imported raw materials.
6. Good water solubility, reasonable price.

[What is Acai berry]

The south American Acai palm(Euterpe oleracea)-known as the tree of life in Brazil-provides a small berry which is growing in fame, particularly following recent studies by well-known herbalists and naturopaths that have categorised it as a “superfood”. Acai berries are extremely rich in antioxidants, vitamins and minerals. The acai berry is also famous for its capacity to support dieting, protect the skin, reduce the risk of cardiovascular disease and prevent the development of certain types of cancer.

[Function]

While there are many different berry and fruit juices on the market, Acai contains the most complete array of vitamins, minerals, and essential fatty acids. Acai contains Vitamin B1 (Thiamin), Vitamin B2 (Riboflavin),

Vitamin B3 (Niacin), Vitamin C, Vitamin E (tocopherol), iron, potassium, phosphorus and calcium. It also contains the essential fatty acids Omega 6 and Omega 9, all the essential amino acids, and more protein than an average egg.

1)Greater Energy and Stamina

2)Improved Digestion

3)Better Quality Sleep

4)High Protein Value

5)High Level of Fiber

6)Rich Omega Content for Your Heart

7)Boosts Your Immune System

8)Essential Amino Acid Complex

9)Helps Normalize Cholesterol Levels

10)Acai Berries Have 33 Times the Antioxidant Power of Red Grapes and Red Wine

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Filmed: March 25th, 2016
➞ Source: https://lowcarbyum.com/coffee-egg-fast-custard-pudding/

➞ Ingredients (makes 4 servings):
4 oz Mascarpone Cheese
¼ Cup Unsalted Butter
1 heaping tsp Espresso Powder
1 Tbsp Water
4 Eggs – separated
½ tsp Stevia Drops
¼ tsp Monk Fruit Extract Drops (I didn’t use this, I just added more Stevia)
¼ tsp Cream of Tartar
Optional: Xanthan Gum or Glucomannan Powder

➞ Directions:
1. In medium saucepan, melt mascarpone and butter together.
2. Whisk in the espresso powder, water, and egg yolks.
3. Cook on low heat and stir occasionally until the custard thickens.
4. Remove custard from heat and stir in the liquid sweeteners.
5. Beat egg whites with the cream of tartar until stiff peaks form.
6. Gently fold egg whites into the custard mixture.
7. Chill in the fridge. If you want it a bit thicker, beat in some xanthan gum or glucomannan powder.

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➞ Totals (per 1 serving):
260 Cals
24.5g Fat
8g Protein
3.5g Total Carbs

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