Siberian Ginseng Extract

Key Words: American Ginseng Extract

[Latin Name]  Acanthopanax senticosus (Rupr. Maxim.) Harms

[Specification] Eleuthroside ≧0.8%

[Appearance] Light yellow powder

Plant Part Used: Root

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Siberian Ginseng?]

Eleutherococcus, also known as eleuthero or Siberian ginseng, grows in mountain forests and is native to eastern Asia including China, Japan, and Russia. Traditional Chinese Medicine has used eleutherococcus for reducing lethargy, fatigue, and low stamina as well as increasing endurance and resilience to environmental stresses. Eleutherococcus is considered an “adaptogen,” a term that describes herbs or other substances that, when ingested, appears to help an organism increase resistance to stress. There is strong evidenceEleutherococcus senticosus increases endurance and mental performance in patients with mild fatigue and weakness.

[Benefits]

Eleutherococcus senticosus is a pretty awesome plant and has a lot more benefits that just the graphic above highlights. Here are some of the ones worth mentioning.

1. Energy
2. Focus
3. Anti-Anxiety
4. Anti-Fatigue
5. Chronic Fatigue Syndrome
6. Common Colds
7. Immune Booster
8. Liver Detox
9. Cancer
10. Antiviral
11. High Blood Pressure
12. Insomnia
13. Bronchitis

Chocolate Protein Shake Featuring Plant Based Pumpkin Seed Protein Powder.

What you need:
- 3 tbsp pumpkin seed protein powder (available at: https://www.aplussmoodees.com/get-it/)
- 2 tbsp unsweetened raw cacao powder
- 3 medjool dates
- 1/4 tsp turmeric powder
- 1 cup unsweetened non-dairy milk
- 1/2 cup ice cubes

Combine all the ingredients into a blender, and blend until smooth. Enjoy immediately!

For more recipes, visit www.wsimplified.com

TVShowUSA

Just before Christmas IN 2013, NPUSA began production of a great “gift” for NPUSA Members in the USA: A videotaped interview with NPUSA Science Advisor Dr. Khachik. Hosted by Dr. Clifton Jolley—who hosted a talk show and documentaries for PBS=TV prior to becoming the host of NPUSA TalkTV—the program will be available early in 2014 on YouTube, NPusaBuzz.com, and elsewhere as an introduction of NPUSA and Super Lutein to the vast new market opening in the United States. All Members with contacts in the the U.S. are encouraged to begin contacting them and preparing them for this new and SUPER Super Lutein EXPERIENCE!

Professor Frederick Khachik, Ph.D., NPUSA Science Advisor

Many of the accomplishments of Professor Frederick Khachik, Ph.D., recommended him to NPUSA (NP in the USA). However, prominent among those many achievement are his two patents for the isolation and purification of Lutein from marigold flowers!

Because of his specific competence in an area of research so important to NP—the Lutein in the NP supplement Super Lutein is derived from marigolds—he has been retained as Scientific Advisor to the launch of NP in North America.

Dr. Khachik says of his appointment:

“I have dedicated decades of my professional life to the study of Carotenoids, and I am convinced that nutritional supplementation through Carotenoids such as Lutein provides the body with some of the best nutritional support available to strengthen the structure and support the healthy function of the body in a number of important, life-­‐sustaining areas. That is the principal reason I am so enthusiastic about my association with NP and the introduction of the company and its products to the USA!”

Professor Khachik received his doctorate in organic chemistry from the University of Manchester Institute of Science and Technology and completed postdoctoral research at the University of Maryland. Since then, Dr. Khachik’s research has resulted in identification of more than 50 carotenoids in fruits and vegetables, 34 carotenoids and 9 metabolites in human plasma and breast milk. Additionally, he has established the existence of several mechanisms by which carotenoids may prevent chronic diseases such as cancer, cardiovascular and age-related diseases.

Following work at the U.S. Department of Agriculture, Dr. Khachik accepted an appointment to the Department of Chemistry and Biochemistry at the University of Maryland as senior research scientist, where he has collaborated to establish the bioavailability and metabolism of Lutein, Zeaxanthin, and Lypocene in the prevention of cancer.

Collaborating with Professor Nishino and his team at Kyoto University School of Medicine, they demonstrated the cancer chemopreventive properties of dietary carotenoids such as Lyopcene and Lutein.

Dr. Khachik has published 63 peer reviewed articles, 18 book chapters, and been awarded 12 patents. Between 1990 to present he has presented more than 100 lectures on carotenoids at national and international conferences.

Source: https://npusabuzz.com/science/

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