[Products Name]  Royal jelly powder，Lyophilized royal jelly powder

[Specification]  10-HDA 4.0%, 5.0%, 6.0%, HPLC

[Gerneral feature]

1. Low antibiotics, Chloramphenicol< 0.1ppb

2.Organic certified by ECOCERT, according to EOS & NOP organic standard;

3.100% pure with no additives;

4. More easily absorbed into the body than fresh royal jelly

5. Can be easily produced into tablets.

[Our advantages]

1. 600 bee farmers, 150 units of bee-feeding groups located in natural mountains;
2. Organic certificated by ECOCERT;
3. NON-antibiotics, widely exported to Europe;
4. Health Certificate, Sanitary Certificate and Quality Certificate are available.

[Lyophilized technology]

Lyophilized technology, also known as Freeze-drying, it is a dehydration process typically used to maintain activity of all nutrition ingredients in royal jelly, also to make the royal jelly convenient for transport. Freeze-drying works by freezing the material and then reducing the surrounding pressure to allow the frozen water in the material to sublimate directly from the solid phase to the gas phase. This technology can maintain all activity of nutrition ingredient.

Lyophilized royal jelly powder is processed directly from fresh royal jelly.

3kgs fresh royal jelly is used to make 1kg lyophilized royal jelly powder.

During all the production process, there is no additives.

[Packing]

5kg/bag, 25kgs/drum

1kg/bag, 20kgs/carton

Main indices of physical and chemic in Lyophilized royal jelly

[Our work flow]

Our Lyophilized Royal Jelly Powder is produced in this way: we lyophilize the fresh royal jelly by advanced freeze-drying facilities without losing any nutritional ingredients, reserving the natural ingredients in utmost, and then make them into the form of powder, for any food additives are not needed to add.

The raw material we use is the natural fresh royal jelly which is up to the export standard . We process our products strictly according to export standard. Our workshop is up to the requirements of GMP.

Royal Jelly powder has been selected as drug excipients by many European and American pharmaceutical producing enterprises.Meanwhile it is applies to health food and cosmetics industries.

[Quality control]

Traceability record

GMP standard production

Advanced inspection equipment

[Function]

1.Enhances the immune system

2.Promotes wound healing

3.Has antitumor/anticancer properties

4.Lowers cholesterol levels

5.Increases fat metabolism

6.Is a powerful antioxidant

7.Regulates blood sugar levels

[Applications]

It’s widely used in health tonic, health pharmacy, hairdressing and cosmetic area, and mainly was applied in capsules, troche and oral liquids etc.

Mangosteen Juice and Health Benefits

As a Holistic Health Practitioner I feel it’s my duty to research and investigate what I promote. Since The Mangosteen is the key ingredient in Xango Juice, I thought I’d better get the Mangosteen Benefits found on numerous and prestigious databases. This is what I found…

The mangosteen fruit dates back thousands of years. Through these years it has been revered and used on many ailments and as food. It’s a tropical fruit found in tropical Asia. And it’s classified as a tree in the Guttiferae Family. It’s said to be the best tasting of al tropical fruits and historically Queen Victoria favored it over all other fruits. The “Queen Of Fruits” comes from this. In southeast Asian traditional medicine such as Thai indigenous medicine, the pericarp or rind is used for different conditions such as skin infections, wounds, and diarrhea.

Scientifically they have found many properties in the mangosteen: Xanthones, Proanthocyanidins, catechins, tannins, polysaccharides, sterols, and fiber. With all these natural chemical compounds it’s said the fruit benefits in these ailments: May help to maintain intestinal health, support the immune system, neutralize free radicals, help support joint and cartilage functions, and promote a healthy seasonal respiratory system. It’s also said to be used for UTI’s, gonorrhea, thrush, TB, menstrual disorders, cancer, osteoarthritis, dysentery, and improving mental health.

While a couple of databases say there isn’t enough human evidence to conclude many of the results, there is thousands of papers wrote on the studies of the fruit itself. And of course, there’s thousands of years of research in southeast Asia in traditional indigoes medicine. I of course have my own personal experience, which further gives me proof of its wonderful properties and benefits to health.

Article Source: https://EzineArticles.com/5278518

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