[Latin Name] Ganoderma lucidum

[Plant Source]from China

[Specifications] 10 ~ 50%Polysaccharides

[Appearance] Yellow-brown powder

Plant Part Used:Herb

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Application

Natural Reishi Mushroom Extract has been used in Traditional Chinese Medicine for at least 2,000 years. The Chinese name ling zhi translates as the “herbs of spiritual potency” and was highly prized as an elixir of immortality.

Natural Reishi Mushroom Extract is Traditional Chinese Medicine indications include treatment of general fatigue and weakness, asthma, insomnia, and cough.chemotherapy patient, strengthen constitution, improve symptomvaletudinarian and recuperated from a severe illness for the rehabilitation of anxiety, insomnia, slip of physical force and memory auxiliary treatments of cardiovascular disease, diabetes, chronic hepatitis, senile disease and other chronic disease anti-aging, face and skin beautifying and nourishing of the middle-aged and elder.

Main Functions:

1) Anti-cancer, anti-tumor, and anti-neoplastic effects
2) Up-regulate the immune system
3)Prevent cancer metastasis
4) Anti-bacterial and anti-viral activities
5) Lower blood pressure and blood sugar
6) Beneficial effect on Lowering Cholesterol

Stevia grows best in upland areas in sub-tropical climate. In other places it can be grown as an annual. The plant prefers a lightly textured, well-drained soil to which organic matter has been added. It needs ample water so that the soil is consistently moist, but not wet. In hot, sunny climates it will do best in semi-shade. Propagation is from seed sown in spring, but germination rates can be low-expect half the seeds sown not to germinate. Plant seedlings out once all danger of frost is over. Leaves are best harvested just before flowering. The plants will also grow from cuttings,which are best taken in late winter.The concentration of stevioside in the leaves of Stevia increasing when the plants are grown under long day condition.While, cultivating stevia on a large scale, it can be grown in well-drained red soil and sandy loam soil. The soil should be in the pH range of 6.5-7.5. Saline soils should be avoided to cultivate this plant.

Stevia can be successfully cultivated all around the year all over India expect theareas, which receive snowfall, or temperatures go below 5 degree Celsius in winter.The summer temperatures actually do not affect this plant if the high summer temperatures have already been factored in the cultivation practices.Since seed germination rate is very poor,it is propagated vegetative. Though stem cuttings are used for vegetative tissue culture plants have proven to be the best planting material for Stevia. Tissue culture plants of Stevia are genetically pure, free from pathogens and haveexcellent vigor. The tissue culture plants can be planted throughout the year,expect during peak summer. An ideal planting density is 40,000 plants per acre with spacing of 25×40 cm in a raised bed system. The soil can be enriched with abasal dressing of 25 tons of well rotten farmyard manure/hectare

Soil Type
Stevia requires very good drainage any soil that retain the moisture for very long period of time are unsuitable for Stevia cultivation and should be religiously avoided.Red soil and sandy loam with a 6-7 pH are best for the cultivation of Stevia.

Raised bed preparation
Forming raised beds is the most economical way to grow Stevia. The raised bed should be of 15 cm in height and 60 cm in width. The distance between each plant 23 cm. This would give a plant population of around 40,000 per acre.

Planting Material
There are basically two options for multiplication. The first is the tissue culture and second the stem cutting. Tissue culture is the best option but many farmers are tempted to try the stem cutting method for multiplication. As per practical experience, stem cutting is sometimes more expensive to produce than the tissue culture since the success rate of the stem cuttings establishment is very low, it takes minimum of 25 weeks for the stem cutting to develop in proper feeding roots for transplantation (younger stem cuttings transplants have shown more than 50% mortality in first few weeks of transplants in main field).

Harvesting
Another important aspect of harvesting is the timing of harvest. It should be noted that at no point of time plants should be allowed to flower since after flowering the Stevioside percentage goes down rapidly and leaves are rendered unmarketable. Leaves are harvested by plucking in a small quantity, or the entire plant with the side branches is cut leaving 10 to 15 cm from the base.The first harvesting can be done four to five months after planting. Subsequent harvesting can be done every three months, for five consecutive years. The sweetener in the leaf is maximum till the plant flowers. Just before flowering, the plant should be cut completely leaving 10 cm from the ground. The new flush of leaves will sprout from here. The new plant will be ready for harvest again in three months. The plant yields around 3000 kg of dried leaves from an acre of plantation every year. Harvesting should be done as late as possible, since cool autumn temperatures and shorter days tend to intensify the sweetness of the plants as they evolve into a reproductive state.

Unlocking the sweetness in your harvest
Once all leaves have been harvested it’s required to dry them. This can be
accomplished on a net. The drying process is not one that requires excessive heat;more important is good air circulation. On a moderately warm fall day, stevia crop can be quick dried in the full sun in about 12 hours. (Drying times longer than that will lower the stevioside content of the final product.)
Crushing the dried leaves is the final step in releasing stevia’s sweetening power. The
dried leaves are powdered, sieved and the fine powder is stored in containers. This can be done either by hand or, for greater effect, in a coffee grinder or in a special blender for herbs.

Web: https://www.natureherbs.org | www.natureherbs.co
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Keva Double Stem Cell Powder is a cellular rejuvenation secret, launched by Keva Industries in technical collaboration with Droi Pharma, California, USA.

It is a HALAL and KOSHER certified product, produced under GMP guidelines. Comes in excellent moisture proof packing.

Great in taste & health!

This unique blend of imported quality herbs & plant stem cells extracts make this product outstanding in context of achieving results & contains life prolonging properties. Keva Double Stem Cell Powder may promote natural immune system help in balancing the body.

Intensive researches on stem cells have shown tremendous potential to repair damaged tissue and organs. It is particularly helpful for elite athletes, anyone with health challenges, or simply those who wish to maintain excellent health. Also may have a harmonizing effect on the body and help maintain body balance.

As a child, we are protected from the ravages of aging and can rapidly recover from injury or illness because of the ability of the young regenerative stem cells of children have a superior ability to repair and regenerate most damaged tissues. As we age, our stem cell populations become depleted or slowly lose their capacity to repair. Moreover, the micro-environment around stem cells becomes less nurturing with age, so cell turnover and repair are further reduced. Double Stem Cell helps adults regain their youthful regenerative potential by stabilizing stem cell function.

Double Stem Cell is an advanced formula, loaded with natural ingredients which are clinically proven to increase circulating stem cells for an extended period of time.

Key Ingredients:

Keva Double Stem Cell is an advanced unique blend of the powerful stem cell extracts such as Malus Domestica, Solar Vitis (Vitis Vinifera) along with other supportive ingredients such as Euterpe Oleracea extract (Acai Berry), Vaccinium Myrtilus extract (Blueberry), Papaya, Kiwi extract, Bromelain, Polygonum Cuspidatum extract to nourish skin from within, and promote healthy body and mind.

Keva Double Stem Cell is processed with Nano Technology for faster and optimum absorption.

Malus Domestica: Malus Domestica is a preparation of apple stem cells developed by an advanced plant cell culture technology invented by a team of eminent researchers and scientists to cultivate de-differentiated callus cells from apple. These apple stem cells are rich in epigenetic factosa and metabolites, assuring the longevity of skin cells. Malus Domestica provides a revolutionary anti-aging performance for real rejuvenation.
Solar Vitis (Vitis Vinifera): Vitis Vinifera (grapes) extract is obtained from Burgundy grapes, which is characterized by an extremely high anthocyanin content which is high in powerful antioxidants and has free radical scavenging capabilities. Solar Vitis contain special epigenetic factors and metabolites which are able to protect human stem cells against UV radiation and therefore delay aging.
Acai Berry: Acai berry is the richest known source of potent antioxidant compounds, particularly anthocyanins & Omega 3 Fatty Acids. Acai is also a powerhouse of nutrients and has an almost perfect composition of essential amino acids with an abundance of valuable trace minerals and micronutrients. Acai has the ability to support health and normal cellular tissue growth. These powerful antioxidants help defend the body against life’s stressors.
Blueberry: Rich in a wealth of antioxidants such as anthocyanins, proanthocyanidins, resveratrol, flavonols, pterostilbene, kaempferol and tannins which are known to promote healthy brain function, cardiovascular health, healthy vision, and maintenance of glucose levels. It can even help in cancer also.
Papaya extract: Numerous cientific studes suggest that papaya can reduce the risk of heart disease, diabetes, cancer, digestion problems,
Kiwi extract: Kiwifruit is high in vitamins like C and E. Studies suggest that these vitamins C can boost the immune system and fight stress and aging. It can also promote wound healing and iron absorption for healthy bones, blood vessels, and teeth. These potent antioxidant may help to lower cholesterol and even protect against cancer-causing cell damage.
Bromelain: Bromelain is a proteolytic enzyme that is obtained from pineapple. It contains many health enhancing nutrients that can improve protein digestion, reduce inflammation and treat indigestion. Recent research mentioned that Bromelain helps enhance the T-cells which are essential in immune defense and can help in cardiovascular disease, digestive problems an even cancer.
Polygonum cuspidatum: Polygonum cuspidatum herb has been traditionally used to support health and rejuvenation now backed with scientific research. Numerous scientific studies suggest that an extract of Polygonum multiflorum support the release of stem cells from the bone marrow.
Several Health Benefits associated with natural stem cell therapy::