[Latin Name]  Zingiber Officinalis

[Specification] Gingerols 5.0%

[Appearance] Light yellow powder

Plant Part Used: Root

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is ginger?]

Ginger is a plant with leafy stems and yellowish green flowers. The ginger spice comes from the roots of the plant. Ginger is native to warmer parts of Asia, such as China, Japan, and India, but now is grown in parts of South American and Africa. It is also now grown in the Middle East to use as medicine and with food.

[How does it work?]

Ginger contains chemicals that may reduce nausea and inflammation. Researchers believe the chemicals work primarily in the stomach and intestines, but they may also work in the brain and nervous system to control nausea.

[Function]

Ginger is among the healthiest (and most delicious) spices on the planet.It is loaded with nutrients and bioactive compounds that have powerful benefits for your body and brain.Here are 11 health benefits of ginger that are supported by scientific research.

1. Ginger Contains Gingerol, a Substance With Powerful Medicinal Properties
2. Ginger Can Treat Many Forms of Nausea, Especially Morning Sickness
3. Ginger May Reduce Muscle Pain and Soreness
4. The Anti-Inflammatory Effects Can Help With Osteoarthritis
5. Ginger May Drastically Lower Blood Sugars and Improve Heart Disease Risk Factors
6. Ginger Can Help Treat Chronic Indigestion
7. Ginger Powder May Significantly Reduce Menstrual Pain
8. Ginger May Lower Cholesterol Levels
9. Ginger Contains a Substance That May Help Prevent Cancer
10. Ginger May Improve Brain Function and Protect Against Alzheimer’s Disease
11. The Active Ingredient in Ginger Can Help Fight Infections

https://www.anti-aging-now.com/grapeseed-extract.html -Grape seeds have a high concentration of flavonoids and oligomeric proanthocyanidins, (OPC). These compounds also found in grape seed in lower concentrations in grape skin, and . Grape seed contains various lipids, including the omega-6 fatty acid linoleic acid and the omega-9 fatty acid oleic acid. Grape seed provides the essential amino acids leucine, phenylalanine and valine, and the non-essential amino acids arginine and cystine.

OPCs are found in grape juice and wine. OPC is why we have what is called the French Paradox in that people in France who drink a lot of red wine don’t tend to have a lot of heart problems. Even though they smoke and eat a lot of fatty foods.

For more info: https://draxe.com/recipe/turnip-fries/?utm_campaign=Youtube-May-2011&utm_medium=social&utm_source=youtube&utm_term=fries

This turnip fries recipe is a delicious snack! They’re high in Vitamin C and are a great option for healthy fries! Try it today!

Ingredients:
4 turnips, cut into steak fries
1 Tbsp. coconut or grapeseed oil
1/2 tsp. garlic powder
sea salt and black pepper to taste

Directions:
1. Preheat oven to 425 deg.
2. In a large bowl, toss all ingredients until turnip fries are well coated.
3. Place in a single layer on a cookie sheet
4. Bake for 15-20 minutes on one side
5. Flip fries and bake an additional 15-20 minutes on other side

Health Benefits:
-Turnips: packed with Vitamin C, great source of fiber and minerals
-Grapeseed Oil: healthy source of monounsaturated fat (omega 9 fat)- great for overall health, joints, and balancing hormones
-Garlic:contains allicin, a natural antibacterial, antifungal, and antiviral, helps boost immunity
-Sea Salt: full of electrolytes, hydrates body

To learn more about this delicious and nutritious recipe, visit: https://draxe.com/recipe/turnip-fries/

For more healthy recipes, check out: Dr. Axe’s Real Food Diet Cookbook: https://realfooddietcookbook.com/ and visit: draxe.com/section/recipes/