Good Quality White Willow Bark Extract Wholesale to Canberra
[Latin Name] Salix alba L. [Plant Source] from China [Specifications] Salicin 15-98% [Appearance] Yellow Brown to White powder Plant Part Used: Bark [Particle size] 80 Mesh [Loss on drying] ≤5.0% [Heavy Metal] ≤10PPM [Storage] Store in cool & dry area, keep away from the direct light and heat. [Shelf life] 24 Months [Package] Packed in paper-drums and two plastic-bags inside. [Net weight] 25kgs/drum Brief Introduction Salicin is a naturally occurring compound found in the bark of several...
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[Latin Name] Salix alba L.
[Plant Source] from China
[Specifications] Salicin 15-98%
[Appearance] Yellow Brown to White powder
Plant Part Used: Bark
[Particle size] 80 Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.
[Net weight] 25kgs/drum
Salicin is a naturally occurring compound found in the bark of several species of trees, primarily North American in origin, that are from the willow, poplar, and aspen families. White willow, from whose Latin name, Salix alba, the term salicin is derived, is the most well known source of this compound, but it is found in a number of other trees, shrubs, and herbaceous plants as well being synthesized commercially. It is a member of the glucoside family of chemicals and is used as an analgesic and antipyretic. Salicin is used as a precursor for the synthesis of salicylic acid and acetylsalicylic acid, commonly known as aspirin.
A colorless, crystalline solid in its pure form, salicin has the chemical formula C13H18O7. Part of its chemical structure is equivalent to the sugar glucose, meaning it is classified as a glucoside. It is soluble, but not strongly so, in water and alcolhol. Salicin has a bitter taste and is a natural analgesic and antipyretic, or fever reducer. In large quantities, it can be toxic, and overdoses may lead to liver and kidney damage. In its raw form, it may be mildly irritating to skin, respiratory organs, and eyes.
1. Salicin is used to ease pain and reduce inflammation.
2. Relieve acute and chronic pain, including headache, back and neck pain, muscle aches, and menstrual cramps; Control arthritis discomforts.
3. Relieve acute and chronic pain.
4. It has the same effect on the body as aspirin without any of the side effects.
5. It is an anti-inflammatory, a fever reducer, an analgesic, an anti-rheumatic, and an astringent. Specifically, it helps to relieve headaches.
2.Reduce a fever,
3.Use as an analgesic and astringent,
5.Ease pain caused by rheumatism, arthritis, and carpal tunnel syndrome.
This homemade version of peanut Butter with Mixed seeds is highly nutritious and has loads of healthy fat. Apart from peanuts It’s made with flax seeds, pumpkin seeds and chia seeds creating a taste so fresh, sounds so interesting and unique that you’ll never buy another jar from the store again. But it doesn’t stop here — since there are so many different nuts, spices and seeds to choose from, the possibilities of mixed peanut butter creations are as wild as your imagination.
Ingredients for making peanut Butter with Mixed Seeds:-
3/4 cup 100g Peanuts with skin on
1 tbsp Flax seeds
1 tbsp pumpkin seeds
1 tbsp chia seeds
1 tbsp raw organic honey
1 tbsp peanut oil
3/4 tbsp cacao powder
1 tsp cinnamon powder
1/2 tsp nutmeg Powder
Method of making peanut Butter with Mixed Seeds :-
1. Roast peanuts on medium to low heat. Similarly Roast other seeds.
2. Let them cool down. Now add the dry ingredients in a mixing jar and grind them first ( or you can gradually start adding honey and peanut oil from start)
3. If you are using a blender. Blending the dry ingredients alone first is recommended.
4. Slowly add the wet ingredients.
5. It might take some time of grinding and than your own healthy, nutritious homemade peanut butter will be ready to use.
6. You can use it as a spread, or add in your dessert recipe. You can even use it in your energy/protein bars or shakes and smoothies
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