[Latin Name] Vaccimium Macrocarpon L
[Plant Source] North America
[Specifications] 3% – 50% PACs.
[Test method] Beta-smith, DMAC, HPLC
[Appearance] Red fine powder
[Plant Part Used] Cranberry fruits
[Particle size] 80 Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.

[Gereral feature]
1. 100% extract from Cranberry fruit, passed ID test from the 3rd part like ChromaDex. Alkemist Lab;
2. Pesticide residue: EC396-2005, USP 34, EP 8.0, FDA;
3. The standard of the heavy mental is strictly according to the pharmacopoeia like USP, EP, CP;
4.Our company import the raw material directly from Canada and America;

5. Good water solubility, the price is reasonable

[What is cranberry]
Cranberries are a group of evergreen dwarf shrubs or trailing vines in the subgenus Oxycoccus of the genus Vaccinium. In Britain, cranberry may refer to the native species Vaccinium oxycoccos,while in North America, cranberry may refer to Vaccinium macrocarpon. Vaccinium oxycoccos is cultivated in central and northern Europe, while Vaccinium macrocarpon is cultivated throughout the northern United States, Canada and Chile. In some methods of classification, Oxycoccus is regarded as a genus in its own right.They can be found in acidic bogs throughout the cooler regions of the northern hemisphere.

Cranberries are low, creeping shrubs or vines up to 2 metres long and 5 to 20 centimetres in height; they have slender, wiry stems that are not thickly woody and have small evergreen leaves. The flowers are dark pink, with very distinct reflexed petals, leaving the style and stamens fully exposed and pointing forward. They are pollinated by bees. The fruit is a berry that is larger than the leaves of the plant; it is initially light green, turning red when ripe. It is edible, with an acidic taste that can overwhelm its sweetness.

Cranberries are a major commercial crop in certain American states and Canadian provinces. Most cranberries are processed into products such as juice, sauce, jam, and sweetened dried cranberries, with the remainder sold fresh to consumers. Cranberry sauce is a traditional accompaniment to turkey at Christmas dinner in the United Kingdom and Thanksgiving dinners in the United States and Canada.

[Function]
UTI protection, Prevent and treat urinary tract infections
Guard against cardiovascular diseases
Eliminate eye fatigue, curing eye diseases
Anti- aging
Cancer risk reduction

THIS IS SOOO GOOD. Send me your creations using #KlossyKitchen

thank you Mikaela for helping me give my Mom’s recipe a makeover — https://mikaelareuben.com/

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MIKAELA’S RECIPE:
Wet:
1 cup pitted dates
2/3 cup pumpkin puree
1/2 cup mashed banana
1/3 cup maple syrup
1 tablespoon vanilla extract
1/3 cup melted coconut oil

Dry:
1/4 cup tapioca flour
1 1/2 cup almond flour
1 cup chick pea / fava flour
2 teaspoons pumpkin spice
1 teaspoon fine sea salt
1 teaspoon nutmeg powder
1 1/2 teaspoon baking soda
1 1/2 teaspoon baking powder

Directions:
(1) Preheat oven to 350 degrees.
(2) Cover dates in boiling water and let sit for 10 minutes.
(3) Mix all wet ingredients into a large mixing bowl.
(4) Put all dry ingredients in a bowl and whisk.
(5) Strain the dates from the water. Do a rough chop of the dates, quarters or smaller. Add to wet ingredients.
(6) Fold the wet with the dry until all dry has been moistened.
(7) Grease an 8×8 pan with coconut oil and add the mixture to the pan.
(8) Place in oven rack for 30 minutes, test with a knife. If the knife is still wet, put in the oven for another 5 minutes.
(9) Remove and cool before slicing.

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a movie by Karlie Kloss
edit by Tim Kellner
produced by Annalora von Pentz

Local Elevator by Kevin MacLeod is licensed under a Creative Commons Attribution license
Artist: https://incompetech.com/

HOW TO MAKE GROUND TURKEY PUMPKIN SEED + SHIITAKE MUSHROOM POWDER PARMESAN ROMANO CHEESE CHILI STIR
FRY