[Latin Name] Allium sativum L.

[Plant Source] from China

[Appearance] Off-white to light yellow Powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Introduction:

In ancient times, garlic was used as a remedy for intestinal disorders, flatulence, worms, respiratory infections, skin diseases, wounds, symptoms of aging, and many other ailments. To date, more than 3000 publications from all over the world have gradually confirmed the traditionally recognized health benefits of garlic.

Although aged Garlic has so many benefits to human body, but it has a unpleasant odor. most of people do not like this taste ,so we use modern biological technology, to enrichment the elite containing in the Garlic and get rid of the odor of the product ,we call it aged garlic extract

Function:

(1) Has a strong and extensive antibiotic ability. It can kill all kinds of bacteria totally sucn as gram-positive bacteria, gram-negative bacteria and fungi; can restrain and kill some pathogenic microorganisms such as many staphylococcocci, pasteurella, typhoid bacillus, shigella dysenteriae and pseudomonas aeruginosa. So, it can prevent and cure many kinds of contagion, especially coccidiosis in chicken.

(2) Because of its strong garlic odour, allicin can increase feed intake of the birds and fish.

(3) Flavors the meals with a uniform garlic smell and mask unpleasant odors of various feed components.

(4) Strengthen immune system, and promote healthy growth in poultry and fish.

(5) Allicin’s garlic odour is effective in repelling flies, mites and other insects from the feed.

(6) Allicin has a potent sterilization effect on Aspergillus flavus, Aspergillus Niger, Aspergillus fumigatus, etc. and is therefore able to prevent the onset of feed mildew and prolong feed life.

(7) Allicin is safe with no residual drugs

Preparation. At first, prepare stuffing. I used hazelnuts and pumpkin seeds. You can take raisins, but I do not love it, so ignored it.
Grate pumpkin, my eyes saw apple, so I decided to add it there (more correctly two apples).
Mix all dry ingredients, add spices and puree.
Next add oil and water (you can use juice, for example multivitamin, will be delicious) stir all quickly and pour in oiled and sprinkled with semolina form.
Bake in oven over medium heat for 40-45 min.
Bon Appetite.
Ingridients
semolina 1 glass
oat flour 0.5 glass
sugar 0.5 glass
mashed pumpkin 1 glass
pumpkin 2 pcs.
baking powder 1 tblspn
baking soda 1 tspn.
vegetable oil 4 tblspn
spices (ginger, cinnamon, nutmeg, cloves)
nuts
pumpkin seeds
water (juice) 1 glass

https://cookorama.net/en/blog/pies/lean-manna-cake-with-pumpkin-and-apple.html

Music clearance https://audiomicro.com
Baking, Pies, Lean dishes, Vegetable dishes, Dishes with fruits, Dishes from cereals, Contests

https://www.absorbyourhealth.com/product/pine-bark-extract-200mg-100-capsules-95-opc-flavanoids-powerful-antioxidant-free-radical-scavenger-dr-oz-recommended-skin/

https://www.amazon.com/Capsules-Flavanoids-Antioxidant-Scavenger-Recommended/dp/B00IFH5DSY/ref=sr_1_5?s=hpc&ie=UTF8&qid=1411665412&sr=1-5

Pine Bark extract is quickly gaining popularity as a powerful and versatile antioxidant. Studies indicate that is has antioxidant, anti-inflammatory, and neuroprotective effects. Additionally, our 95% OPC content is among the highest on the market.

All Absorb Health products come with free shipping, a money back guarantee, and one day handling.

Thank you for making Absorb Health your Mind, Body, and Spirit solution.