[Latin Name]  Citrus aurantium L.

[Specification] Synephrine 4.0%–80%

[Appearance] Yellow brown powder

Plant Part Used: Fruit

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Citrus Aurantium]

Citrus aurantium L, belonging to the family Rutaceae, is widely distributed in China. Zhishi, the Chinese traditional name for Citrus aurantium, has long been a folk medicine in traditional Chinese medicine (TCMto improve indigestion and help stimulate the Qi (energy force).

[Function]

1. Have the function of antioxidant, anti-inflammatory, hypolipidemic, vasoprotective and anticarcinogenic and cholesterol lowering actions.

2. Have the function of inhibiting following enzymes: Phospholipase A2, lipoxygenase, HMG-CoA reductase and cyclo-oxygenase.

3. Have the function of improving the health of capillaries by reducing the capillary permeability.

4. Have the function of reducing hay fever and other allergic conditions by inhibiting the release of histamine from mast cells. The possible activity of hesperidin could be explained by the inhibition of polyamine synthesis. (bitter orange extract)

Than fish oil, many people opt for flaxseed oil benefits over benefits, that therapy with oral capsules (one or two grams per day) reduced 7 jan 2014 this is a question i am asked more than any other. Flaxseed oil (linum usitatissimum) dosing mayo clinic

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Hey everyone!! Thank you for tuning into a brand new recipe video!!

Today I have made Chocolate Chip Pumpkin Banana Bread for you. This recipe is so simple and really easy to put together. It is vegan, gluten free, oil-free, and delicious. You can add any extra toppings such as walnuts, pumpkin seeds, cranberries, but I just decided to keep it plan and add chocolate chunks.

If you happen to try this recipe out please use the #fideliaskitchen so I can see your lovely creations!!

Ingredients:
-1 Cup Oat Flour
-1/2 Cup Unsweetened Cocoa Powder
-1 Tsp Baking Powder
-1/2 Tsp Baking Soda
-1/2 Cup Coconut Sugar
-1 Tbsp Cinnamon
-1 Large Ripe Banana
-1/2 Cup + ¼ Cup Pumpkin Puree
-1 Tsp Nutmeg
-1 Tsp Vanilla Extract
-1/4 Cup Vegan Chocolate

**Watch the video to see how I put it together.**

Last Video: (What I eat in a day)

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XO
Fidelia Grace

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