High definition wholesale Broccoli powder Wholesale to Mexico

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High definition wholesale Broccoli powder Wholesale to Mexico Detail:

[Latin Name] Brassica oleracea L.var.italica L.

[Plant Source] from China

[Specifications]10:1

[Appearance] Light green to green powder

Plant Part Used: whole plant

[Particle size] 60 Mesh

[Loss on drying] ≤8.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Broccoli is a member of the cabbage family, and is closely related to cauliflower. Its cultivation originated in Italy. Broccolo, its Italian name, means “cabbage sprout.” Because of its different components, broccoli provides a range of tastes and textures, from soft and flowery (the floret) to fibrous and crunchy (the stem and stalk). Broccoli contains glucosinolates, phytochemicals which break down to compounds called indoles and isothiocyanates (such as sulphoraphane). Broccoli also contains the carotenoid, lutein. Broccoli is an excellent source of the vitamins K, C, and A, as well as folate and fiber. Broccoli is a very good source of phosphorus, potassium, magnesium and the vitamins B6 and E.

Main Function

(1).With the function of anti-cancer, and effectively improving capability of blood scavenging;

(2).Having the great effect to prevent and regulate hypertension;

(3).With the function of enhancing liver detoxification, improve immunity;

(4).With the function of reducing blood sugar and cholesterol.

4. Application

(1).As drugs raw materials of anti-cancer, it is mainly used in pharmaceutical field;

(2).Applied in health product field, it can be used as raw material in health food, the purpose is to enhance immunity

(3).Applied in food fields, it is widely used as functional food additive.

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A quick healthy energy bar using jaggery packed with seeds and nuts!
Ing:
16 oz jaggery
3/4th tbsp ghee
12 oz of mixed nuts and seeds
roasted sesame seeds
roasted sunflower seeds
roasted pumpkin seeds
roasted cashews broken
roasted black sesame seeds
roasted sliced almonds
roasted pecans pieces
Method:
Keep everything ready before you start melting the jaggery, prepare the rolling pin, the work surface, the pizza cutter, a little bowl by spreading ghee on it liberally to prevent the bar from sticking. In a heavy bottom pan melt the jaggery and ghee slowly till it reaches a hard candy consistency, make sure and do a test on a plate, once you get that add all the nuts and seeds and coat it well with the jaggery. Transfer the mixture on the working surface and flatten it. Finally cut it with a pizza cutter and let cool completely.
Enjoy!