High Performance Epimedium Extract in Uruguay


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High Performance Epimedium Extract in Uruguay Detail:

[Latin Name] Epimedium sagittatnm Maxim

[Plant Source] Leaf

[Specification] Icariin 10% 20% 40% 50%

[Appearance] Light yellow fine powder

Plant Part Used: Leaf

[Particle size]80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

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[What is Epimedium?]

Epimedium extract is a popular aphrodisiac supplement and herbal sexual performance enhancer.It has a long history of traditional use in China for the alleviation of erectile dysfunction and for improving libido and fertility.

Also known as Horny Goat Weed, this supplement supposedly got its name after a farmer noticed that his flock of goats were particularly aroused after eating flowers of a specific type. These Epimedium flowers contain icariin, which is a natural compound that increases blood flow to sexual organs and promotes sex drive. Icariin has been found to increase Nitric Oxide synthesis as well as inhibiting the activity of the PDE-5 enzyme

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[Icariin in Epimedium Extract]

Epimedium extracts powder contain an active phytochemical called icariin.Icariin has been observed to exhibit a number of useful traits, including renoprotective (liver protecting) hepatoprotective (kidney protecting), cardioprotective (heart protecting) and neuroprotective (brain protecting) effects.

It is also an antioxidant and can cause vasodilation. It exhibits antimicrobial characteristics and is thought to act as an aphrodisiac.

Icariin is classified as a flavonol glycoside, which is a type of flavonoid. Specifically, icariin is the 8-prenyl derivation of kaempferol 3,7-O-diglucoside, a prevalent and important flavonoid.

[Function]

1. Combat mental and physical fatigue;

2. Induce vasodilation and improve circulation;

3. Lower blood pressure in hypertensive patients;

4. Improve symptoms of erectile dysfunction (ED) through its action as a PDE5  inhibitor;

5. Improve the use of free testosterone in the blood;

6. Increase libido;

7. Alleviate symptoms of depression and stimulate improved cognitive function;

8. Protect against neurological degeneration.


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Our products and solutions are greatly recognized and trustworthy by customers and may fulfill constantly changing financial and social requires for High Performance Epimedium Extract in Uruguay , The product will supply to all over the world, such as: Stuttgart, Montpellier, Comoros, Further, we are supported by highly experienced and knowledgeable professionals, who have immense expertise in their respective domain. These professionals work in close coordination with each other to offer our clients an effective range of products.


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    Chef’s Name: Nauneet Kaur
    Type: Vegetarian
    Language: Hindi
    Recipe Name: Punjabi Pumpkin Vegetable Dry (Halwa Kaddu)
    Cooking time: 10 Minutes
    Three Main Ingredients: Pumpkin, fenugreek seeds, tomato
    Serves: 5
    Ingredients:-
    500 gms Pumpkin (Kaddu with skin)
    2 tbsp Oil
    1pinch asafoetida (hing)
    ¼ tsp cumin seeds (jeera)
    1 pinch fenugreek seeds (methi dana)
    ½ tsp coriander seeds (sabut dhania)
    1 onion (50 gms) finely chopped
    2 tsp ginger-garlic paste
    1 tomato (50 gms) finely chopped
    ½ tsp salt
    ¼ tsp red chilli powder
    ½ tsp turmeric powder (haldi)
    ½ tsp coriander powder (dhania powder)
    ¼ tsp garam masala
    ½ cup water
    1tsp sugar
    4 tsp lemon juice
    1 green chilli, finely chopped
    1tbsp green coriander, finely chopped
    Method:-
    Wash and cut pumpkin with skin in bite size pieces and wash again.
    Heat Oil in a pressure cooker; add asafoetida, cumin seeds, fenugreek seeds and coriander seeds, let splutter.
    Then add onion and fry till golden brown.
    Add ginger garlic paste, tomato, salt, red chilli powder, turmeric powder, coriander powder and garam masala. Fry till almost dry.
    Then add the cut pumpkin and water and close the pressure cooker. After the first whistle, give a steady steam of 10 mins.
    Take the cooker off heat. Let steam drop by itself. Open and add sugar, lemon juice, green chilli and green coriander.
    Again put the cooker on heat and dry any water.
    Take it off heat while quite moist.
    Serve hot with chapatti, parantha, puri.

    The factory has advanced equipment, experienced staffs and good management level, so product quality had assurance, this cooperation is very relaxed and happy!
    5 Stars By Rosalind from Namibia - 2018.11.06 10:04
    The company's products can meet our diverse needs, and the price is cheap, the most important is that the quality is also very nice.
    5 Stars By Rosalind from Ottawa - 2017.07.28 15:46
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