[Latin Name] Haematococcus Pluvialis

[Plant Source] from China

[Specifications]1% 2% 3% 5%

[Appearance] Dark red Powder

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Brief Introduction

Astaxanthin is a natural nutritional component, it can be found as a food supplement. The supplement is intended for human, animal, and aquaculture consumption.

Astaxanthin is a carotenoid. It belongs to a larger class of phytochemicals known as terpenes, which are built from five carbon precursors; isopentenyl diphosphate and dimethylallyl diphosphate . Astaxanthin is classified as a xanthophyll (originally derived from a word meaning “yellow leaves” since yellow plant leaf pigments were the first recognized of the xanthophyll family of carotenoids), but currently employed to describe carotenoid compounds that have oxygen-containing moities, hydroxyl or ketone , such as zeaxanthin and canthaxanthin. Indeed, astaxanthin is a metabolite of zeaxanthin and/or canthaxanthin, containing both hydroxyl and ketone functional groups. Like many carotenoids, astaxanthin is a colorful, lipid-soluble pigment. This colour is due to the extended chain of conjugated (alternating double and single) double bonds at the centre of the compound. This chain of conjugated double bonds is also responsible for the antioxidant function of astaxanthin (as well as other carotenoids) as it results in a region of decentralized electrons that can be donated to reduce a reactive oxidizing molecule.

Function:

1.Astaxanthin is a powerful antioxidant and may protect against oxidative damage to body tissues.

2.Astaxanthin can improve the immune response by increasing the number of antibody producing cells.

3.Astaxanthin is a potential candidate to treat neurodegenerative disease such as Alzhimer and Parkinson diease.

4.Astaxanthin dan reduce UVA-light damage to skin such as sunburn, inflammation, ageing and skin cancer.

Application

1.When applied in pharmaceutical field, astaxanthin powder has the good function of antineoplastic;

2.When applied in health food field, astaxanthin powder is used as food additives for pigment and health care;

3.When applied in cosmetic field, astaxanthin powder has the good function of antioxidant and anti-aging;

4.When applied in animal feeds field, astaxanthin powder is used as animal feed additive to impart coloration, including farm-raised salmon and egg yolks.

US Market for Cranberry Supplements
กระเพาะปัสสาวะอักเสบ (Urinary Tract Infections. UTI)
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#โปรแอนโทไซยานิดิน #proanthocyanidin
#Pacs #36mg

สอบถามข้อมูลเพิ่มเติม
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This is just one variation of how to make these traditional white cylindrical rice cakes (떡-dduk) Korean people make for Ddukbokki (떡복기) and other foods. You can always microwave; it’ll be faster, but it’ll remove the moisture from the rice cakes, so if you don’t eat them quick, they’ll become dry and hard.

Another healthy reminder to mention is that you can always tweak a recipe. Add water little by little to make sure the flour doesn’t get too moist. If it seems cooked within a less amount of time, then work with it. If it seems kneaded enough, then so be it. Just don’t add too much salt. Get the drill?

NO mochiko sweet/glutinous rice flour is used. It is short grain rice powder/flour.

This is a video response to AerisKitchen’s tutorial on how to make homemade sticky rice cakes for TteokBokkI and TteokGuk (떡볶이 떡).

Music: The Cello Song by Steven Sharp Nelson from ThePianoGuys
I apologize that this is blocked in some countries because of my music choice…maybe I should make my own music…

Next time maybe I’ll make mochi It’s very easy and simple!!! and maybe I can try and make this video again in better quality.

I actually have some subscribers, let it be known that I’m still in school studying so I can’t focus on making random videos as my name suggests, but one day I intend to make a video of my travels

If you read this description, then comment below and write “Read as much as you eat rice.” I took this little idea from emmy