[Latin Name] Curcuma longa L.

[Plant Source] Root From India

[Specification] Curcuminoids 95% HPLC

[Appearance] Yellow powder

Plant Part Used: Root

[Particle size]80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Curcuma Longa?]

Turmeric is an herbaceous plant known scientifically as Curcuma longa. It belongs to the Zingiberaceae family, which includes ginger. Tumeric has rhizomes rather than true roots, which are the primary source of commercial value for this plant. Tumeric originates from southwest India, where it has been a stable of Siddha medicine for thousands of years. It is also a common spice in Indian cuisine and is often used as flavoring for Asian mustards.

Over 300 species of medicinal herbs were used in Agrohomeopathy experiments by Pankaj Oudhia. These experiments were conducted by using medicinal and aromatic crops as test crops. These test crops were Safed Musli (Chlorophytum borivilianum), Ashwagandha (Withania somnifera), Kasturibhindi (Abelmoschus moschatus), Sarpgandha (Rauvolfia serpentina), Kali Musli (Curculigo orchioides), Kevach (Mucuna pruriens), Chandrashoor (Lepidium sativum), Stevia rebaudiana, Aloe vera, Andrographis paniculata, Gloriosa superba, Cissus quadrangularis, Jatropha curcas etc. Pankaj Oudhia has shared his work on Agrohomeopathy through pankajoudhia .com

This Film is a part of plus 2000 parts series. It is better to watch this film after reading the research documents in order to understand it in real sense.

Related Topics in pankajoudhia.com

Organic Farming of Biofuel crops through Pankaj Oudhia’s Vedic Ingredient latvaka, Organic Farming of Medicinal Trees through Pankaj Oudhia’s Vedic Ingredient gulvel sattva, Organic Farming of Medicinal Millets through Pankaj Oudhia’s Vedic Ingredient gunja , Organic Farming of Biofuel crops through Pankaj Oudhia’s Vedic Ingredient gunja, Organic Farming of Medicinal Trees through Pankaj Oudhia’s Vedic Ingredient chudamani, Organic Farming of MAPs through Pankaj Oudhia’s Vedic Ingredient raktaphalika, Organic Farming of Forest Trees through Pankaj Oudhia’s Vedic Ingredient kakanantika, Organic Farming of Medicinal Climbers through Pankaj Oudhia’s Vedic Ingredient kakadani, Organic Farming of Medicinal Millets through Pankaj Oudhia’s Vedic Ingredient kakacinchi, Organic Farming of Daibetes Herbs through Pankaj Oudhia’s Vedic Ingredient krishnaraktika, Organic Farming of Traditional Pulses through Pankaj Oudhia’s Vedic Ingredient ucchata, Organic Farming of Medicinal Tubers through Pankaj Oudhia’s Vedic Ingredient haimavati vaca , Organic Farming of Biofuel crops through Pankaj Oudhia’s Vedic Ingredient haimavati vaca, Organic Farming of Tribal Crops through Pankaj Oudhia’s Vedic Ingredient parasikavaca, Organic Farming of Cancer Herbs through Pankaj Oudhia’s Vedic Ingredient hamsaraja , Organic Farming of Traditional Food Crops through Pankaj Oudhia’s Vedic Ingredient hamsaraja, Organic Farming of Safed Musli through Pankaj Oudhia’s Vedic Ingredient vishvagandhi, Organic Farming of Biofuel crops through Pankaj Oudhia’s Vedic Ingredient tripadi, Organic Farming of Gum Yielding Trees through Pankaj Oudhia’s Vedic Ingredient hansapadi, Organic Farming of Emergency Crops through Pankaj Oudhia’s Vedic Ingredient dhritmandalika, Organic Farming of Traditional Pulses through Pankaj Oudhia’s Vedic Ingredient hansapadakarpatra, Organic Farming of Daibetes Herbs through Pankaj Oudhia’s Vedic Ingredient raktalajjalu, Organic Farming of Medicinal Millets through Pankaj Oudhia’s Vedic Ingredient hamsapadi, Organic Farming of MAPs through Pankaj Oudhia’s Vedic Ingredient raktapadi, Organic Farming of Biofuel crops through Pankaj Oudhia’s Vedic Ingredient tripadika, Organic Farming of Emergency Crops through Pankaj Oudhia’s Vedic Ingredient kitamari. Organic Farming of Traditional Food Crops through Pankaj Oudhia’s Vedic Ingredient hapusha , Organic Farming of Medicinal Tubers through Pankaj Oudhia’s Vedic Ingredient hapusha, Organic Farming of Medicinal Climbers through Pankaj Oudhia’s Vedic Ingredient vapusha, Organic Farming of Emergency Crops through Pankaj Oudhia’s Vedic Ingredient vistra, Organic Farming of Tribal Crops through Pankaj Oudhia’s Vedic Ingredient para, Organic Farming of Biofuel crops through Pankaj Oudhia’s Vedic Ingredient ashvatthaphala, Organic Farming of Endangered Medicinal Plants through Pankaj Oudhia’s Vedic Ingredient matsyagandha, Organic Farming of Biofuel crops through Pankaj Oudhia’s Vedic Ingredient plihahantri, Organic Farming of Medicinal Trees through Pankaj Oudhia’s Vedic Ingredient vishghni, Organic Farming of Traditional Food Crops through Pankaj Oudhia’s Vedic Ingredient dhvankhanashini, Organic Farming of Biofuel crops through Pankaj Oudhia’s Vedic Ingredient haridra , Organic Farming of Traditional Pulses through Pankaj Oudhia’s Vedic Ingredient haridra, Organic Farming of Medicinal Tubers through Pankaj Oudhia’s Vedic Ingredient haridre, Organic Farming of Traditional Food Crops through Pankaj Oudhia’s Vedic Ingredient rajani, Organic Farming of Medicinal Trees through Pankaj Oudhia’s Vedic Ingredient gauri,

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Dr Dennis Harper explaining the theory of free radical damage and how anti-oxidants and prevent or reverse the damaged caused by this. He goes on to talk about different kinds of anti-oxidants (bioflavonoids, proanthocyanidins) and why some are far more potent then others in overcoming free radical damage.

For more information refer to our website and online documents below:

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https://www.lifeprinciples.com/downloads/LPBrochure.pdf

https://www.lifeprinciples.com/downloads/AddictionsDemystified.pdf