New Arrival China Curcuma Longa Extract Wholesale to Hawaii
New Arrival China Curcuma Longa Extract Wholesale to Hawaii Detail:
[Latin Name] Curcuma longa L.
[Plant Source] Root From India
[Specification] Curcuminoids 95% HPLC
[Appearance] Yellow powder
Plant Part Used: Root
[Particle size]80Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.
[Net weight] 25kgs/drum
[What is Curcuma Longa?]
Turmeric is an herbaceous plant known scientifically as Curcuma longa. It belongs to the Zingiberaceae family, which includes ginger. Tumeric has rhizomes rather than true roots, which are the primary source of commercial value for this plant. Tumeric originates from southwest India, where it has been a stable of Siddha medicine for thousands of years. It is also a common spice in Indian cuisine and is often used as flavoring for Asian mustards.
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Persisting in "High good quality, Prompt Delivery, Aggressive Price", we've established long-term cooperation with shoppers from each overseas and domestically and get new and previous clients' high comments for New Arrival China Curcuma Longa Extract Wholesale to Hawaii , The product will supply to all over the world, such as: Barcelona, Honduras, Malawi, Now, we professionally supplies customers with our main merchandise And our business is not only the "buy" and "sell", but also focus on more. We target to be your loyal supplier and long-term cooperator in China. Now, We hope to be the friends with you.
Roasted Pumpkin Seed Parsley Brown Rice
https://www.kirkspoweraging.com https://www.prescription2000.com
Ingredients:
1 cup pearl brown rice (uncooked)
1 cup chopped parsley
1 yellow onion finely chopped
1 cup raw pumpkin seeds
1-2 tablespoons extra virgin olive oil
Seasoning: Salt
Directions:
Bring to boil with 2 1/2 water the one cup of brown
rice with a dash of salt and simmer 45-50 minutes.
Chop parsley and yellow onions. Heat up a large saucepan
with a thin layer of olive oil and spread out a cup of raw
pumpkin seeds at medium heat. Sprinkle with salt. “Roast”
until lighltly brown and popping. Remove from stove. Take
chopped onions in same pan which still has a film of olive
oil and spread in chopped onions. Pour in half cup of red
wine and simmer 10-15 minutes until wine has evaporated.
When rice is done mix in onions and stir 1-2 minutes then
add in parsley and the roasted pumpkin seeds and stir
for a minute and serve. Or this rice could be chilled
and served cold with the addition of a lemon or lime.
Be and Stay Well!
Kirk
You can call Kirk for brief health and medical questions at Health Associates Medical Group where he works at (916)489-4400 Monday thru Friday 8-9:00 a.m. PST.
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Email: KirkHamilton@prescription2000.com
Top 10 Healthy Foods To Lose Weight |Top 10 Fat Loss Foods|Healthy Food To Lose Weight Fast- In This Video You Can See Top 10 Healthy Foods To Lose Weight |Top 10 Fat Loss Foods|Healthy Food To Lose Weight Fast
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Top 10 Weight Loss Elixer (Food) In Your Kitchen Lose Weight
1. Water
If you wanted weight loss elixir in your kitchen then have a look over the water.
When it comes to weight loss, you can’t deny the potential of water. If you want to stay healthy or to lose weight then you should always stay hydrated.
As you wake up in morning, water can help you to kick start the metabolism along with healthy detoxification.
2. Apple Cider Vinegar
Another weight loss item in the list is Apple cider vinegar.
Apple cider vinegar isn’t found to boost weight loss, but it is proven to be helpful while losing weight. To lose weight you have to adopt clean eating with it.
Benefits:
Helps to lose weight by regulating blood sugar level and controlling craving. It won’t give quick effect but can be helpful while losing weight.
It contains malic acid that clears clogged arteries and lymph nodes that improve heart health.
It also increases energy level, improves digestion, strengthens immune system, etc.
3. Turmeric
turmeric and curcumin health benefits
Turmeric is a yellow spice that was studied in 2009 study at Tufts University. They found that mice feeding on curcumin lost more weight than mice who didn’t. It is known for warming property that increases body heat, boost metabolism and increase calorie burn.
Curcumin is one of the most beneficial compounds that turmeric posses. It has high antioxidants and anti-inflammatory property that helps to burn calories and also protects from degenerative diseases like cancer, Alzheimer’s and many other diseases.
There are lot many benefits you can get by adding turmeric in your meal.
4. Cinnamon
Cinnamon is an ideal seasoning for diabetic or pre-diabetic people, due to its blood sugar regulating property.
Adding cinnamon to a meal can lower the glycemic index of food by 18-29%. Eating lower glycemic index food avoids the sudden spike in blood glucose level, that prevent storage of excess calorie as fat.
It also boosts metabolism to burn more calories, suppress appetite to prevent excess calorie consumption that proves beneficial while losing weight.
5. Cayenne
Want to spice up your meal and enjoy it while on weight loss program?
If you want to enjoy your meal, then you can give a try cayenne in your meal. It provides a good flavor to enjoy as well as help to lose weight.
It is known as warming spice that helps to increase body temperature and boost metabolism. Adding cayenne to your meal helps to burn more than 100 calories per meal.
It is also found that eating food containing cayenne ate 15% less. The reason may be due to increased water intake.
Don’t miss it, add it while preparing the meal to enjoy the taste and to lose weight. You can also sprinkle on the scrambled egg, roasted nuts, soups, or while preparing the dressing.
6. Cumin
Study on obese women found that adding a spoon of cumin in meals burned 3 times more calories per day.
Like cinnamon, cumin also balances blood glucose level in diabetic and pre-diabetic people. As it helps to manage blood sugar level it prevents storage of glucose in form of fat, thus prevent weight gain and proves beneficial in weight management. It also improves digestion and absorption of nutrients from foods.
7. Ginger
Ginger also has similar property like cumin and cayenne, managing blood glucose level. It prevents a sudden spike in glucose level preventing storage.
It also has a thermogenic and fat-burning property like cayenne and turmeric due to a compound called gingerols. It is said to raise metabolism by 20% for three hours.
8. Garlic
Garlic has pungent taste but known for its taste enhancing property. Apart from its taste, it is packed with lots of nutrients and health benefits.garlic health benfits
Study on mice found that it can increase your fat burn. Mice feeding on garlic lost more weight than who didn’t.
Spice you food with garlic to relish food taste and boost your weight loss effort.
9. Black pepper
Like other spices, black pepper has fat burning property. It also has property to block the formation of new fat cells, preventing weight gain.
10. Cardamon
And it’s the final spice, that has thermogenic property that increases body temperature and metabolism, burning more calories.
It is a great food flavoring spice that can be added to any food. You can also enjoy the flavor of tea or coffee by cardamon in it.
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By Barbara from Montpellier - 2017.07.28 15:46
Although we are a small company, we are also respected. Reliable quality, sincere service and good credit, we are honored to be able to work with you!
By Paula from Chicago - 2018.05.13 17:00
