[Latin Name] Silybum marianum G.

[Plant Source] The dried seed of Silybum marianum G.

[Specifications]  Silymarin 80% UV & Silybin+Isosilybin 30% HPLC

[Appearance] Light Yellow Powder

[Particle size] 80 Mesh

[Loss on drying] £ 5.0%

[Heavy Metal] £10PPM

[Extract solvents] Ethanol

[Microbe]  Total Aerobic Plate Count:  £1000CFU/G

                   Yeast & Mold:  £100 CFU/G

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life]24 Months

[Package] Packed in paper-drums and two plastic-bags inside. Net weight:25kgs/drum

[What is Milk Thistle]

Milk Thistle is a unique herb which contains a natural compound called silymarin. Silymarin nourishes the liver like no other nutrient currently known. The liver acts as the body’s filter constantly cleansing to protect you from toxins.

Over time, these toxins can accumulate in the liver. Milk Thistle’s potent antioxidant properties and rejuvenating actions help keep the liver strong & healthy.

[Function]
1, Toxicology tests showed that:a strong effcets of protecting cell membrane of liver, in Clinical application, Milk Thistle

Extract has good results for the treatment of acute and chronic hepatitis, liver cirrhosis and a variety of toxic liver damage, etc.;
2, Milk Thistle Extract significantly improves the liver function of the patients with symptoms of hepatitis;

3,Clinical applications: for the treatment of acute and chronic hepatitis, cirrhosis, liver poisoning and other diseases.

For more information:

https://www.7activestudio.com

info@7activestudio.com

https://www.7activemedical.com/

info@7activemedical.com

https://www.sciencetuts.com/

7activestudio@gmail.com

Contact: +91- 9700061777,
040-64501777 / 65864777

7 Active Technology Solutions Pvt.Ltd. is an educational 3D digital content provider for K-12. We also customise the content as per your requirement for companies platform providers colleges etc . 7 Active driving force “The Joy of Happy Learning” — is what makes difference from other digital content providers. We consider Student needs, Lecturer needs and College needs in designing the 3D & 2D Animated Video Lectures. We are carrying a huge 3D Digital Library ready to use.

Kingdom Fungi:
We commonly observe rotten oranges, moulds on the bread in our daily life. These are all because of fungi. The common mushroom we eat and toadstools are also fungi. White spots on the mustard leaves are due to a parasitic fungus.
Yeast, unicellular fungi, is used to make bread and beer. Some fungi cause diseases in plants and animals. For example Puccinia causes rust disease in the wheat.
Fungi are cosmopolitan but they prefer to grow in warm and humid places.
Fungi have filaments. Fungi bodies have long, slender thread like structures called hyphae. The network of hyphae is known as mycelium. Coenocytic hyphae are continuous tubes filled with multinucleated cytoplasm.
The cell walls of fungi are composed of chitin and polysaccharides.
Moulds, yeasts and mushrooms are included in the kingdom fungi. These are heterotrophic eukaryotes with a chitin cell wall.

1. Soybean Protein Food Processing Line
2. Twin screw extruder
3. Defatted soya flour as raw materials
4. Different shapes

Soybean Protein Food Processing Line

1. soya protein food extruder equipment Description:

Soybean protein food processing line takes soybean and peanut as main raw materials. After milling, mixing, tempering, high-temperature, high-pressure, high-cutting, then the spherical protein molecules change into chains and becomes layer fiber structure. It is similar with the muscle state of the animal and without the smell of beans.
2. Raw materials: adopts defatted soya flour as raw materials
3. Products: This line can be used to produce soya nuggets, TVP/TSP, soya chunks by adjusting the moulds from extruder; meanwhile it can produce cereal, snacks by adjusting the screws from extruder

4. soya protein food extruder equipment Capacity:
240kg/h, 500kg/h, 1ton/h
5. soya protein food extruder equipment Flow chart:
Mixing system—Extrusion system—-Drying system (Frying System) –Packing system
6. Voltage in China: Three phases: 380V/50Hz, Single phase: 220V/50Hz, we can make it according to customers’ Local voltage according to different countries
7. Machines materials: All the machines are made by stainless steel
8.textured soybean protein making machine Equipment Composition :
powder blender (flour mixer)→double screw extruder→ Air convey→high elevator→ five layer oven (→flavoring machine)