[Latin Name] Silybum marianum G.

[Plant Source] The dried seed of Silybum marianum G.

[Specifications]  Silymarin 80% UV & Silybin+Isosilybin 30% HPLC

[Appearance] Light Yellow Powder

[Particle size] 80 Mesh

[Loss on drying] £ 5.0%

[Heavy Metal] £10PPM

[Extract solvents] Ethanol

[Microbe]  Total Aerobic Plate Count:  £1000CFU/G

                   Yeast & Mold:  £100 CFU/G

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life]24 Months

[Package] Packed in paper-drums and two plastic-bags inside. Net weight:25kgs/drum

[What is Milk Thistle]

Milk Thistle is a unique herb which contains a natural compound called silymarin. Silymarin nourishes the liver like no other nutrient currently known. The liver acts as the body’s filter constantly cleansing to protect you from toxins.

Over time, these toxins can accumulate in the liver. Milk Thistle’s potent antioxidant properties and rejuvenating actions help keep the liver strong & healthy.

[Function]
1, Toxicology tests showed that:a strong effcets of protecting cell membrane of liver, in Clinical application, Milk Thistle

Extract has good results for the treatment of acute and chronic hepatitis, liver cirrhosis and a variety of toxic liver damage, etc.;
2, Milk Thistle Extract significantly improves the liver function of the patients with symptoms of hepatitis;

3,Clinical applications: for the treatment of acute and chronic hepatitis, cirrhosis, liver poisoning and other diseases.

St. John’s Wort (Hypericum perforatum or H. punctatum) is a widely known and used herbal medicine. Traditionally thought of as a anti-depressant but it does so much more. It can be used topically to heal hard to heal wounds and reach down to heal deep tissue damage as well. This video will show you how to make both a tincture for internal use and an oil for external use. Enjoy.

https://www.ejuicingbenefits.org/juicing-benefits.html Can you cure your type 2 diabetes with juice? Juicing helps battle diabetes. You probably know, with type 2 diabetes your body becomes increasingly resistant to insulin produced by the pancreas. Research shows that eating raw foods can help combat diabetes. Raw foods supply nourishment to your body and stabilize your blood sugar in ways that only raw food can. In the past, experts have cautioned people with diabetes to stay away from sugars, even the ones found in fruits. Recently that opinion has changed, and we have found that particular nutrients such as vitamins A, B, and E, iron, potassium, etc. found in fresh fruits and vegetables aid in managing the disease naturally. Vitamin B7, found in mangoes, nectarines, and peaches helps your digestion and activates enzymes. Diabetes means your body fails to process sugars that you eat and your digestive health is important. Then there is manganese — which is found in carrots, celery, cruciferous vegetables, garlic, beet greens, parsley, and spinach — it helps lower insulin resistance and improve glucose metabolism.

Juicing is a easy and great way to optimize your health and energy. With juicing you can alter the recipes and make juices that meet your own needs and tastes. If you learn about the vitamins, minerals, and other nutrients that aid your own condition, then you can make a wide variety of wonderful recipes that will improve your health.

If you’ve ever wondered about the effectiveness of juicing as a nutritional tool, then you’ve come the right place. I’d like to invite you to our website which was created to show you the value of juicing and to provide you with everything you need to get started. Come to eJuicingBenefits.org and grab our free 10 part mini-course which is designed to provide all of the information you need to know to get started juicing quickly. Thats https://www.eJuicingBenefits.org and grab that free mini-course.