[Latin Name] Curcuma longa L.

[Plant Source] Root From India

[Specification] Curcuminoids 95% HPLC

[Appearance] Yellow powder

Plant Part Used: Root

[Particle size]80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Curcuma Longa?]

Turmeric is an herbaceous plant known scientifically as Curcuma longa. It belongs to the Zingiberaceae family, which includes ginger. Tumeric has rhizomes rather than true roots, which are the primary source of commercial value for this plant. Tumeric originates from southwest India, where it has been a stable of Siddha medicine for thousands of years. It is also a common spice in Indian cuisine and is often used as flavoring for Asian mustards.

Beta glucan

Wedang Tahu (kembang tahu) is originally chinese food and beverage. Long time ago the chinese spreaded this beverage in Indonesia. It is made of soybean extract and hot ginger beverage. Now it becomes one of the javanese traditional beverage.

Ketika mengunjungi kota Yogyakarta, bagi para penggemar wisata kuliner dan minuman, bisa mencoba Wedang Tahu )kembang tahu). Minuman ini aslinya dari Cina. Kemudian tersebar dibeberapa kota besar di Pulau jawa.

Di Yogyakarta bisa ditemukan di Jalan Asem Gede (kranggan) depan Gudeg Yu Djum.

How to make wedang tahu. cara membuat wedang tahu. resep wedang tahu. susu kedelai.

Backpacker to yogyakarta indonesia.

Citizen journalism by Succintitacinti Kumari.

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