One of Hottest for Garlic Powder in Malaysia
One of Hottest for Garlic Powder in Malaysia Detail:
[Latin Name] Allium sativum L.
[Plant Source] from China
[Appearance] Off-white to light yellow Powder
Plant Part Used:Fruit
[Particle size] 80 Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.
[Net weight] 25kgs/drum
Main function:
1.Wide-spectrum antibiotic, bacteriostasis and sterilization.
2.Clearing away heat and toxic material, activating blood and dissolving stasis.
3.Lowering blood pressure and blood-fat
4.Protecting brain cell.Resisting tumor
5.Enhancing human immunity and delaying aging.
Applications:
1. Applied in pharmaceutical field, it is mainly used in treating eumycete and bacterial infection, gastroenteritis and Cardiovascular Disease.
2. Applied in health product field, it is usually made into capsule to lower blood pressure and blood-fat and delay senility.
3. Applied in food field, it is mainly used for natural flavour enhancer and widely used in biscuit, bread, meat products and etc.
4. Applied in feed additive field, it is mainly used in feed additive for developing the poultry, livestock and fishes against the disease and promoting growning and improving the flavor of egg and meat.
5. Applied in veterinary field, it is mainly used to inhibit the reproduction of colon bacillus, salmonella and etc. It also can treat respiratory infection and disease of digestive tract of poultry and livestock.
Product detail pictures:
Related Product Guide:
Our aim is usually to give superior quality items at aggressive rates, and top-notch company to clients around the earth. We have been ISO9001, CE, and GS certified and strictly adhere to their good quality specifications for One of Hottest for Garlic Powder in Malaysia , The product will supply to all over the world, such as: Brunei, Azerbaijan, Botswana, We warmly welcome your patronage and will serve our clients both at home and abroad with products of superior quality and excellent service geared to the trend of further development as always. We believe you will benefit from our professionalism soon.
I knew you could make tea out of wild clover tea, so I had a go this afternoon and picked up a few flowerheads. Most recipes said to use dried flower heads, but I went and did it fresh and this is the result.
The taste and aroma of the tea is ‘rather like strong hay’., rather ‘meadowy’. It also had a slightly honey aroma. I would recommend taking it with honey and/or sugar, with a fresh clover as a decoration like the video. I preferred with a little sugar, fairly sweet n syrupy,
This week’s question is from Max about how to use Stevia without the bitter taste.
By Melissa from Malta - 2017.11.01 17:04
The accounts manager made a detailed introduction about the product, so that we have a comprehensive understanding of the product, and ultimately we decided to cooperate.
By Ruby from Turkey - 2017.06.22 12:49
