[Latin Name] Camellia sinensis

[Plant Source] China

[Specifications]

Total tea polyphenols 40%-98%

Total catechins 20%-90%

EGCG 8%-60%

[Appearance] Yellow brown powder

[Plant Part Used] Green tea leaf

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside.

[What is green tea extract]

Green tea is the second largest beverage demanded by consumers worldwide. Used in China and India for its medicinal effects. There are several compounds extracted from green tea including catechins which contain an enormous amount of hydroxyphenols that are easily oxidized, congregated and contracted, which explains its good anti-oxidation effect. Its anti-oxidation effect is 25-100 times as strong as those of vitamin C and E.

It is widely used in medicines, agriculture, and chemical and food industries. This extract prevents cardio-vascular disease, lowers the risk of cancer, and decreases blood sugar and blood pressure, as well as viruses. In the food industry, the anti-oxidation agent used for preserving food and cooking oils.

[Function]

1. Green tea extract can reduce blood pressure, blood sugar, blood lipids.

2. Green tea extract has the function of removing radicals and anti-aging.

3. Green tea extract can enhance the immune function and prevention of colds.

4. Green tea extract will anti-radiation,anti-cancer, inhibiting the increasing of cancer cell.

5. Green tea extract used to anti-bacterium, with the function of sterilization and deodorization.

[Application]

1.Applied in cosmetics field, Green tea extract owns the effect of anti-wrinkle and anti-Aging.

2.Applied in food field, Green tea extract is used as natural antioxidant, antistaling agent, and anti-fading agents.

3.Applied in pharmaceutical field, Green tea extract is used to prevent and cure cardiovascular disease, diabetes.

Click below to find out where to buy the best natural Stevia: 
https://www.madronemountain.com/Sugar Replacement Natural Stevia Sweetener

Refined sugar, brown or white, has zero minerals and vitamins – no minerals literally, no vitamins, simply no fiber simply, simply no enzymes, hardly any surplus fat – nothing of value for your body. Rather it’s toxic to your body. You can continue 

pure water by yourself lengthier,  than on normal water blended with sugars. Here’s what refined sugars will inside you:It generates an acidic situation in the digestive tract. This drains your body of minerals and vitamins and the consequences 

may be life threatening. Like the  fat burning capacity of sugars needs leaches calcium from the bones and tooth that could produce tooth decay or osteoporosis. Sugar furthermore depletes your body of potassium and magnesium, which are 

crucial for proper cardiac functions, and is  therefore an important factor in cardiovascular disease. It compromises your disease fighting capability and stresses the pancreas by forcing it to create a hurry of digestive enzymes. This may lead to the 

advancement gallstones and diabetes.

The first known sweetener whose extract may be used as nutritional supplement may be the  stevia plant. Its origin will be in SOUTH USA where it is utilized as a sweetener because so many  centuries. The swiss botanist Moises Giacomo 

Bertoni found out it in 1887. It really is to 300 occasions sweeter than sugars up. In the 1950′s the initial cultivation experiments were produced, and from 1970  on, stevia has been cultivated in excellent quantities in Japan. In Europe it really is 

unapproved still, because of  issues that steviol, a failure product of the primary component stevioside, will be mutagenic. In the scholarly studies which affirm this thesis, rats received a 1 / 2 of their bodyweight in stevia leaves.  If a human being 

would eat 1 / 2 of his bodyweight in sugars, it wouldn’t be really healthy neither. Which means this  study seems fairly untenable as well as the long lasting usage of stevia in SOUTH USA and Japan  without the incidents demonstrates stevia is 

safe. Additionally, there are some scholarly studies that say that it has many positive side effects. But probably a finger is had by the sugar industry in the pie here again. Used as a medicine and sweetener for one thousand years by indigenous 

Guarani Indians, Today stevia Rebaudiana could very well be the only real known plant to be concerned the sweetener industry. Stevia  leaves consist of steviosides, which are chemical substances that trigger Stevia to taste fairly sweet. Stevia 

will be 200- 300 times sweeter than white-colored sugar.

Further research regarding the plant shall be conducted; however studies that have been conducted as yet show that utilizing the stem of the Stevia plant displays no adverse part  outcomes on cardiovascular, digestive or reproductive systems. 

Studies likewise have demonstrated that fluctuations on blood sugar levels for those who have diabetes have been mentioned. Since  Stevia will undoubtedly be natural and , it ought not to have harsh side-effects. This is much like hoodia 

gordonii, an indigenous plant to the African Kalahari that’s that could suppress the meals cravings with  no adverse negative effects.

By now it really is usually known that stevia extracts have plenty of health benefits. It really is of utmost  significance to diabetics since it doesn’t trigger any hyperglycemic impact. A hyperglycemic  effect indicates a sky rocketing blood sugar level 

simply like what happens once you eat a fairly sweet  treat created from sugar. This is not hype as medical studies claim that they can assist in diabetes.
Essentially, stevia contains suprisingly low calories which are necessary for overweight people attempting to  lose weight.

For more information on Natural Stevia Sweetener Health Benefits for Diabetics Go to this webpage: 

https://www.madronemountain.com/natural-sweeteners/stevia/stevia-side-effects-and-warnings

This article is also related to: stevia, stevia sugar, stevia side effects, stevia in the raw, is stevia safe, stevia plant, what is stevia, stevia extract, stevia sweetener, liquid stevia

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Check out Bas Rutten’s Liver Shot on MMA Surge: https://bit.ly/MMASurgeEp1

https://www.mahalo.com/how-to-cook-pumpkin-seeds

Ever wonder what to do with those gross, stringy seeds that come out of those pumpkins? This page has great recipes for how to cook pumpkin seeds. Whether roasting, toasting in a skillet, or microwaving, get ready for a tasty treat for your Halloween party!

Pumpkin seeds were once thought of just to part of the leftover detritus after you’d carved a jack-o’-lantern, but no more! Now more and more people know that you can cook them in a multitude of ways, including roasting and microwaving. Plus, they’re healthy, and if you’re carving a pumpkin, you definitely have them on hand. Why not enjoy them today?

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How to Make Perfect Candy Apples: https://www.mahalo.com/how-to-make-perfect-candy-apples
How to Make a Pumpkin Pie: https://www.mahalo.com/how-to-make-a-pumpkin-pie
How to Make Gross Halloween Party Food: https://www.mahalo.com/how-to-make-gross-halloween-party-food
How to Decorate Halloween Cupcakes: https://www.mahalo.com/how-to-decorate-halloween-cupcakes
How to Cook a Ham: https://www.mahalo.com/how-to-cook-a-ham
How to Make Pumpkin Soup: https://www.mahalo.com/how-to-make-pumpkin-soup
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How to Make Pumpkin Muffins: https://www.mahalo.com/how-to-make-pumpkin-muffins
How to Make Apple Cider: https://www.mahalo.com/how-to-make-apple-cider

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How to Make Cocktails: https://www.youtube.com/view_play_list?p=87EED90408981564
How to Pair Wine: https://www.youtube.com/view_play_list?p=64F4800FBC174634

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