[Latin Name]  Ribes nigrum

[Specification] Anthocyanosides≥25.0%

[Appearance] Purple black fine powder

Plant Part Used: Fruit

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Black currant?]

The black currant bush is a 6-foot tall perennial that entered the world somewhere in the regions that include northern Asia and central and northern Europe. Its flowers display five reddish-green to brownish petals. The celebrated black currant fruit is a glossy-skinned berry that carries several seeds laden with marvelous nutritional and curative treasures. An established bush can produce ten pounds of fruit per season

[Benefits]

1. Vision help my eyesight

2. Urinary Tract Health

3. Ageing & Brain Function.

4. Natural Brain Boost

5. Digestion & Fighting Cancer

6. Reducing Erectile Dysfunction

Don’t throw it out! Make some amazing seasoning easy in your kitchen. Those lemon peels are so good!

12 WAYS TO USE AND PRESERVE CITRUS:

https://www.growforagecookferment.com/12-ways-to-use-and-preserve-citrus/

Bonus: homemade lemonade recipe at the end.

My apologies for some of the sound issues in the beginning. I don’t think my microphone plug was pushed all the way in.

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Over 300 species of medicinal herbs were used in Agrohomeopathy experiments by Pankaj Oudhia. These experiments were conducted by using medicinal and aromatic crops as test crops. These test crops were Safed Musli (Chlorophytum borivilianum), Ashwagandha (Withania somnifera), Kasturibhindi (Abelmoschus moschatus), Sarpgandha (Rauvolfia serpentina), Kali Musli (Curculigo orchioides), Kevach (Mucuna pruriens), Chandrashoor (Lepidium sativum), Stevia rebaudiana, Aloe vera, Andrographis paniculata, Gloriosa superba, Cissus quadrangularis, Jatropha curcas etc. Pankaj Oudhia has shared his work on Agrohomeopathy through pankajoudhia .com

This Film is a part of plus 2000 parts series. It is better to watch this film after reading the research documents in order to understand it in real sense.

Related Topics in pankajoudhia.com

Organic Farming of Emergency Crops through Pankaj Oudhia’s Vedic Ingredient pramadani, Organic Farming of Traditional Food Crops through Pankaj Oudhia’s Vedic Ingredient mandaniyahetu, Organic Farming of Emergency Crops through Pankaj Oudhia’s Vedic Ingredient dhattura , Organic Farming of Cancer Herbs through Pankaj Oudhia’s Vedic Ingredient dhattura, Organic Farming of MAPs through Pankaj Oudhia’s Vedic Ingredient dhurta, Organic Farming of Tribal Crops through Pankaj Oudhia’s Vedic Ingredient unmatta, Organic Farming of Emergency Crops through Pankaj Oudhia’s Vedic Ingredient kamaka, Organic Farming of Gum Yielding Trees through Pankaj Oudhia’s Vedic Ingredient kharjughna, Organic Farming of Emergency Crops through Pankaj Oudhia’s Vedic Ingredient khala, Organic Farming of Gum Yielding Trees through Pankaj Oudhia’s Vedic Ingredient kantaphala, Organic Farming of Emergency Crops through Pankaj Oudhia’s Vedic Ingredient matta, Organic Farming of Emergency Crops through Pankaj Oudhia’s Vedic Ingredient madakar, Organic Farming of Biofuel crops through Pankaj Oudhia’s Vedic Ingredient matula, Organic Farming of MAPs through Pankaj Oudhia’s Vedic Ingredient mathamohi, Organic Farming of Medicinal Millets through Pankaj Oudhia’s Vedic Ingredient matula, Organic Farming of Biofuel crops through Pankaj Oudhia’s Vedic Ingredient shivapriya, Organic Farming of Medicinal Trees through Pankaj Oudhia’s Vedic Ingredient dhatturaka, Organic Farming of Traditional Food Crops through Pankaj Oudhia’s Vedic Ingredient kanaka, Organic Farming of Endangered Medicinal Plants through Pankaj Oudhia’s Vedic Ingredient dhava , Organic Farming of Medicinal Trees through Pankaj Oudhia’s Vedic Ingredient dhav, Organic Farming of Traditional Pulses through Pankaj Oudhia’s Vedic Ingredient dathataru, Organic Farming of Cancer Herbs through Pankaj Oudhia’s Vedic Ingredient gaur, Organic Farming of Medicinal Tubers through Pankaj Oudhia’s Vedic Ingredient madhurtvak, Organic Farming of Gum Yielding Trees through Pankaj Oudhia’s Vedic Ingredient shuklavriksha, Organic Farming of Emergency Crops through Pankaj Oudhia’s Vedic Ingredient pandutaru, Organic Farming of Forest Trees through Pankaj Oudhia’s Vedic Ingredient dhaval, Organic Farming of Emergency Crops through Pankaj Oudhia’s Vedic Ingredient spirodatha, Organic Farming of Gum Yielding Trees through Pankaj Oudhia’s Vedic Ingredient shakat, Organic Farming of Biofuel crops through Pankaj Oudhia’s Vedic Ingredient dhavaka, Organic Farming of Safed Musli through Pankaj Oudhia’s Vedic Ingredient dhyamaka , Organic Farming of Biofuel crops through Pankaj Oudhia’s Vedic Ingredient dhyamaka, Organic Farming of Traditional Food Crops through Pankaj Oudhia’s Vedic Ingredient rohisha, Organic Farming of Tribal Crops through Pankaj Oudhia’s Vedic Ingredient dindisha , Organic Farming of Biofuel crops through Pankaj Oudhia’s Vedic Ingredient dindisha, Organic Farming of Traditional Food Crops through Pankaj Oudhia’s Vedic Ingredient romaphala,