[Latin Name] Allium sativum L.

[Plant Source] from China

[Appearance] Off-white to light yellow Powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Introduction:

In ancient times, garlic was used as a remedy for intestinal disorders, flatulence, worms, respiratory infections, skin diseases, wounds, symptoms of aging, and many other ailments. To date, more than 3000 publications from all over the world have gradually confirmed the traditionally recognized health benefits of garlic.

Although aged Garlic has so many benefits to human body, but it has a unpleasant odor. most of people do not like this taste ,so we use modern biological technology, to enrichment the elite containing in the Garlic and get rid of the odor of the product ,we call it aged garlic extract

Function:

(1) Has a strong and extensive antibiotic ability. It can kill all kinds of bacteria totally sucn as gram-positive bacteria, gram-negative bacteria and fungi; can restrain and kill some pathogenic microorganisms such as many staphylococcocci, pasteurella, typhoid bacillus, shigella dysenteriae and pseudomonas aeruginosa. So, it can prevent and cure many kinds of contagion, especially coccidiosis in chicken.

(2) Because of its strong garlic odour, allicin can increase feed intake of the birds and fish.

(3) Flavors the meals with a uniform garlic smell and mask unpleasant odors of various feed components.

(4) Strengthen immune system, and promote healthy growth in poultry and fish.

(5) Allicin’s garlic odour is effective in repelling flies, mites and other insects from the feed.

(6) Allicin has a potent sterilization effect on Aspergillus flavus, Aspergillus Niger, Aspergillus fumigatus, etc. and is therefore able to prevent the onset of feed mildew and prolong feed life.

(7) Allicin is safe with no residual drugs

Get your free audiobook:

https://imov.space/e/B00847CZ3Q

Functional foods offer specific benefits that enhance life and promote longevity, and the active compounds responsible for these favorable effects can be analyzed through a range of techniques. Handbook of Analysis of Active Compounds in Functional Foods presents a full overview of the analytical tools available for the analysis of active ingredients in these products.nearly 100 experts from all over the world explore an array of methodologies for investigating and evaluating various substances, including:amino acids, peptides, and proteins, along with glutamine, taurine, glutathione, carnitine, and creatinewaterand fat-soluble vitamins and probioticsterpenes, including hydrocarbon carotenoids and oxycarotenoids (xanthophylls)phenolic compounds such as flavonoids, flavan-3-ols, proanthocyanidins, stilbenes, resveratrol, anthocynanins, isoflavones, tannins, ellagic acid, and chlorogenic acidsfibers and polysaccharides, including chitosan, insoluble dietary fiber, fructans, inulin, pectin, and cyclodextrinsphytoestrogens and hormones, with chapters on anise oil and melatonintetrapyrroles, minerals, and trace elementslipid compounds, with discussions of omega 3 and 6 fatty acids, conjugated linoleic acids, lecithin, sterols, stanols, lipoic acid, and alliinsweeteners, salt replacers, and taste-modifying compoundseach chapter describes the specific compound and its benefits, surveys the range of analytic techniques available, and provides ample references to facilitate further study. The book follows a convenient format with well-organized chapters, allowing readers to quickly hone in on specific topics of interest. This comprehensive reference provides a complete survey of the most cutting-edge analytical techniques available for researchers, industry professionals, and regulators.

7 Home Remedies How to Get Rid of Varicose Veins on legs Naturally- Varicose Veins treatment at Home

See Our More Videos:
======
5-Mint drink lets You How to Get lose Weight in a Week – Lose weight without exercise
Link: https://www.youtube.com/watch?v=3wXqQ4VN5p4

=======
Drink This Before you Go to sleep and you will Reduce Belly fat in no Time
Link: https://www.youtube.com/watch?v=Eit0D5lEcdU

=======
5 Surprising Ways How to Cleanse Kidneys Naturally at Home – Kidney Cleansing Juice Recipe
Link: https://www.youtube.com/watch?v=u08HUxRBcfI

Varicose veins are ugly, swollen and twisted veins that can be seen just below the surface of the skin. They commonly appear in the legs and can cause pain, swelling, blood clots, sores on the skin and ulcers.

As the arteries transmit blood from the heart to the rest of the body, the veins return blood from the rest of the body to the heart. The veins have unidirectional valves that push blood toward the heart. If the valves are weak or damaged, then the blood can be backed up and stored in the veins causing the veins to bulge, leading to the formation of varicose veins.

Some common causes of varicose veins include age progression, obesity, overweight problems, pregnancy, prolonged or sitting position. The problem of varicose veins can be easily treated with home remedies, combining them with some healthy lifestyle changes and daily workouts to lose fat, control body weight, prevent obesity and stay active.

Take natural supplements

The best and only proven way to strengthen your veins is with natural supplements. Some specific herbs and fruit extracts have been shown to safely treat and prevent varicose veins. Read this page to learn more about what supplements can help you get rid of varicose veins naturally.

Cayenne pepper
Cayenne pepper is rich in vitamin C and flavonoids. They protect the walls of blood vessels from free radicals and promote the formation of collagen to keep them healthy and elastic. But the most potent substance in cayenne pepper is capsaicin, which has anti-inflammatory, analgesic and anticoagulant properties.

Cayenne pepper powder can be taken orally to reduce pain and inflammation due to varicose veins. It can prevent blood clots and ulcers. Start with smaller doses of half a teaspoon cayenne pepper powder in a cup of water and gradually increase to 1 tablespoon. Even the mere topical application of capsaicin or cayenne pepper extract can increase blood circulation and bring relief to tired and sore legs.

Witch hazel
This native American herbal remedy has been useful for many people with varicose veins. The tannins in the extract give it excellent astringent property, which helps in constricting distended veins and restoring its natural elastic nature. Hamamelis has excellent anti-inflammatory properties as well.

Although some herbalists recommend oral intake, using the infusion of witch hazel as a warm compress is enough to relieve the pain and swelling resulting from congestion in the varicose veins. In addition to reducing edema, it can relieve itching and pain.

Bilberry Extract

Blueberries have been used throughout Europe for centuries to treat various diseases ranging from typhoid fever to kidney stones and is an incredible food for improvement of eyesight that improves night vision, slow down macular degeneration, prevent cataracts and retinopathy Diabetic.

The potent anthocyanid antioxidants found in blueberries strengthen the capillary walls, stabilize collagen tissues such as tendons, ligaments and cartilage and relieve the pain associated with varicose veins. You can add cranberry extract to your tea and consume it or eat fresh or frozen blueberries as much as you like.

Parsley

Parsley is an extremely popular cooking herb that is used to add flavor to various dishes. But it is also an effective herbal ingredient rich in vitamin C that boosts the creation of collagen and aids in cell repair and regeneration. It is also an incredible food that helps boost immune power. h

Butcher’s broom

Butcher’s Boom or Ruscus aculeatus is another home treatment for varicose veins that is helpful in rapidly easing the pain and discomfort of varicose veins. This yellow flower shrub is well known for its anti-inflammatory and anti-elastase properties that help constrict the veins and tone them. The composite uscogenins present in the butcher’s broom help reduce inflammation of the veins.

Pine bark

Pine bark or Proanthocyanidin is the bark of evergreen pine. Pine bark is a rich source of antioxidant and bioflavonoid chemicals known as oligomeric proanthocyanidin complexes (OPCs) that help improve collagen and reduce capillary leakage, helping to control inflammation.