[Products Name]  Propolis powder, Propolis extract powder

[Specification]

Propolis content 60%,70%,80%

Water-soluble propolis powder 60%,70%,80%

[Gerneral feature]

1. Low antibiotics

2. Low PAHs, can approve to 76/769/EEC/German:LMBG;

3.Organic certified by ECOCERT, according to EOS & NOP organic standard;

4.Pure natural propolis;

5.High content of flavones;

6.Anti-block;

7. Manufacturer supply.

              
[Packaging]
1. 5kg/aluminum foil bag, 25kgs/carton.

[How to get it]

First, we collect raw propolis from beehives, then extract by low temperature with ethanol. Filter and concentrate, we get the pure propolis block at 98%. Then Low temperature crushing, adding edible and medicinal excipients, finally we get propolis powder.

[Introduction]

Propolis comes from the substance like natural resin, which is collected by the bees from exudates of plants branches and bud the chemical substances of Propolis are found to be various, such as beeswax, resin, incense lipids, aromatic oil, fat-soluble oils, pollen and other organic matter. Studies have shown that the source of propolis resin in material has three types: bees collected plants secreted fluid, secretion in vivo metabolism of bee, and involvement in the process of forming the material.

We can supply Propolis Extract with food-grade and medicine-grade .The raw materiall is came from non-polluting food grade propolis .Propolis extract was made of high-grade propolis. It maintains the propolis effective ingredients during the procedure of extraction under constant low temperature , taking off the useless substances and sterilization.

[Function]

Propolis is a natural product processed by bees mixed with glutinous and its secretion.

Propolis contains more than 20 kinds of useful flavonoids, rich vitamins, enzymes, amino acids and other microelements, etc. Propolis is called “purple gold” owing to its valued nutrients.

Propolis can remove free radical, lower blood sugar and blood fat, soften blood vessels, improve micro-circulation, enhance immunity, anti-bacteria and anti-cancer.

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*Scroll down for full recipe*

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Full Recipe
————————
1/2c pumpkin seeds*
1-2tsp water if needed
——–
Chili Lime: Juice of 1/2 lime, 1-2tbsp chili powder, 1-2tsp cayenne pepper, 1/2tsp salt (optional)
——–
Curry Ginger: 2tsp curry powder, 1tsp cumin, 1tsp ground ginger, 1/2tsp turmeric, 1/2tsp salt (optional)
——–
Salt & Pepper: 1-2tsp salt, 2-3tsp black pepper
——–
Sugar & Spice: 1-2tbsp sugar, 2tsp cinnamon, 1tsp nutmeg, 1/2tsp clove, 1/2tsp allspice

Mix seeds w/chosen seasonings, add water until just dissolved.
Marinate 30min.
Preheat oven to 400.
Spread seeds in single layer on parchment-lined baking sheet(s).
Bake 20-25min, let cool.
For Sugar & Spice: Seeds will be stuck together in melted sugar.
Cool completely, lift edges of parchment and fold gently inward.
Pour into bowl and break apart w/handle of wooden spoon.

*A medium-large pumpkin should give you ~2c of seeds. (I used two small ones.)

A family business that specializes in the art of collection honey from wild hives without the use of gloves, or any other significant protection! Taking down the hive, extracting the honey from it MANUALLY with bare hands and finally selling it to the customers – all of this is shown in the traditional method to get rid of an inconsequential or pesky beehive (depending on how you look at it!), the only way of earning a living for these people.

Collecting honey – the traditional way

Apparently the use of pesticides and fertilizers has hit honey-bees badly, so maybe we should change the way honey is extracted in India so that the hives themselves are not destroyed. Maybe commercial apiaries are actually not that bad, as the colonies are not hurt…?

Either way, if honey bees were to disappear, commercial agriculture as we know it today, world-wide, would not survive and human beings would begin to starve!

This footage is part of the professionally-shot stock footage archive of Wilderness Films India Ltd., the largest collection of imagery from South Asia. The Wilderness Films India collection comprises of thousands of hours of high quality broadcast imagery, mostly shot on HDCAM 1080i High Definition, HDV and Digital Betacam. Write to us for licensing this footage on a broadcast format, for use in your production! We pride ourselves in bringing the best of India and South Asia to the world… wfi @ vsnl.com and admin@wildfilmsindia.com.

A family business that specializes in the art of collection honey from wild hives without the use of gloves, or any other significant protection! Taking down the hive, extracting the honey from it MANUALLY with bare hands and finally selling it to the customers – all of this is shown in the traditional method to get rid of an inconsequential or pesky beehive (depending on how you look at it!), the only way of earning a living for these people.

Active beehive being incinerated to the ground. A honey-collector straddles a large bee-hive on a tree, smokes the bees out of it, with a bucket in one hand and a sickle in the other. He cuts the hive, in sections, to the ground, to be collected by his assistant. The bees scatter in the heat of the moment…

Collecting honey – the traditional way

Apparently the use of pesticides and fertilizers has hit honey-bees badly, so maybe we should change the way honey is extracted in India so that the hives themselves are not destroyed. Maybe commercial apiaries are actually not that bad, as the colonies are not hurt…?

Either way, if honey bees were to disappear, commercial agriculture as we know it today, world-wide, would not survive and human beings would being to starve!

Beekeeping (or apiculture, from Latin apis, bee) is the maintenance of honey bee colonies, commonly in hives, by humans. A beekeeper (or apiarist) keeps bees in order to collect honey and other products of the hive (including beeswax, propolis, pollen, and royal jelly), to pollinate crops, or to produce bees for sale to other beekeepers. A location where bees are kept is called an apiary or “bee yard”.

Depictions of humans collecting honey from wild bees date to 15,000 years ago, efforts to domesticate them are shown in Egyptian art around 4,500 years ago. Simple hives and smoke were used and honey was stored in jars, some of which were found in the tombs of pharaohs such as Tutankhamun. It wasn’t until the 18th century that European understanding of the colonies and biology of bees allowed the construction of the moveable comb hive so that honey could be harvested without destroying the entire colony.

Source: Wikipedia