[Latin Name]Huperzia serratum

[Source] Huperziceae whole herb from China

[Appearance]Brown to white

[Ingredient]Huperzine A

[Specification]Huperzine A 1% – 5%, HPLC

[Solubility] Soluble in chloroform, methanol, ethanol, slightly soluble in water

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[What is Huperzine A]

Huperzia is a type of moss that grows in China. It is related to club mosses (the Lycopodiaceae family) and is known to some botanists as Lycopodium serratum . The whole prepared moss was used traditionally. Modern herbal preparations use only the isolated alkaloid known as huperzine A. Huperzine A is an alkaloid found in huperzia that has been reported to prevent the breakdown of acetylcholine, an important substance needed by the nervous system to transmit information from cell to cell. Animal research has suggested that huperzine A’s ability to preserve acetylcholine may be greater than that of some prescription drugs. Loss of acetylcholine function is a primary feature of several disorders of brain function, including Alzheimer’s disease . Huperzine A may also have a protective effect on brain tissue, further increasing its theoretical potential for helping reduce symptoms of some brain disorders.

[Function] Used in alternative medicine, huperzine A has been found to act as a cholinesterase inhibitor, a type of medicine used to prevent the breakdown of acetylcholine (a chemical essential to learning and memory).

Not only used as a treatment for Alzheimer’s disease, huperzine A is also said to enhance learning and memory and to protect against age-related cognitive decline.

In addition, huperzine A is sometimes used to boost energy, increase alertness, and aid in the treatment of myasthenia gravis (an autoimmune disorder that affects the muscles).

https://blackyeastbetaglucan.com/beta-glucan/ : Beta Glucan – What is Beta Glucan?

Beta glucan is a large molecule, known as polysaccharide, made up of smaller suagr molecules linked together. Since the 1960s, the body of beta glucan research has been growing with more and more emphasis on specific conditions and illnesses.
Not all beta glucans are created equal. Beta glucan from different sources have different health benefits. There are many kinds of beta glucans, such as oat beta glucan, barkey beta glucan, mushroom beta glucan, black yeast beta glucan, baker’s yeast beta glucan, etc.
Yeast beta glucan such as black yeast beta glucan is known to have the widest spectrum of health benefits, including as dietary fibre, heart health, and immune system modulator.

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India is known for holistic health practices and bacopa monnieri is one supplement that epitomizes this characteristic. Children in Indian villages are still fed bacopa monnieri to improve their cognitive abilities and it isn’t only due to folklore.

Scientists have studied bacopa monnieri extensively and even the most rigorous meta analysis shows significant memory enhancing effects on adults. Bacopa is considered an “adaptogen”, which helps to reduce the amount and effects of stress and anxiety in the body. This translates to higher cognitive performance and learning ability.

Bacopa monnieri is a fat-soluble nootropic, which means it should be taken with fat for maximum absorption. Children in India use ghee (clarified butter) in order to get the most from this cognitive enhancer. The side effects of bacopa monnieri are relatively rare and mild, which makes it a great starting point for those tentative with nootropics.