[Latin Name] Glycine max (L.) Mere

[Plant Source] China

[Specifications] Isoflavones 20%, 40%, 60%

[Appearance] Brown yellow fine powder

[Plant Part Used] Soybean

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside.

[Active ingredients]

[What is Soy Isoflavones]

Non-genetically modified soybean refined soy isoflavones, a natural nutritional factors for a variety of important physiological activity is a natural plant estrogen, easily absorbed by the body.

Isoflavones are phytoestrogens planned economy a weak hormones, soy is the only valid source of human access to  isoflavones. In the case of strong estrogen physiological activity, isoflavones can play the role of anti-estrogen. Isoflavones very prominent anti-cancer properties, can hinder the growth and spread of cancer cells and only cancer, isoflavones had no impact on normal cells. Isoflavones has an effective of anti-oxidant.

[Functions]

1. Lower Cancer Risk In Men and Women;

2. Use In Estrogen Replacement Therapy;

3. Lower Cholesterol and Reduce Heart Disease Risk;

4. Relieve women menopause syndrome, guard against osteoporosis;

5. Protect human body from destroy by free-radical to advance immunity;

6. Be healthy for stomach and spleen and protect nerve system;

7. Reduce cholesterin thickness in human body, prevent and cure cardiovascular disease;

8. Prevent cancer and counteract cancer£¬for example, prostate cancer, breast cancer.

[Application] Used in Lower cancer risk, estrogen replacement therapy, advance immunity, prevent and cure cardiovascular disease.

Cranberries were traditionally used by Native Americans for kidney and bladder infections, but recent research has found they are less helpful than previously thought.

Cranberries (Vaccinium macrocarpon) were traditionally used by Native Americans for kidney and bladder infections. They contain a substance that can prevent bacteria such as E. coli from sticking to the walls of the bladder and urinary tract.
What is it used for?

Mainly preventing and treating urinary tract infections (UTIs); urinary deodorising in nursing homes.
How is it used?

Cranberries are consumed as juice or made into extracts, teas, or over-the-counter supplements.

Scientific evidence?

It was previously thought that there was good scientific evidence that cranberries (juice, extract or capsules) can help prevent urinary tract infections in women.

However a large review published in 2012 looked at newer studies together with the older evidence and found that cranberries are not as effective as previously thought. The authors of the review said that given any benefit from cranberries (juice, tablets or capsules) is so small, they can’t be recommended for preventing UTIs.

Meanwhile there is still no high quality evidence that cranberry juice or other cranberry products are useful in treating UTIs.

Further studies will help clarify the usefulness of cranberries in preventing and treating UTIs.

…

https://www.abc.net.au/health/library/stories/2014/04/04/3974980.htm

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