[Latin Name] Haematococcus Pluvialis

[Plant Source] from China

[Specifications]1% 2% 3% 5%

[Appearance] Dark red Powder

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Brief Introduction

Astaxanthin is a natural nutritional component, it can be found as a food supplement. The supplement is intended for human, animal, and aquaculture consumption.

Astaxanthin is a carotenoid. It belongs to a larger class of phytochemicals known as terpenes, which are built from five carbon precursors; isopentenyl diphosphate and dimethylallyl diphosphate . Astaxanthin is classified as a xanthophyll (originally derived from a word meaning “yellow leaves” since yellow plant leaf pigments were the first recognized of the xanthophyll family of carotenoids), but currently employed to describe carotenoid compounds that have oxygen-containing moities, hydroxyl or ketone , such as zeaxanthin and canthaxanthin. Indeed, astaxanthin is a metabolite of zeaxanthin and/or canthaxanthin, containing both hydroxyl and ketone functional groups. Like many carotenoids, astaxanthin is a colorful, lipid-soluble pigment. This colour is due to the extended chain of conjugated (alternating double and single) double bonds at the centre of the compound. This chain of conjugated double bonds is also responsible for the antioxidant function of astaxanthin (as well as other carotenoids) as it results in a region of decentralized electrons that can be donated to reduce a reactive oxidizing molecule.

Function:

1.Astaxanthin is a powerful antioxidant and may protect against oxidative damage to body tissues.

2.Astaxanthin can improve the immune response by increasing the number of antibody producing cells.

3.Astaxanthin is a potential candidate to treat neurodegenerative disease such as Alzhimer and Parkinson diease.

4.Astaxanthin dan reduce UVA-light damage to skin such as sunburn, inflammation, ageing and skin cancer.

Application

1.When applied in pharmaceutical field, astaxanthin powder has the good function of antineoplastic;

2.When applied in health food field, astaxanthin powder is used as food additives for pigment and health care;

3.When applied in cosmetic field, astaxanthin powder has the good function of antioxidant and anti-aging;

4.When applied in animal feeds field, astaxanthin powder is used as animal feed additive to impart coloration, including farm-raised salmon and egg yolks.

Disclaimer: Products were purchased by me and not affiliated with this company. Solely my opinion on the use of the Jason’s line of products.

An older video I am uploading and have been out of the loop for most of all last year. My life gets really busy and I find myself looking at other Youtubers instead of personal recording my videos. I hope to have new videos in the near future.

Review ingredient list and purchase products: https://www.jason-personalcare.com/
Shampoo and Conditioner was purchased at local health food store-Sprouts

Sprouts: https://www.sprouts.com

Jason Kids Only All Natural Extra Gentle Shampoo
Description: “Kids Only! Extra Gentle Shampoo is specially formulated to be tough on dirt yet gentle on your child’s delicate hair and scalp. Our tear free formula and delicious bubble gum scent make kids’ bathtime a whole lot more fun. Chamomile and Marigold cleanse and calm while Whole Wheat Proteins smooth and strengthen your little one’s hair.”

Ingredients:
Aqua (Water), Cocamidopropyl Betaine, Sodium Lauryl Sulfoacetate, Aloe Barbadensis Leaf Juice (1), Arnica Montana Flower Extract (1), Calendula Officinalis Flower Extract (1), Chamomilla Recutita (Matricaria) Flower Extract (1), Citrus Grandis (Grapefruit) Fruit Extract (1), Hypericum Perforatum Flower/Leaf/Stem Extract, Tilia Cordata Flower Extract , Simmondsia Chinensis (Jojoba) Seed Oil (1), Triticum Vulgare (Wheat) Germ Oil, Hydrolyzed Wheat Protein, Wheat Amino Acids, Glycerin, Guar Hydroxypropyltrimonium Chloride, Lecithin, Panthenol, Retinyl Palmitate, Sodium Chloride, Sodium Sulfate, Tocopheryl Acetate, Alcohol (1), Benzyl Alcohol, Potassium Sorbate, Sodium Benzoate, Benzyl Benzoate, Fragrance (Parfum)
(1) Certified Organic Ingredient

17.5 oz Retails $9.78

Jason Kids Only All Natural Extra Gentle Conditioner
Description: “Kids Only! Extra Gentle Conditioner restores moisture and balance to your little one’s hair and scalp. Chamomile, Marigold and Whole Wheat Proteins soften and soothe while our extra gentle, tear free formula detangles that mess to make bath time a breeze!”

Ingredients: Aqua (Water), Cetearyl Alcohol, Stearyl Alcohol, Cetyl Alcohol, Polysorbate 60, Arnica Montana Flower Extract (1), Calendula Officinalis Flower Extract (1), Chamomilla Recutita (Matricaria) Flower Extract (1), Tilia Cordata Flower Extract, Ascorbic Acid, Biotin, Cetrimonium Chloride, Citric Acid, Glycerin, Glyceryl Stearate SE, Panthenol, Tocopheryl Acetate, Alcohol (1), Benzyl Alcohol, Potassium Sorbate, Sodium Benzoate, Benzyl Benzoate, Fragrance (Parfum)
(1) Certified Organic Ingredient

8 oz Retails $10.29

Click below to find out where to buy the best natural Stevia: 
https://www.madronemountain.com/Sugar Replacement Natural Stevia Sweetener

Green Leaf Stevia might help promote teeth’s health, helps curb cravings for carbs, tobacco, and alcoholic beverages consumption, and contains been proven to alleviate migraines. Eco-pleasant Leaf Stevia may help curb cravings to take fatty foods. Stevia may reduce your blood sugar levels and lower blood circulation pressure also. This makes it ideal for diabetics amazingly.

The initial known organic sweetener whose extract might be used as nutritional supplement could be the stevia plant. Its origin will undoubtedly be in SOUTH United states where it is used as a sweetener because therefore numerous centuries. The swiss botanist Moises Giacomo Bertoni discovered it  in 1887. It is up to 300 events sweeter than sugars really. In the 1950′s the original cultivation experiments were created, and from 1970 on, stevia has been grown in excellent amounts in Japan. In European countries it really still is unapproved, because of conditions that steviol, a  breakdown item of the principal component stevioside, will undoubtedly be mutagenic. In the scholarly studies which affirm this thesis, rats obtained a 1 / 2 of these bodyweight in stevia simply leaves. If an individual would eat 1 / 2 of his bodyweight in sugars, it wouldn’t become really  healthy neither. And this study seems pretty untenable along with the long lasting using stevia in SOUTH United states and Japan minus the incidents demonstrates stevia will be safe. Additionally, there are several scholarly studies that state that it has numerous positive side effects.  But probably the sugar has a finger industry in the pie here again. Used as a sweetener and medicine for one thousand many years by indigenous Guarani Indians, Today stevia Rebaudiana may be really the only known plant to get worried the sweetener business. Stevia  leaves contain steviosides, which are chemical compounds that trigger Stevia to taste sweet fairly. Stevia will undoubtedly be 200-300 occasions sweeter than white-colored sugars.

Many of the statements actually got o the extent that natural material is from the era of malignancy. The researchers declare that steviol can convert to a malignancy generating compound quickly. It’s understandable that the scientist are often  divided with this particular issue and extra study is essential before a company declaration is produced to resolve the question. Although a number of scientific studies have been undertaken there is still no positive evidence that natural sweetener is actually a danger to your wellbeing. In britain of Japan this herb provides been ideal for thirty a long time as a sweeten no  conclusive proof has been as long as is offers any kind of adverse outcomes upon the body. Nevertheless the FDA firmly facilitates the premise that Stevia is definitely an unsafe foods additive and for their governmental positioning all Stevia importation as a foods additive was already banned in America.

Unfortunately it really isn’t the scientific proof that is being considered here but rather the political clout of the sugars industry that is presently pushing this ban. Stevia is actually a natural item and the sugar companies cannot get yourself a patent onto it therefore, preventing the larger corporations from cashing in on its use and advantages. It is certainly a danger to the sugars company’s long term at greatest.

For more information on Natural Stevia Sweetener Health Benefits for Diabetics Go to this webpage: 

https://www.madronemountain.com/natural-sweeteners/stevia/stevia-side-effects-and-warnings

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