[Latin Name] Rhodiola Rosea

[Plant Source] China

[Specifications] Salidrosides:1%-5%

Rosavin:3% HPLC

[Appearance] Brown fine powder

[Plant Part Used] Root

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside.

[What is Rhodiola Rosea]

Rhodiola Rosea (also known as Arctic root or golden root) is a member of the family Crassulaceae, a family of plants native to the arctic regions of Eastern Siberia. Rhodiola rosea is widely distributed  in Arctic and mountainous regions throughout Europe and Asia. It grows at altitudes of 11,000 to 18,000 feet above sea level.

There are numerous animal and test tube studies showing that rhodiola has both a stimulating and a sedating effect on the central nervous system; enhance physical endurance; improves thyroid, thymus, and adrenal function; protects the nervous system, heart and liver; and has antioxidant and anticancer properties.

[Function]

1 Enhancing immunity and delaying aging;

2 Resisting radiation and tumor;

3 Regulating nervous system and metabolism, effectively limiting melancholy feeling and mood, and promoting mental status;

4 Protecting cardiovascular, dilating coronary artery,preventing coronary arteriosclerosis and arrhythmia.

5th Euro-Global Summit and Expo on Food & Beverages
June 16-18, 2015 Alicante, Spain

Title: Effects of flavanols on the enteroendocrine system: Proanthocyanidins effects on food intake

Click here for Abstract and Biography: https://food.global-summit.com/europe/speaker/2015/anna-ardvol-universitat-rovira-i-virgili-spain

OMICS International: https://conferenceseries.com/
OMICS open access Journals: https://omicsonline.org
Global Medical Conferences: https://conferenceseries.com
Global Pharmaceutical Conferences:

https://pharmaceuticalconferences.com

Global Cancer Conferences: https://cancersummit.org
Global Diabetes Conferences: https://diabetesexpo.com
Global Dental Conferences: https://dentalcongress.com
Global Nursing Conferences: https://nursingconference.com

https://www.tiogadental.com | (352) 397-4290
Think you know your food? Here are some dental facts related to a few everyday foods.

1) Salt: Yeah we eat way too much salt and it dominates every meal we consume. But have you thought about using it as an anti-inflammatory? As a cheap home remedy, salt provides us with another way to take care of our gums. Swishing warm water with salt or doing a little scrub can reduce inflammation by osmosis and even kill off some bacteria. The abrasiveness even reduces plaque! So next time you’re in a pinch during a spontaneous camping trip, consider using a little salt to freshen up.

2) Cranberries: These little red berries are more than just sauce at Thanksgiving. They provide 13.3 mg of vitamin C in 1 cup which is important for collagen synthesis, β-oxidation, and reducing reactive oxidative species (anti-oxidant). The best part is that studies show cranberries may prevent bacteria from using adhesion molecules to hold onto teeth. The proanthocyanidins (PAC) in cranberry disrupts the formation of glucan (sugar polymers in plaque) by inhibiting glucosyltransferases. This could be revolutionary and research is still being conducted to see how this could affect oral hygiene management for our community.

Learn more at:

https://www.tiogadental.com/food-facts-maintaining-healthy-smile/