[Latin Name] Tribulus terrestris

[Specification] Saponins 90%

[Appearance] Brown powder

Plant Part Used: Fruit

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Tribulus terrestris?]

Tribulus terrestris is a vine that has been used as a general tonic (energy) and herbal treatment for impotence, but is found primarily in dietary supplements marketed for increasing testosterone levels in bodybuilders and power athletes. The idea behind tribulus is that it may increase testosterone levels indirectly by raising blood levels of another hormone, luteinizing hormone.

[Function]

1) Enhance men’s sexual ability.

2) Relieving muscle spasm and cramps;
3) Anti-myocardial ischemia and cerebral ischemia;
4) Relieving stress , regulating blood fat, and reducing cholesterol;
5) Promoting sex gland hormones;
6) Anti-aging and anti cancer;
7) Diuretic, anti-calculus of the urethra, reducing the risk of urinary stone disease and disorder;
8) Promoting muscle growth efficiently, helping the body to be strong and letting muscle to play potential role.

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Required materials
High powder 20 grams of water 100 grams 270 grams of milk powder 10 grams, 20 grams of butter cream 30 grams of sugar 40 grams 4 grams of salt 5 grams of yeast egg a amount of nuts
Practice:
1. prepare all the ingredients
2.. Peel the pumpkin and put it in the rice cooker
3., in the pumpkin soup, prepare soup, flour and water into a bowl, and mix thoroughly
4. pour into the pan, heat the mixture over a small fire until stirring until it becomes a thick batter. Cool the batter (or refrigerate the batter overnight)
5. soups and all ingredients except butter are put into the bread barrel
6. set two kneading procedures, knead the dough well
7. add butter and continue with a dough kneading process
8. knead the dough and take it out and divide it into four parts
9. sprinkle with dry flour and then grow into strips
10. red bean paste add water and mix thoroughly
11. red bean paste evenly the patch
Roll up the 12. and put it in the mold
13. do all
14. place the bread in a warm place and ferment to two cups. Cut the lines with the blade
15. brush a layer of egg and sprinkle with sesame seeds
16. place the bread in the oven, bake for 10 minutes at 165 degrees, turn off the heat and bake for 23 minutes
17. the delicious bread is out
18. not too delicious!