[Latin Name] Tribulus terrestris

[Specification] Saponins 90%

[Appearance] Brown powder

Plant Part Used: Fruit

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Tribulus terrestris?]

Tribulus terrestris is a vine that has been used as a general tonic (energy) and herbal treatment for impotence, but is found primarily in dietary supplements marketed for increasing testosterone levels in bodybuilders and power athletes. The idea behind tribulus is that it may increase testosterone levels indirectly by raising blood levels of another hormone, luteinizing hormone.

[Function]

1) Enhance men’s sexual ability.

2) Relieving muscle spasm and cramps;
3) Anti-myocardial ischemia and cerebral ischemia;
4) Relieving stress , regulating blood fat, and reducing cholesterol;
5) Promoting sex gland hormones;
6) Anti-aging and anti cancer;
7) Diuretic, anti-calculus of the urethra, reducing the risk of urinary stone disease and disorder;
8) Promoting muscle growth efficiently, helping the body to be strong and letting muscle to play potential role.

Giveaway open to all subscribers! Ends August 14, 2015. Winner announced August 17, 2015.

✿$10 off at Vitacost.com: https://goo.gl/oQwNlS

✿Smooth Vanilla Ingredients: Certified Organic Plant Protein Blend:[Organic pea (seed), organic flax (seed), organic cranberry (seed), organic baobab (fruit), organic moringa (leaf), organic chia (seed), organic pumpkin (seed)], organic vanilla flavors, organic stevia extract (leaf), organic cinnamon, RAW Enzyme Blend: Lipase, protease, aspergillopepsin, beta-glucanase, cellulase, bromelain, phytase, lactase, papain, peptidase, pectinase, xylanase, hemicellulase, RAW Probiotic Blend: [Lactobacillus plantarum, Lactobacillus bulgaricus] 1 Billion CFU.

✿Smooth Chocolate Ingredients: Certified Organic Plant Protein Blend:[Organic pea (seed), organic flax (seed), organic cranberry (seed), organic baobab (fruit), organic moringa (leaf), organic chia (seed), organic pumpkin (seed)], organic cacao, organic flavors (chocolate & vanilla), organic stevia extract (leaf), RAW Enzyme Blend: Lipase, protease, aspergillopepsin, beta-glucanase, cellulase, bromelain, phytase, lactase, papain, peptidase, pectinase, xylanase, hemicellulase, organic cinnamon, sea salt, RAW Probiotic Blend: [Lactobacillus plantarum, Lactobacillus bulgaricus] 1 Billion CFU.

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Canon Vixia HF R40
Nikon D3200

Editor:
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Windows Movie Maker

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FTC
DISCLOSURE
I was not paid for this video, and paid for everything with my own money unless otherwise stated.
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Disclaimer: The information that is shared herein is intended for informational purposes regarding Any advice and/or product(s) mentioned should not be used to diagnose, treat, cure, or prevent any disease. Always consult your healthcare professional if you are currently taking medication, pregnant, trying to get pregnant, nursing, or if you have any other health condition before taking any products mentioned or applying any information contained herein. Please be advised.

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Stevia ginger cookies aren’t nearly as high in fat as some people seem to want to make them. Get a great low-fat stevia ginger cookie recipe with help from a professor at the University of Idaho in Coeur d’Alene and Boise, Idaho in this free video clip.

Expert: SeAnne Safaii, Ph.D., R.D.
Bio: SeAnne Safaii is a professor at the University of Idaho in Coeur d’Alene and Boise, Idaho.
Filmmaker: Jeff Goodey

Series Description: Cooking for a diabetic requires a few special considerations, but what it most certainly won’t result in is a dip in quality or taste of any kind. Get tips on a wide variety of different recipes for someone with diabetes with help from a professor at the University of Idaho in Coeur d’Alene and Boise, Idaho in this free video series.