2016 Good Quality Wolfberry Extract Manufacturer in Rwanda


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2016 Good Quality Wolfberry Extract Manufacturer in Rwanda Detail:

[Latin Name] Lycium barbarum L.

[Plant Source]from China

[Specifications]20%-90%Polysaccharide

[Appearance] Reddish brown powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Wolfberry Extract111

Product Description

The wolfberry is harvested when the fruit is orange red. After drying to the skin wrinkles, it is exposured to the skin moist and soft fruit, then removed the stem.  Wolfberry is a kind of rare traditional Chinese medicine which is very rich in nutrients and has high medicinal value The materials contain not only such as iron, phosphorus, calcium, but also a lot of sugar, fat and protein. It also contains polysaccharide with good health care function to human body and organic germanium that is beneficial to human’s intelligence.

Function

1. With the function of regulating immune, inhibiting tumor growth and cell mutation;

2. With the function of lipid-lowering and anti-fatty liver;

3. Promoting the function of hematopoietic;

4. With the function of anti-tumor and anti-aging.

Applications:

1. Applied in food field, it can be produced into wine, canned, condensed juice and other more nourishment;

2. Applied in health product field , it can be made into suppositories, lotions, injection, tablets, capsules and other dosage forms to regulate immunity;

3. Applied in pharmaceutical field, effectively treating cancer, hypertension, cirrhosis and other diseases;

4. Applied in cosmetics field, it can prevent skin aging and improve skin elasticity.

Wolfberry Extract12221


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 Wolfberry Extract Manufacturer in Rwanda detail pictures


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  • We show you an easy way to cook & roast your pumpkin seeds and add a little heat with chilli powder. Super healthy snack.
    This makes a great Halloween or Thanksgiving snack.
    We wash the seeds, then boil in a salty water for 10mins to cook the seeds.
    Dry out and place onto a baking tray and drizzle a little vegetable or sunflower oil over and add a little chilli powder.
    You can also use a BBQ rub or other spice mix in this case we use one called The General from Angus & Oink, in the ingredients it has chilli and smoked paprika which will give us the heat and flavour.
    Place in oven heated to 200c/400f for approx 20mins or until you can see they have gone a lovely golden brown.
    Take out of oven once done and leave to cool.
    Now place into a jar or similar vessel and try one.
    If you need to up the heat add chilli powder to taste.

    The General seasoning & rub available from:
    Angus & Oink

    https://www.angusandoink.com

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    Ridiculously simple and delicious cookie recipe featuring Omega Nutrition Pumpkin Seed Butter. A great alternative to peanut butter.


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