[Latin Name] Brassica oleracea L.var.italica L.

[Plant Source] from China

[Specifications]10:1

[Appearance] Light green to green powder

Plant Part Used: whole plant

[Particle size] 60 Mesh

[Loss on drying] ≤8.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Broccoli is a member of the cabbage family, and is closely related to cauliflower. Its cultivation originated in Italy. Broccolo, its Italian name, means “cabbage sprout.” Because of its different components, broccoli provides a range of tastes and textures, from soft and flowery (the floret) to fibrous and crunchy (the stem and stalk). Broccoli contains glucosinolates, phytochemicals which break down to compounds called indoles and isothiocyanates (such as sulphoraphane). Broccoli also contains the carotenoid, lutein. Broccoli is an excellent source of the vitamins K, C, and A, as well as folate and fiber. Broccoli is a very good source of phosphorus, potassium, magnesium and the vitamins B6 and E.

Main Function

(1).With the function of anti-cancer, and effectively improving capability of blood scavenging;

(2).Having the great effect to prevent and regulate hypertension;

(3).With the function of enhancing liver detoxification, improve immunity;

(4).With the function of reducing blood sugar and cholesterol.

4. Application

(1).As drugs raw materials of anti-cancer, it is mainly used in pharmaceutical field;

(2).Applied in health product field, it can be used as raw material in health food, the purpose is to enhance immunity

(3).Applied in food fields, it is widely used as functional food additive.

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The Component of Zensure Shape Up Coffee and their Health Benefits.

PURPLE MANGOSTEEN is a healthy fruit which provides energy packed to sustain the day. Rich in water, energy, protein, carbohydrate and fiber. Essential nutrients such as calcium, iron, magnesium, phosphorus, potassium, sodium, zinc, copper and manganese are found in this fruit. It contains vitamin C, B6, B12 and A which are required for maintaining good health.

mangosteen

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GARCINIA GUMMI-GATTA suppresses the appetite due to its content hydroxycitric acid. When taken the body is forced to burn the fat from the reserves reducing fat masses and lowers body weight.

garcinia

GREEN TEA EXTRACT is loaded with antioxidants catechins and nutrients that have powerful effects in the body that improves brain function, fat loss, and lowers risk of cancer on the body.

L-CARNITINE is the amino acid needed by the body that transfers long-chain fatty acids triglycerides into mitochondria, where they may be oxidized to produce energy. It has also been shown to reduce fatigue and serve as an appetite suppressant as well.

STEVIA leaves is a naturally occurring, zero-calorie sweetener. The stevioside sweet compounds in stevia, can lower blood pressure and improves function of the hormone insulin, helping to lower blood sugar levels.

COFFEE as antioxidant protects the body against type 2 diabetes, Parkinson’s disease, liver disease, liver cancer, and promoting a healthy heart.

TRIVIA: a healthy adult can regularly consume 3-5 cups of coffee a day.

Prof Dr. Geuns — Katholieke Universiteit Leuven — Bioloog en hoofd van het Laboratorium voor Functionele Biologie van de KULeuven vertelt over de duurzaamheid van Stevia.