Best quality and factory Citrus Aurantium Extract Manufacturer in Wellington
Best quality and factory Citrus Aurantium Extract Manufacturer in Wellington Detail:
[Latin Name] Citrus aurantium L.
[Specification] Synephrine 4.0%–80%
[Appearance] Yellow brown powder
Plant Part Used: Fruit
[Particle size] 80Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.
[Net weight] 25kgs/drum
[What is Citrus Aurantium]
Citrus aurantium L, belonging to the family Rutaceae, is widely distributed in China. Zhishi, the Chinese traditional name for Citrus aurantium, has long been a folk medicine in traditional Chinese medicine (TCMto improve indigestion and help stimulate the Qi (energy force).
[Function]
1. Have the function of antioxidant, anti-inflammatory, hypolipidemic, vasoprotective and anticarcinogenic and cholesterol lowering actions.
2. Have the function of inhibiting following enzymes: Phospholipase A2, lipoxygenase, HMG-CoA reductase and cyclo-oxygenase.
3. Have the function of improving the health of capillaries by reducing the capillary permeability.
4. Have the function of reducing hay fever and other allergic conditions by inhibiting the release of histamine from mast cells. The possible activity of hesperidin could be explained by the inhibition of polyamine synthesis. (bitter orange extract)
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Best quality and factory Citrus Aurantium Extract Manufacturer in Wellington , The product will supply to all over the world, such as: , , ,
Horlicks Oats And Five Dal Bath is a healthier version of having both oats and nutritious dal blended perfectly with veggies.
Ingredients:
Chana dal 1 tea spoon
Urad dal 1 tea spoon
Split Black gram dal 1 tea spoon
Red dal 1 tea spoon
Yellow dal 1 tea spoon
Horlicks Oats as required
Mustard seeds 1 tea spoon
Cumin seeds 1 tea spoon
Dry red chilies 1 number
Curry leaves 2 springs
Turmeric powder 1 tea spoon
Hing pinch
Carrot (1 inch slices) 1 number
Drum stick (chopped – 1 inch length) 1 number
Onion (chopped) 1 number
Tomatoes (chopped) 2 number
Hot water as required
Coriander powder 1 tea spoon
Red chili powder (optional) 1 tea spoon
Oil as required
Method:
Dry roast chana dal, urad dal, black gram, split black gram, yellow gram, red dal on slow flame.
Once we get desired aroma, transfer this to a blender and grind to a coarse powder.
For Tempering:
Heat oil in a pan, add mustard seeds, cumin seeds, dry red chilies, curry leaves and saute it.
When they sizzle, add turmeric powder, hing, mix well.
Add carrots, drumsticks to the above pan and saute it for about half a minute.
Now add chopped onions, salt (to taste) and cook well.
When veggies are slightly cooked, add some hot water along with chopped tomatoes.
Later, season it with coriander powder, red chili powder (optional) and let it cook with closed lid.
Now add the prepared dal powder and let it come to a boil.
At last, add oats to the same pan, mix it and cook it for about a minute.
Delicious and Healthy Horlicks Oats and Five Dal Bath is now ready to serve.
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