[Products Name]  Propolis powder, Propolis extract powder

[Specification]

Propolis content 60%,70%,80%

Water-soluble propolis powder 60%,70%,80%

[Gerneral feature]

1. Low antibiotics

2. Low PAHs, can approve to 76/769/EEC/German:LMBG;

3.Organic certified by ECOCERT, according to EOS & NOP organic standard;

4.Pure natural propolis;

5.High content of flavones;

6.Anti-block;

7. Manufacturer supply.

              
[Packaging]
1. 5kg/aluminum foil bag, 25kgs/carton.

[How to get it]

First, we collect raw propolis from beehives, then extract by low temperature with ethanol. Filter and concentrate, we get the pure propolis block at 98%. Then Low temperature crushing, adding edible and medicinal excipients, finally we get propolis powder.

[Introduction]

Propolis comes from the substance like natural resin, which is collected by the bees from exudates of plants branches and bud the chemical substances of Propolis are found to be various, such as beeswax, resin, incense lipids, aromatic oil, fat-soluble oils, pollen and other organic matter. Studies have shown that the source of propolis resin in material has three types: bees collected plants secreted fluid, secretion in vivo metabolism of bee, and involvement in the process of forming the material.

We can supply Propolis Extract with food-grade and medicine-grade .The raw materiall is came from non-polluting food grade propolis .Propolis extract was made of high-grade propolis. It maintains the propolis effective ingredients during the procedure of extraction under constant low temperature , taking off the useless substances and sterilization.

[Function]

Propolis is a natural product processed by bees mixed with glutinous and its secretion.

Propolis contains more than 20 kinds of useful flavonoids, rich vitamins, enzymes, amino acids and other microelements, etc. Propolis is called “purple gold” owing to its valued nutrients.

Propolis can remove free radical, lower blood sugar and blood fat, soften blood vessels, improve micro-circulation, enhance immunity, anti-bacteria and anti-cancer.

https://haleo.com/products/aqua-red

AQUA RED is a precise blend of two of nature’s best OMEGA-3 EPA/DHA fatty acid sources – EKO™ Krill Oil from Antarctic Krill and Meg-3® Fish Oil, sourced from pristine cold waters. This elegant composition delivers the OMEGA-3 fatty acids in their desired phospholipid form for optimal absorption and utilization. More than just OMEGA-3′s, each soft gel is packed with naturally occurring Astaxanthin – a powerful antioxidant – that gives AQUA RED its intense red color and powerful protection from cell damaging free radicals.

EKO™ Eco Krill Oil offers a significant source of unique phospholipids, antioxidants and OMEGA-3 EPA and DHA. EKO™ 100% pure Krill Oil sourced from the Antarctic Ocean, is free of potentially harmful levels of mercury, heavy metals, PCBs & dioxins. Krill are small shrimp-like crustaceans at the base of a complex food chain. 85 species span the globe’s oceans with a total biomass of approximately 600 million tons, making them the largest animal biomass in the world. They provide an important food source for whales, seals, penguins, albatrosses, and many other birds. Today KRILL are also recognized as an emerging and potent source of marine OMEGA-3 FAs that offer multiple health benefits. Phospholipids – known as the gate keepers of human cells – make up every cell membrane in the human body, help protect and keep our cells healthy. Since the EPA and DHA in Krill are attached to phospholipids they are 2.5 times more bioavailable for use by cells than conventional fish oils. Krill Oil contains antioxidants vitamins A and E, plus astaxanthin and canthaxanthin.*

Astaxanthin is a natural carotenoid-type of antioxidant that is even more powerful than beta-carotene, alpha-tocopherol, lycopene and lutein and what gives Krill its red color.

Meg-3® is the most trusted source of OMEGA-3 EPA/DHA from fish oil – without the fishy taste or smell. Meg-3® is purified for safety, concentrated for potency and naturally sourced from clean, OMEGA-3 rich ocean fish. AQUA RED uses Meg-3® concentrated for a minimum of 64% total OMEGA-3 FA’s per serving providing a concentrated source of EPA/DHA for health benefits without the need to take excessive amounts of large soft gels.

OMEGA-3 fatty acids are essential fatty acids (EFAs) that have a wide variety of positive effects on human health. Our bodies do not produce OMEGA-3 fatty acids and so they must be obtained through our diet, making them essential for optimal health. Among these benefits are improved cardiovascular health (heart function), pain free joints, reduced inflammation, improved brain function, skin health, and much more. OMEGA-3 fatty acids are a trio of polyunsaturated fatty acids – PUFAS – that include alpha-linolenic acid (ALA), eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA).

OMEGA-3 fatty acids are found mainly in marine animals, algae and some plant sources. It is accurate to state that most individuals do not consume enough OMEGA-3 fatty acids and that current dietary habits and food quality may increase ones risk for health problems. More than 20,000 scientific studies show the benefits of OMEGA-3 on human health at every stage of life – from birth to geriatric.

Together the aquatic tandem of EKO™ and Meg-3® combine to produce THE SMART OMEGA-3 choice in your pursuits for a Healthy, Fit and Ageless body.

https://www.bohobeautiful.life

We wanted to make a quick and fun little blog about one of our favourite homemade plant based snacks. This is something we have been making this summer that keeps us fuelled through long shoot days, hikes, or even as a healthy mid day treat. Packed with protein and only natural ingredients, these vegan balls will have you ball crazy in no time!

RECIPE:

Vegan Chocolate Coconut/Truffle Protein Balls:

Ingredients:

1/2 cup Raw Almonds & Cashews (natural)

1/2 cup Sunflower and Pumpkin Seeds (raw)

1/4 tsp Sea Salt

1 tsp vanilla extract

1 tsp Maca Powder

1/4 cup Cacoa Powder

1 cup Dates (pitted)

3 tbsp water

1/4 cup Cacao Nibs

* Shredded unsweetened coconut and cacao powder left for the topping at the end.

Directions:

1. In a food processor, grind nuts until they’re finely ground.

2. Pulse in cacao, vanilla extract, maca and salt.

3. Add the chopped dates and water until all the ingredients are blended nicely into a dough mixture. Add cacao nibs.

4. Roll the dough into balls

5. Roll the balls in shredded coconut or cacao powder.

5. Place balls in the freezer or fridge and freeze for at least 30 min then serve!

Enjoy!

Mark and Juliana X

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All content on our channel is subject to copyright or other intellectual property ownership by Boho Beautiful Ltd. The ideas, workouts, recipes and other opinions expressed here reflect our experiences and opinions and are not intended to be, or to replace, medical advice. We do not hold ourselves out to be dieticians, nutritionists or medical professionals. Please consult your doctor before starting any diet or exercise program, particularly if you are breastfeeding or pregnant. By using our site, you understand and agree that neither Boho Beautiful Ltd. nor any persons associated with it have any liability to you for any injury or loss you may suffer in connection with any content we may post.

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Shot in Madoc, Ontario