[Latin Name] Coffea arabica L.

[Plant Source] from China

[Specifications] chlorogenic acid 10%-70%

[Appearance] Yellow brown fine powder

Plant Part Used:Bean

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[Brief Introduction]

Green Coffee Bean Extract is sourced from Europe and is standardized to more than 99% Chlorogenic Acid. Chlorogenic Acid is the compound present in coffee. Which has been long known as for its beneficial properties. This active ingredient akes Green Coffee Bean an excellent agent to absorb free oxygen radicals; as well as helping to avert hydroxyl radicals, both which contribute to degradation of cells in the body.Green Coffee Beans have strong polyphenols which act to help reduce free oxygen radicals in the body, but it is standardized to more than 99% Cholorgenic Acid, a dietary polyphenol that helps to regulate metabolism.Test results showed Green Coffee Bean had more than double the rate of oxygen radical absorbance capability when compared to green tea and grape seed extracts

[Main Functions]

1.Chlorogenic acid, long known as an antioxidant with potential anti-cancer activity, also slows the release of glucose into bloodstream after a meal.

2.lower one’sblood sugar level, suppress the appetite, lower blood pressure, and reduce levels of visceral fat.

3.Useful in fighting the free radicals in our bodies that can damage our cells and contribute to conditions such as cardiovascular disease. Test results

showed Green Coffee Bean had more than double the rate of oxygen radical absorbance capability when compared to green tea and grape seed extracts.

4.Act as an effective painkiller especially for migraine medications;

5.Reduce the risk of diabetes.

Sweet dish of Pumpkin(Meetha kaddu) Hello people !!!!
I am here again with my new recipe of Sweet pupkin. 1.Pumpkin is a very popular Indian sweet dish. 2.Pumpkin seed oil is full of Phytoestrogens which are beneficial for preventing hypertension. 3.Pumpkin has VitaminA.Also helps form and maintain healthy skin ,teeth and bones. lngredients————-
1.Chopped pumpkin- 1kg. 2. sugar or gur – 100grm. 3.Green cardamom – 3-4 4.Clove- 3-4 5.Pure ghee – 4tsp. 6.Fenel – 1tsp. 7.Coconut powder – 3tps. How to prepare recipe. 1.First peel and than cut in to small pieces. 2.Put ghee in a pot. 3.Add sonf, elaichy and clove powder in a pan till they turns into golden colour. 4.Add kaddu pieces. 5.Add sugar or gur and cook till the sugar melts. 6.When kaddu thickens and turns into brownish colour then turn off your gas. 7.Sprinkle the coconut powder and garnish. Hop you like my recipe.lf you like recipe and video do Like, Share and Subscribe my channel.

Soludia- Ekstrak Yakon Plus (40 capsules): A Powerful Herbal Supplement for Diabetes

Get Soludia- Ekstrak Yakon Plus Online at https://www.hijamateam.com/product-page/ekstrak-yaccon-plus

It contains the following ingredients which synergistically used to help solve the problem with diabetes :

-Smallanthus Sonchifolius foilum (Extract Yacon Leaves/Daun Yakon)
-Andrographidis Paniculata herba (Sambiloto)
-Phylanthus Niruri herba (Meniran)

Benefits of Extract Yacon leaves for diabetes management:
-Reduce blood glucose levels
-Improve lipid profile of diabetics
-Normalize the creatinine and albumin concentrations
-Reduce glucose production via gluconeogenesis and glycogenolysis pathways
-Reduce the intestinal absorption of glucose
-Increase the glucose uptake by tissues and organs
-Increase the release of insulin through stimulation of the β-pancreatic cells
-Resist the hormones that increase the rate of glucose release
-Increase the number and sensitivity of the insulin receptors

Benefits of andrographolide mechanism in Andrographidis Paniculata herba (Sambiloto) in diabetes management:
-Decrease the blood glucose level in DM type 1 and 2
-Increase the glucose utilization through the increase of mRNA and protein levels of GLUT-4, a transporter of glucose through the cell membrane.
-Stimulate the insulin release
-Inhibits the absorption of glucose through inhibition of the enzyme alpha-glucosidase and alpha-amylase.
-Has an antioxidant activity and inhibition of NF-kappa B, which is an anti-diabetic activity.

Benefits of Phylanthus Niruri (Meniran) in diabetes management:
-Lowers blood glucose and lipid levels.
-Suppress postprandial rise in blood glucose levels.
-Reduces the risk of complications associated with diabetes.
-Protects the pancreas from further damage through antioxidant effect and effective glycemic control.

Soludia- Ekstrak Yakon Plus is made in Indonesia with the process that meets the standards of Good Manufacturing Practice (GMP) for Traditional Medicine (CPOTB).

It has obtained a license (POM TR. 173399351) from the Head of the National Drug and Food Control Agency (BPOM).

Get Soludia- Ekstrak Yakon Plus Online at https://www.hijamateam.com/product-page/ekstrak-yaccon-plus

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