Europe style for Siberian Ginseng Extract Factory from Stuttgart


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Siberian Ginseng Extract

Key Words: American Ginseng Extract

[Latin Name]  Acanthopanax senticosus (Rupr. Maxim.) Harms

[Specification] Eleuthroside ≧0.8%

[Appearance] Light yellow powder

Plant Part Used: Root

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Siberian Ginseng Extrac11t

[What is Siberian Ginseng?]

Eleutherococcus, also known as eleuthero or Siberian ginseng, grows in mountain forests and is native to eastern Asia including China, Japan, and Russia. Traditional Chinese Medicine has used eleutherococcus for reducing lethargy, fatigue, and low stamina as well as increasing endurance and resilience to environmental stresses. Eleutherococcus is considered an “adaptogen,” a term that describes herbs or other substances that, when ingested, appears to help an organism increase resistance to stress. There is strong evidenceEleutherococcus senticosus increases endurance and mental performance in patients with mild fatigue and weakness.

Siberian Ginseng Extrac1221t

[Benefits]

Eleutherococcus senticosus is a pretty awesome plant and has a lot more benefits that just the graphic above highlights. Here are some of the ones worth mentioning.

  1. Energy
  2. Focus
  3. Anti-Anxiety
  4. Anti-Fatigue
  5. Chronic Fatigue Syndrome
  6. Common Colds
  7. Immune Booster
  8. Liver Detox
  9. Cancer
  10. Antiviral
  11. High Blood Pressure
  12. Insomnia
  13. Bronchitis

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  • Ingredients:
    1/2 cup Coconut Flour
    1 cup Pitted Dates
    1/4 cup Sunflower and Pumpkin seed mix
    1/4 cup Goji berries
    1/2 cup Linseed meal
    1/3 cup Unrefined coconut oil
    1/2 cup Walnuts
    1 tablespoon cinnamon powder

    Directions:
    1. Blend up the walnuts until they become powder.
    2. Then blend the Linseed Meal & dates.I had to break it up into halves to blend because my kitchen blender is quite small.
    3. Next blend the goji berries and seeds.
    4. Lastly add your cinnamon and coconut flour.
    5. Once you have everything blended into a bowl add your melted unrefined coconut oil and mix thoroughly with hands and spoon.
    6. Roll out mixture with the desired amount and coat with desiccated coconut.



    Sould I drink Coke or Cranberry. Why Don’t we let the Drinks Decide!


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