[Latin Name]  Ribes nigrum

[Specification] Anthocyanosides≥25.0%

[Appearance] Purple black fine powder

Plant Part Used: Fruit

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Black currant?]

The black currant bush is a 6-foot tall perennial that entered the world somewhere in the regions that include northern Asia and central and northern Europe. Its flowers display five reddish-green to brownish petals. The celebrated black currant fruit is a glossy-skinned berry that carries several seeds laden with marvelous nutritional and curative treasures. An established bush can produce ten pounds of fruit per season

[Benefits]

1. Vision help my eyesight

2. Urinary Tract Health

3. Ageing & Brain Function.

4. Natural Brain Boost

5. Digestion & Fighting Cancer

6. Reducing Erectile Dysfunction

Easy, healthy, and SO delicious! The perfect summer meal

Roasting Pumpkin Seeds
Recipe #1
Pumpkin Pie Seeds
2 Cups of DRY Seeds
1/4 Stick of melted butter
1/2 Cup of Organic sugar
(Sugar of choice or
Coconut sugar for lower carbs)
2 Tbls of Pumpkin Pie Spice
1 tsp of sea salt
2 tsp of pure vanilla extract
4 Tbsp of Chia seeds OPTIONAL!
Add Ingredients to coated seeds and stir well
Preheat oven, Cook at 320 for 15 minutes stir and
cook till crispy and Golden brown

Recipe #2
Spicy Parmesan
2 Cups of DRY Seeds
Oil of Choice (olive, Butter, Grapeseed)
(Coat seeds with oil before adding spices)
½ Cup of Parmesan
1-2 Tbsp of Cayenne Pepper
(Depending on how spicy you like it)
1 Tbsp of Garlic Salt
1 tsp of parsley
2 Tbsp of Garlic Powder
Add Ingredients to coated seeds and stir well
Preheat oven, Cook at 320 for 15 minutes stir and
cook till crispy and Golden brown

Recipe #3
Garden Ranch and Dill
2 Cups of DRY Seeds
Oil of Choice (olive, Butter, Grapeseed)
(Coat seeds with oil before adding spices)
1 Packet of Hidden Valley Ranch Dry seasoning
2 Tbsp of Dry Dill Weed
2 Tbsp of Garlic Powder
1 ½ Tbsp Onion powder
1 ½ Tbsp of Garlic Salt
Add Ingredients to coated seeds and stir well
Preheat oven, Cook at 320 for 15 minutes stir and
cook till crispy and Golden brown