[Sunan Latin] Allium sativum L.

[Tsarin Shuka] daga China

[Bayyana] Kashe-fari zuwa Foda mai haske

Bangaren Shuka Amfani: 'Ya'yan itace

[Girman sashi] 80 raga

[Asara akan bushewa] ≤5.0%

(Heavy Metal) ≤10PPM

[Ajiya] Ajiye a wuri mai sanyi & busasshiyar wuri, nisantar hasken kai tsaye da zafi.

[Rayuwar Shelf] Watanni 24

[Package] An cushe cikin gangunan takarda da jakunkuna-roba biyu a ciki.

[Nauyin Net] 25kgs/Drum

Gabatarwa:

A zamanin da, ana amfani da tafarnuwa a matsayin maganin ciwon hanji, tashin zuciya, tsutsotsi, cututtukan numfashi, cututtukan fata, raunuka, alamun tsufa, da dai sauransu. Ya zuwa yau, fiye da wallafe-wallafe 3000 daga ko'ina cikin duniya sun tabbatar da fa'idodin kiwon lafiyar tafarnuwa da aka sani a al'ada.

Duk da cewar tsohuwar tafarnuwa tana da fa'idodi da yawa ga jikin dan adam, amma tana da wari mara dadi. Yawancin mutane ba sa son wannan dandano, don haka muna amfani da fasahar zamani ta zamani, don inganta manyan abubuwan da ke cikin Tafarnuwa da kuma kawar da warin samfurin, muna kiransa tsoho tafarnuwa.

Aiki:

(1) Yana da ƙarfi kuma mai faɗin ikon maganin rigakafi. Yana iya kashe kowane nau'in ƙwayoyin cuta gaba ɗaya kamar ƙwayoyin cuta masu gram-positive, ƙwayoyin cuta gram-negative da fungi; na iya kamewa da kashe wasu ƙwayoyin cuta masu cutarwa kamar su staphylococcocci da yawa, pasteurella, typhoid bacillus, shigella dysenteriae da pseudomonas aeruginosa. Don haka, yana iya hanawa da warkar da cututtuka iri-iri, musamman coccidiosis a cikin kaza.

(2) Saboda kamshin tafarnuwa mai karfi, allicin na iya kara yawan cin tsuntsaye da kifi.

(3) Yana ɗanɗana abincin tare da ƙamshin tafarnuwa iri ɗaya kuma yana rufe wari mara daɗi na abubuwan abinci daban-daban.

(4) Ƙarfafa garkuwar jiki, da haɓaka lafiyar kaji da kifi.

(5) Kamshin tafarnuwa na Allicin yana da tasiri wajen korar kwari, kwari da sauran kwari daga abinci.

(6) Allicin yana da tasiri mai ƙarfi na haifuwa akan Aspergillus flavus, Aspergillus Niger, Aspergillus fumigatus, da dai sauransu don haka yana iya hana farawar ƙwayar abinci da tsawaita rayuwar abinci.

(7) Allicin yana da lafiya ba tare da sauran magunguna ba

Kuna so ku san me za ku yi da tsaba bayan kun sassaƙa kabewa ?? Sai ku kalli shirin wannan makon na Abincin Juma'a. Muna gasa 'ya'yan kabewa. Mun kiyaye tsaba daga ƙalubalen sassaƙa na kabewa na uwa da uba. Ga hanyar haɗi zuwa waccan bidiyon https://www.youtube.com/watch?v=E58xEVcDoAw

Duk abin da kuke buƙata shine tsaba na kabewa kowane mai na zaɓinku da kayan yaji da kuka zaɓa. Da zarar an dafa su, sanya su a cikin tanda a digiri 400 na minti 15. Mun yi mai zaki da man shanu mai narkewa, kirfa, launin ruwan kasa, da ɗan gishiri kaɗan! Dandan da muka yi shi ne da man zaitun, garin tafarnuwa, garin albasa, da paprika mai kyafaffen, barkono cayenne da dan gishiri kadan.

Muna fatan za ku ji dadin girki tare da mu!!! Zamu iya yin wani taron kai tsaye a daren Asabar don haka ku kasance da mu don hakan!!!!!

↝ Kasance mai ban sha'awa Subscribe: https://www.youtube.com/channel/UC_r3t…
↝ Hanyar hanyar haɗi: www.youtube.com/smellybellytv
↝ Instagram https://www.instagram.com/smellybellytv
↝ Facebook Https://www.facebook.com/smellybellytv
↝ Twitter @Smellybellytv

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Lissafin waƙa:

↝ Makeup Litinin: https://www.youtube.com/playlist?list=PLWZD4bFAUhE0ZyeGAainn5hFkseB7eoC6

↝ Toy Talata: https://www.youtube.com/playlist?list=PLWZD4bFAUhE0ban-5Zp2aB12XiqSK6TrT

↝ Muna Amsa Wannan Laraba: https://www.youtube.com/playlist?list=PLWZD4bFAUhE03m890wAKOzb-j85uynXpU

↝ Kalubale Bidiyo Alhamis: https://www.youtube.com/playlist?list=PLWZD4bFAUhE3vJQJSndQWPqFnONyFGpqF

↝ Abincin Juma'a: https://www.youtube.com/playlist?list=PLWZD4bFAUhE2XSd6lEDTdUC82Bo7KlArq

↝ Vlogs na Iyali (karshen mako da hutu): https://www.youtube.com/playlist?list=PLWZD4bFAUhE1cal0Hvump9HbfEwsmzDnn

↝ Bidiyon Kyauta (Pranks da Skits) https://www.youtube.com/playlist?list=PLWZD4bFAUhE1DjXeIrNP0kViiYLCYXaaqk

↝ Abubuwan da suka faru Live Live: https://www.youtube.com/playlist?list=PLWZD4bFAUhE1baxAPQeQFq8lyhWrxcv1N

Bidiyon da muka fi so!!!

↝ Makeup Monday Favour https://youtu.be/6bpvZhHI4XI

↝ Abin Wasan Wasa na Talata https://youtu.be/fzoyVHX8Yyc

↝ Muna Amsa Wacce Tafi So Laraba: https://youtu.be/sX10aNdTMpE

↝ Kalubalen Alhamis da aka fi so: https://youtu.be/Hb50ty-npRM

↝ Abincin Juma'a da aka fi so: https://youtu.be/GuXophefouQ

↝ VLOG da aka fi so: https://youtu.be/nN6Tfc0KbH4

↝ Mafi kyawun abin dariya: https://youtu.be/1QGteIA42qQ

Mafi kyawun bidiyo da aka nema!
↝ https://youtu.be/DEOseO8t0Ro
↝ https://youtu.be/my9YGjkuOrc

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Tambayoyin da ake yawan yi! (Koyaushe jin daɗin yi mana tambayoyi a cikin sharhi! Wannan ita ce hanya mafi kyau don mu sadarwa tare da ku & muna son sharhi!)

Shekara nawa Aydah da Jayla?
Ayda 7
Jayla tana da shekaru 10

Wane darasi ne Aydah da Jayla?
Aydah tana aji 2
Jayla tana aji 5

Menene jadawalin ku don fitar da sabbin bidiyoyi?

muna sakin sabon bidiyo kullum!!! Wani lokaci kuma!! Ga jadawalin mu.

Litinin - Makeup Litinin - Muna yin kayayyakin wurin hutu na gida, wasan kwaikwayo na wasan kwaikwayo da kayan kwalliyar kyau ga yara da matasa.

Talata – Toy Talata – Muna nuna muku sabbin kayan wasan yara mafi kyawu! Muna kuma yin bitar kayan wasan yara waɗanda ba su da farin jini sosai amma suna jin daɗi da wauta!

Laraba – Mun amsa cewa Laraba nuni ne game da amsa tambaya da gano ta. Yawancin lokaci muna gwada tatsuniyoyi ko magana game da batutuwan kimiyya da batutuwan lafiya. Muna ƙoƙari mu jefa cikin wasu ilimi mai daɗi!

Alhamis - Na gode Alhamis - Domin wannan jerin muna yin kalubale da ihu kuma muna son shi lokacin da kuke ba mu shawarwari!

Jumma'a - Abincin Jumma'a! Don wannan jerin muna yin wani abu da ya shafi abinci. Za mu iya nuna ra'ayin ciye-ciye cikin sauri da sauƙi ko kuma mu gwada abinci daga wata ƙasa.

Asabar da Lahadi muna sakin VLOGS na iyali don ku san mu da kyau kuma mu san ku sosai! Muna son jin labarin abubuwan ku a cikin sharhi!!

Zan iya yin ihu?
Ee! Kawai sanya sunanka na farko da kuma cewa kuna son ihu kuma za mu ba ku ihu ranar Alhamis na gode!

_

Kiɗa Kiɗa: https://www.youtube.com/audiolibary/music

Stevia yana tsiro mafi kyau a cikin yankunan tuddai a cikin yanayi na wurare masu zafi. A wasu wurare ana iya girma a matsayin shekara-shekara. Itacen ya fi son ƙasa mai laushi mai laushi, daɗaɗɗen ƙasa wanda aka ƙara kwayoyin halitta zuwa gare ta. Yana buƙatar isasshen ruwa domin ƙasa ta kasance mai ɗanɗano, amma ba rigar ba. A cikin yanayin zafi, yanayin rana zai yi mafi kyau a cikin inuwa mai rabin inuwa. Yadawa daga iri da aka shuka a cikin bazara, amma germination rates na iya zama low-sa ran rabin tsaba sown kada su germinate. Shuka tsire-tsire da zarar duk haɗarin sanyi ya ƙare. An fi girbe ganye kafin fure. A shuke-shuke za su kuma girma daga cuttings, wanda aka fi dauka a cikin marigayi hunturu.The taro na stevioside a cikin ganyen Stevia karuwa a lõkacin da shuke-shuke da aka girma a karkashin dogon rana yanayin. Alhãli kuwa, noma stevia a kan babban sikelin, shi za a iya girma a. ƙasa ja mai kyau da ƙasa mai yashi mai yashi. Ya kamata ƙasa ta kasance a cikin kewayon pH na 6.5-7.5. Ya kamata a guji ƙasa Saline don noma wannan shuka.

Stevia za a iya samun nasarar horar da shi a duk shekara a duk faɗin Indiya suna tsammanin wuraren shakatawa, waɗanda ke karɓar dusar ƙanƙara, ko yanayin zafi yana ƙasa da digiri 5 Celsius a cikin hunturu. Yanayin zafi a zahiri bai shafi wannan shuka ba idan yanayin zafi mai zafi ya riga ya kasance a cikin namo. Ayyuka.Tun da yawan ƙwayar iri ya yi rauni sosai, ana yaduwa da tsire-tsire. Ko da yake ana amfani da yankan kara don tsire-tsire na al'adun nama shuke-shuke sun tabbatar da zama mafi kyawun kayan shuka don stevia. Tsire-tsire na al'adun nama na Stevia suna da tsabta ta asali, ba su da ƙwayoyin cuta kuma suna da ƙarfi sosai. Ana iya dasa tsire-tsire na al'adun nama a duk shekara, ana tsammanin lokacin bazara mafi girma. Kyakkyawan shuka mai yawa shine tsire-tsire 40,000 a kowace kadada tare da tazara na 25 × 40 cm a cikin tsarin gado mai tasowa. Ana iya wadatar da ƙasa tare da miya na abasal na ton 25 na ruɓaɓɓen taki/hectare

Nau'in Kasa
Stevia na buƙatar magudanar ruwa mai kyau sosai duk ƙasar da ke riƙe da ɗanɗano na dogon lokaci ba ta dace da noman stevia ba kuma yakamata a guji ta addini.

Tasowa shirin kwanciya
Samar da gadaje masu tasowa ita ce hanya mafi tattalin arziki don shuka Stevia. Girman gadon da aka ɗaga ya zama tsayin 15 cm kuma faɗin cm 60. Nisa tsakanin kowace shuka 23 cm. Wannan zai ba da yawan shukar kusan 40,000 a kowace kadada.

Kayan Shuka
Akwai ainihin zaɓuɓɓuka biyu don ninkawa. Na farko shine al'adun nama kuma na biyu shine yanke kara. Al'adun nama shine mafi kyawun zaɓi amma yawancin manoma ana jarabtar su gwada hanyar yanke kara don ninka. Kamar yadda ya dace da gwaninta, yankan kara wani lokaci ya fi tsada don samarwa fiye da al'adun nama tun da nasarar nasarar kafa ciyawar itace ta yi ƙasa sosai, yana ɗaukar mafi ƙarancin makonni 25 don yankan tushe don haɓaka tushen ciyarwa mai kyau don dasawa (ƙarami Ciwon tsinken tushe ya nuna sama da kashi 50% na mace-mace a cikin makonnin farko na dashe a babban filin).

Girbi
Wani muhimmin al'amari na girbi shine lokacin girbi. Ya kamata a lura cewa a wani lokaci shuke-shuke ya kamata a bar su flower tun bayan flowering daStevioside kashi yana raguwa da sauri kuma ganye suna zama marasa kasuwa. Ana girbe ganye ta hanyar tsintsawa a cikin ƙananan ƙananan, ko kuma an yanke dukan shuka tare da rassan gefen barin 10 zuwa 15 cm daga tushe. Ana iya girbi na farko na watanni hudu zuwa biyar bayan dasa. Ana iya girbi na gaba a kowane wata uku, tsawon shekaru biyar a jere. Mai zaki a cikin ganyen shine matsakaicin har sai furannin shuka. Kafin fure, yakamata a yanke shuka gaba ɗaya barin 10 cm daga ƙasa. Sabon ruwan ganyen zai tsiro daga nan. Sabuwar shuka za ta kasance a shirye don girbi kuma nan da watanni uku. Itacen yana samar da busasshen ganye kusan kilogiram 3000 daga kadada na shuka kowace shekara. Ya kamata a yi girbi a ƙarshen lokacin da zai yiwu, tun da sanyin kaka yanayin zafi da gajerun kwanaki suna haifar da daɗaɗɗen tsire-tsire yayin da suke haɓaka zuwa yanayin haihuwa.

Buɗe zaki a cikin girbin ku
Da zarar an girbe duk ganye ana buƙatar bushe su. Wannan na iya zama
cika kan net. Tsarin bushewa ba shine wanda ke buƙatar zafi mai yawa ba; mafi mahimmanci shine kyakkyawan yanayin iska. A ranar faɗuwar matsakaicin matsakaici, amfanin gona na stevia na iya bushewa da sauri cikin cikakkiyar rana cikin kusan awanni 12. (Lokacin bushewa ya fi tsayi fiye da haka zai rage abun ciki na stevioside na samfurin ƙarshe.)
Murkushe busassun ganyen shine mataki na ƙarshe na sakin ƙarfin zaƙi na stevia. The
Ana daka busasshen ganyen, a tacewa sannan a ajiye fulawar a cikin kwantena. Ana iya yin wannan ta hannu ko, don sakamako mafi girma, a cikin kofi na kofi ko a cikin wani nau'i na musamman don ganye.

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