[Sunan Latin] Camellia sinensis

[Tsarin Shuka] China

[Takaddun bayanai]

Jimlar shayi polyphenols 40% -98%

Jimlar catechins 20% -90%

EGCG 8-60%

[Bayyana] Foda mai launin ruwan rawaya

[Anyi Amfani da Sashin Shuka] Koren shayi

[Girman sashi] 80 raga

[Asara akan bushewa] ≤5.0%

(Heavy Metal) ≤10PPM

[Ajiya] Ajiye a wuri mai sanyi & busasshiyar wuri, nisantar hasken kai tsaye da zafi.

[Package] An cushe cikin gangunan takarda da jakunkuna-roba biyu a ciki.

[What is green tea tsantsa]

Koren shayi shi ne na biyu mafi girma abin sha da masu siye ke buƙata a duk duniya. Ana amfani dashi a China da Indiya don tasirin magani. Akwai mahadi da yawa da aka samo daga koren shayi ciki har da catechins waɗanda ke ɗauke da adadi mai yawa na hydroxyphenols waɗanda ke da sauƙin oxidized, haɗuwa da kwangila, wanda ke bayyana kyakkyawan tasirin anti-oxidation. Its anti-oxidation sakamako ne 25-100 sau da karfi kamar na bitamin C da E.

Ana amfani dashi sosai a cikin magunguna, noma, da masana'antar sinadarai da abinci. Wannan tsantsa yana hana cututtukan zuciya da jijiyoyin jini, yana rage haɗarin cutar kansa, kuma yana rage sukarin jini da hawan jini, da ƙwayoyin cuta. A cikin masana'antar abinci, wakili na anti-oxidation da ake amfani dashi don adana abinci da mai.

[Aiki]

1. Koren shayi na iya rage hawan jini, sukarin jini, lipids na jini.

2. Koren shayi yana da aikin cire radicals da anti-tsufa.

3. Koren shayi na iya haɓaka aikin rigakafi da rigakafin mura.

4. Green shayi tsantsa zai anti-radiation, anti-ciwon daji, inhibiting da karuwa da ciwon daji cell.

5. Koren shayin da ake amfani da shi don maganin ƙwayoyin cuta, tare da aikin haifuwa da deodorization.

[Aikace-aikace]

1.Applied in kayan shafawa filin, Green shayi tsantsa mallaki sakamakon anti-alama da kuma anti-tsufa.

2.Applied a abinci filin, Green shayi tsantsa da ake amfani da matsayin halitta antioxidant, antistaling wakili, da anti-fading jamiái.

3.Amfani a cikin Pharmaceutical filin, Green shayi tsantsa da ake amfani da su hana da kuma warkar da cututtukan zuciya da jijiyoyin jini, ciwon sukari.

Fox News kwanan nan ya gabatar da rahoto akan Pycnogenol (Pine haushi). Rahoton ya nuna fa'idar Pine Bark. Pycnogenol mai ƙarfi anti-mai kumburi Properties an nuna a cikin 'yan binciken don rage ciwon arthritis. Ni da kaina na ɗauki wannan samfurin kuma sakamakon ya kasance mai albarka. BABU CIWON FARKO!!! Kuna iya samun ƙarin bayani game da nau'in isotonic na Pycnogenol ta ziyartar: https://www.marketamerica.com/kan/product-2217/isotonix-opc3.htm
Isotonix OPC-3 na Kasuwar Amurka shine gauraya mai ƙarfi na anti-oxidant mai ɗauke da Pycnogenol.

Duba abincin asarar nauyi na sirri, sami rahoton ku KYAUTA anan:

https://bit.do/WeightLossFoods

Samun nauyi ya zama ruwan dare.
A zamanin yau mutane suna samun kiba yayin da suke cin abinci mai kalori mai yawa maimakon cin abinci mai kyau. Masanan ba su taba ba da shawarar yunwa a matsayin mafita ba.
Mutanen da suke so su rasa nauyi ya kamata su mayar da hankali ga asarar nauyi mai kyau don kauce wa ƙarin al'amurran kiwon lafiya. "Yadda za a rasa nauyi da sauri" ita ce kawai tambayar da ke shawagi a cikin zuciyar ku dare da rana.
Kuna son mafita mai sauri ga asarar nauyi?
Dole ne mutum ya fahimci cewa babu wanda zai iya rage kilo a cikin dare.
Tsarin yana ɗaukar lokaci kuma bin tsarin cin abinci mai dacewa da motsa jiki na yau da kullun zai iya taimaka musu su cimma daidaiton jiki. Idan mutum ya mayar da hankali kan asarar nauyi har tsawon rayuwa maimakon mafita mai sauri zai iya ganin canji mai kyau a jikinsu
Bari mu karanta labarin da ke ƙasa don sanin mafi kyawun abincin da zai iya taimakawa wajen samun tsari.

1. Almonds
Almonds shine babban tushen bitamin E kuma sunadaran sunadaran abin da ke cikin fiber yana hana ku jin yunwa.
Musanya abubuwan ciye-ciye na tsakar safiya da almonds kuma ku ga canji mai ƙarfi a jikinku.

2. Ganyen ganye
Ganyen ganye suna da amfani ga lafiya. Idan mutum yana buƙatar lebur ciki yana da mahimmanci a ci kayan lambu masu ganye, saboda suna da ƙarancin adadin kuzari kuma suna cike da fiber. Har ila yau, tushen tushen bitamin ne da ma'adanai waɗanda jikinmu ke buƙata.

3.Haka
Oats na taimakawa wajen rage cholesterol. Yana taimaka muku ji a ko'ina cikin yini. Cin hatsi a cikin karin kumallo na iya taimakawa wajen samun tsari cikin kankanin lokaci. Ƙara ƙwai zuwa hatsin ku na iya zama haɗin gwiwa mai kyau don cin abinci mai kyau.

4.Green shayi
Idan kun sha shayi, kofi, ko wani abin sha to lokaci yayi da za a canza. Musanya duk abubuwan sha tare da koren shayi. Koren shayi yana taimakawa wajen fitar da ruwa mai yawa a jiki domin kada jiki ya kumbura. Har ila yau, yana ƙara yawan metabolism na jiki.

5.Tafarnuwa
Tafarnuwa tana cike da allicin, wanda ke taimakawa wajen kashe kwayoyin cuta masu illa, da kwayoyin cuta da ke cikin jiki. Don lebur ciki, yana da kyau a ƙara tafarnuwa a cikin abincinku. Zai fi kyau idan za ku iya cin shi danye don rayuwa mai kyau.

Wadannan abinci guda biyar shine mafita ga tambayar ku "yadda ake rasa nauyi da sauri".
Don haka, ƙara waɗannan abinci mai ƙarfi a cikin abincin ku kuma ga canji mai ƙarfi.
Kuna iya gwada magungunan ganye don sakamako mafi kyau.

Samu rahoton ku KYAUTA anan: https://bit.do/WeightLossFoods

Kuyi subscibe din channel dina:

https://www.youtube.com/channel/UCYrDY6GBbGNewfrkTnL5lOQ

————————————————————-
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https://en.wikipedia.org/wiki/Weight_loss

https://en.wikipedia.org/wiki/Dieting