[Samfur Name] Royal jelly foda,Lyophilized sarauta jelly foda

[Takayyade] 10-HDA 4.0%, 5.0%, 6.0%, HPLC

[Gaba ɗaya siffa]

1. Ƙananan maganin rigakafi, Chloramphenicol

2.Organic bokan ta ECOCERT, bisa ga EOS & NOP kwayoyin ma'auni;

3.100% mai tsabta ba tare da ƙari ba;

4. Mafi sauƙin shiga jiki fiye da jelly na sarauta

5. Ana iya samun sauƙin samarwa cikin allunan.

[Amfanin mu]

1. Manoman kudan zuma 600, rukunin kungiyoyin ciyar da kudan zuma 150 da ke cikin tsaunuka na halitta;
2. Takaddun halitta ta ECOCERT;
3. Magungunan da ba na rigakafi ba, ana fitar da su zuwa Turai;
4. Takaddar Kiwon Lafiya, Takaddun Tsafta da Takaddun Takaddun Shaida suna samuwa.

[Fasahar Lyophilized]

Lyophilizedfasaha, wanda kuma aka sani da Daskarewa-bushewa, tsari ne na bushewa da aka saba amfani dashi don kulawaaiki na duk kayan abinci mai gina jiki a cikin jelly na sarauta, kuma don sanya jelly na sarauta ya dace da sufuri. Daskare-bushe aiki tadaskarewakayan sa'an nan kuma rage kewayematsa lambadon ba da damar daskararre ruwa a cikin kayan zuwasublimate kai tsaye daga m lokaci zuwa gas lokaci. Wannan fasaha na iya kula da duk ayyukan kayan abinci mai gina jiki.

Lyophilized royal jelly foda ana sarrafa kai tsaye daga jelly na sarauta.

3kgs fresh royal jelly ana amfani da shi wajen yin 1kg lyophilized royal jelly foda.

A lokacin duk tsarin samarwa, babu ƙari.

[Marufi]

5kg/bag, 25kgs/drum

1kg/bag, 20kgs/kwali

Manyan fihirisa na zahiri da sunadarai a cikin jelly na sarauta na Lyophilized

[Tsarin aikinmu]

Ana samar da foda na Royal Jelly foda ta wannan hanyar: muna lyophilize sabon jelly na sarauta ta ci gaba da bushewa daskarewa ba tare da rasa wani sinadari mai gina jiki ba, adana abubuwan da ke cikin jiki gaba ɗaya, sannan mu sanya su cikin foda, ga kowane ƙari na abinci. ba a buƙatar ƙarawa.

Danyen kayan da muke amfani da shi shine sabon jelly na sarauta na halitta wanda ya kai matsayin fitarwa. Muna sarrafa samfuranmu daidai gwargwado bisa daidaitattun fitarwa. Taron mu ya dace da bukatun GMP.

An zabi Royal Jelly foda a matsayin magungunan miyagun ƙwayoyi da yawancin masana'antun samar da magunguna na Turai da Amurka. A halin yanzu ya shafi masana'antun abinci na kiwon lafiya da kayan shafawa.

[Tsarin inganci]

Abun iya ganowarikodin

GMP daidaitaccen samarwa

Kayan aikin dubawa na ci gaba

[Aiki]

1.Yana inganta garkuwar jiki

2.Yana inganta raunuka

3.Has antitumor/anticancer Properties

4.Yana rage sinadarin cholesterol

5.Yana kara yawan mai

6. Yana da karfi antioxidant

7.Yana daidaita matakan sukarin jini

[Aikace-aikace]

Ana amfani da shi sosai a cikin tonic na lafiya, kantin magani, gyaran gashi da yanki na kwaskwarima, kuma galibi an yi amfani da shi a cikin capsules, troche da ruwa na baka da sauransu.

Shekarar Saki1971

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WANNAN BABU ALJANNA DA SAURAN MAGANGANUN INGANTATTU DA KE YI MAKA ALHERI! Zan jera abubuwan sinadirai a kasa don karanta a kasa….
GEL :- https://www.youtube.com/watch?v=71ex-xtPXo8&list=PLB7Q3A_lQukWKYhzNvjsMKFE_OGvxrM4F&index=1

LEMON:https://www.youtube.com/watch?v=vJzu-KGQXVc&index=1&list=PLB7Q3A_lQukV3VslwckUMaCuEOECQButY

Kwantena: https://www.youtube.com/watch?v=rS6H3oM3AKw&list=PLB7Q3A_lQukWKYhzNvjsMKFE_OGvxrM4F&index=2

Makamashi 33 Kcal 1.5%
Carbohydrates 7.03 g 5.4%
Protein 2.0 g 4%
Jimlar Fat 0.1 g 0.5%
Cholesterol 0 MG 0%
Abincin Abinci 9% 3.2 g

Vitamins

Folate 88 μg 22%
Niacin 1.000 mg 6%
Pantothenic acid 0.245 MG 5%
Pyridoxine 0.215 mg 16.5%
Riboflavin 0.060 mg 4.5%
Thiamin 0.200 MG 17%
Vitamin C 21.1 MG 36%
Vitamin A 375 IU 12.5%
Vitamin E 0.36 MG 2.5%
Vitamin K 53 µg 44%

Electrolytes

Sodium 8 MG 0.5%
Potassium 303 MG 6%

Ma'adanai

Calcium 81 MG 8%
Copper 0.094 mg 10%
Iron 0.80 mg 10%
Magnesium 57 MG 14%
Manganese 0.990 mg 43%
Phosphorus 63 MG 9%
Selenium 0.7 µg 1%
Zinc 0.60 mg 5.5%

Phyto-nutrients

beta-carotene - 225 g.
Crypto-xanthin-ß 0 μg -
Lutein- zeaxanthin 516 μg

Amfanin lemun tsami

• Lemon tsami yana cike da sinadirai masu amfani da yawa ga lafiya. 'Ya'yan itãcen marmari ba su da ƙasa a cikin adadin kuzari, suna ɗauke da adadin kuzari 29 kawai a kowace g 100, ƙimar kasancewa ɗaya daga cikin mafi ƙasƙanci ga ƙungiyar 'ya'yan itacen Citrus.

•Sun ƙunshi sifili cikakken kitse ko cholesterol, amma kyakkyawan tushen fiber na abinci ne (7.36% na RDA). Lemon yana daya daga cikin 'ya'yan itatuwa masu ƙarancin glycemic.

• dandanon acid na lemun tsami saboda citric acid. Citric acid ya ƙunshi har zuwa 8% a cikin ruwan 'ya'yan itace. Citric acid abu ne na halitta, yana taimakawa wajen narkewar narkewa, kuma yana taimakawa wajen narkar da duwatsun koda.

• Lemon kamar sauran 'ya'yan itatuwa citrus, suna da kyakkyawan tushen bitamin C (ascorbic acid); yana ba da kusan kashi 88% na abin da aka ba da shawarar yau da kullun. Ascorbic acid ne mai karfi ruwa mai narkewa na halitta anti-oxidant. Wannan bitamin yana taimakawa wajen hana scurvy. Bayan haka, cin abinci mai arziki a cikin bitamin-C yana taimaka wa jikin ɗan adam haɓaka juriya ga masu kamuwa da cuta da kuma kawar da cutarwa, masu saurin kumburi daga jini.

•Lemo kamar lemu suna dauke da sinadarai iri-iri. Hesperetin, naringin, da naringenin sune flavonoid glycosides da ake samu a cikin 'ya'yan itatuwa citrus. Ana samun Naringenin yana da tasirin bio-active akan lafiyar ɗan adam a matsayin antioxidant, mai ɓacin rai, anti-mai kumburi, da mai daidaita tsarin rigakafi. An kuma nuna wannan abu don rage raunin oxidant ga DNA a cikin sel in-vitro binciken.

•Bugu da ƙari, suna samar da matakan bitamin A na minti daya, da sauran flavonoid anti-oxidants kamar alpha, da ß-carotenes, ß-cryptoxanthin, zea-xanthin da lutein. Wadannan mahadi an san suna da kaddarorin antioxidant. Ana kuma buƙatar Vitamin A don kiyaye lafiyar jikin mucous membranes da fata kuma yana da mahimmanci ga hangen nesa. Yin amfani da 'ya'yan itatuwa na halitta mai arziki a cikin flavonoids yana taimakawa jiki don kare kariya daga ciwon daji na huhu da na baki.

Jimlar ƙimar ORAC, wanda ke auna ƙarfin anti-oxidant na g 100 na ruwan 'ya'yan itace sabo ne 1225 µmol TE (Trolex equivalents).

•'Ya'yan itacen kuma kyakkyawan tushen bitamin B-complex kamar su pantothenic acid, pyridoxine, da folates. Wadannan mahimmanci a ma'anar cewa jiki yana buƙatar su daga tushen waje don sake cikawa.

•Bugu da ƙari, suna ɗauke da lafiyayyen ma'adanai kamar ƙarfe, jan ƙarfe, potassium, da calcium. Potassium a cikin wani muhimmin sashi na tantanin halitta da ruwan jiki yana taimakawa wajen sarrafa bugun zuciya da hawan jini