[Sunan Latin] Camellia sinensis

[Tsarin Shuka] China

[Takaddun bayanai]

Jimlar shayi polyphenols 40% -98%

Jimlar catechins 20% -90%

EGCG 8-60%

[Bayyana] Foda mai launin ruwan rawaya

[Anyi Amfani da Sashin Shuka] Koren shayi

[Girman sashi] 80 raga

[Asara akan bushewa] ≤5.0%

(Heavy Metal) ≤10PPM

[Ajiya] Ajiye a wuri mai sanyi & busasshiyar wuri, nisantar hasken kai tsaye da zafi.

[Package] An cushe cikin gangunan takarda da jakunkuna-roba biyu a ciki.

[What is green tea tsantsa]

Koren shayi shi ne na biyu mafi girma abin sha da masu siye ke buƙata a duk duniya. Ana amfani dashi a China da Indiya don tasirin magani. Akwai mahadi da yawa da aka samo daga koren shayi ciki har da catechins waɗanda ke ɗauke da adadi mai yawa na hydroxyphenols waɗanda ke da sauƙin oxidized, haɗuwa da kwangila, wanda ke bayyana kyakkyawan tasirin anti-oxidation. Its anti-oxidation sakamako ne 25-100 sau da karfi kamar na bitamin C da E.

Ana amfani dashi sosai a cikin magunguna, noma, da masana'antar sinadarai da abinci. Wannan tsantsa yana hana cututtukan zuciya da jijiyoyin jini, yana rage haɗarin cutar kansa, kuma yana rage sukarin jini da hawan jini, da ƙwayoyin cuta. A cikin masana'antar abinci, wakili na anti-oxidation da ake amfani dashi don adana abinci da mai.

[Aiki]

1. Koren shayi na iya rage hawan jini, sukarin jini, lipids na jini.

2. Koren shayi yana da aikin cire radicals da anti-tsufa.

3. Koren shayi na iya haɓaka aikin rigakafi da rigakafin mura.

4. Green shayi tsantsa zai anti-radiation, anti-ciwon daji, inhibiting da karuwa da ciwon daji cell.

5. Koren shayin da ake amfani da shi don maganin ƙwayoyin cuta, tare da aikin haifuwa da deodorization.

[Aikace-aikace]

1.Applied in kayan shafawa filin, Green shayi tsantsa mallaki sakamakon anti-alama da anti-tsufa.

2.Applied a abinci filin, Green shayi tsantsa da ake amfani da matsayin halitta antioxidant, antistaling wakili, da anti-fading jamiái.

3.Amfani a cikin Pharmaceutical filin, Green shayi tsantsa da ake amfani da su hana da kuma warkar da cututtukan zuciya da jijiyoyin jini, ciwon sukari.

yi aikin haɓaka namiji, wannan tambayar tana ci gaba da maimaitawa a cikin kai. Zan gaya muku game da haɓakar azzakari gaskiyar, da kuma yadda waɗannan abubuwan zasu iya tabbatar da haɓakar azzakari ta amfani da magungunan azzakari kawai da maganin al'aura. Wannan yana kara girman magungunan azzakari da wasu bayanai game da su
maza aphrodisiac don haɓaka ƙananan sha'awar maza da kuma alaƙar haɓaka aikin namiji.

Ko da rashin ƙarfi na dabi'a za a iya kauce masa ta hanyar shan maganin azzakari na ganye da ƙarin haɓakar namiji. Wannan yana daya daga cikin mafi kyawun yadda ake yawan jima'i, ta amfani da ganye mai girma azzakari kawai don kara girma azzakari haka kuma jagora akan yadda ake yin jima'i don faranta wa mace rai tare da jagora kan yadda za a dade a lokacin jima'i.

Monomers ƙananan ƙwayoyin cuta ne waɗanda za su iya haɗawa da wasu nau'ikan kwatankwacinsu don samar da manyan kwayoyin halitta, ko polymers. Duk monomers suna da ikon samar da haɗin sinadarai zuwa aƙalla wasu ƙwayoyin monomer guda biyu. Lipids, Polysaccharides, Proteins da Polynucleotides sune manyan rukunin macromolecules waɗanda ke samuwa a cikin dukkan halittu masu rai. Waɗannan ƙattafan ƙwayoyin cuta suna aiwatar da duk mahimman ayyuka da sel ke buƙata. Macromolecules suna shiga cikin matakai kamar narkar da abinci, adana bayanai, sarrafa makamashi da metabolism. Sunadaran suna yin su ne daga amino acid, carbohydrates ana yin su daga sukari, kuma DNA da RNA daga nucleotides aka yi su.