Barley Grass Foda

Mabuɗin Kalmomi: Tsarin ciyawa na sha'ir foda;Sha'ir ciyawa ruwan 'ya'yan itace foda

[Sunan Latin] Hordeum vulgare L. .

[Tsarin Shuka] Ciyawa Sha'ir

[Solubility] Kyauta mai narkewa a cikin ruwa

[Bayyana] Kore lafiya foda

Sashin Shuka Amfani: Ciyawa

[Girman sashi] raga 100-200Mesh

[Asara akan bushewa] ≤5.0%

(Heavy Metal) ≤10PPM

[Sauran magungunan kashe qwari] EC396-2005, USP 34, EP 8.0, FDA

[Ajiya] Ajiye a wuri mai sanyi & busasshiyar wuri, nisantar hasken kai tsaye da zafi.

[Rayuwar Shelf] Watanni 24

[Package] An cushe cikin gangunan takarda da jakunkuna-roba biyu a ciki.

[Nauyin Net] 25kgs/Drum

[Menene Sha'ir?]

Sha'ir ciyawa ce ta shekara. Ciwan sha'ir shine ganyen shukar sha'ir, sabanin hatsi. Yana da ikon girma a cikin yanayin yanayi da yawa. Ciwan sha'ir yana da ƙimar sinadirai mafi girma idan an girbe shi tun yana ƙarami.

[Yaya yake aiki?]

Fiber a cikin sha'ir na iya rage cholesterol da hawan jini a cikin mutanen da ke da babban cholesterol. Sha'ir kuma na iya rage sukarin jini da matakan insulin. Sha'ir yana da alama yana jinkirin zubar ciki. Wannan na iya taimakawa wajen kiyaye sukarin jini da kwanciyar hankali da haifar da jin daɗin cikawa, wanda zai iya taimakawa wajen sarrafa ci.

[Aiki]

1. Yana inganta makamashi ta halitta

2.Mai wadatar antioxidants

3. Yana inganta narkewa & na yau da kullun

4. Yana Alkawari na ciki

5. Yana taimakawa wajen sake gina garkuwar jiki

6. Yana samar da danyen tubalan ginin gashi, fata da farce

7. Ya ƙunshi detoxification da kayan tsaftacewa

8. Ya ƙunshi sinadarai masu hana kumburi

9. Yana inganta tunani mai tsabta

10. Yana da maganin tsufa

Yadda ake yin cheesecake gasa blueberry, tare da ɓawon hazelnut. Idan kuna son cheesecake za ku so wannan girke-girke kamar yadda yake da sauƙi, kuma mai dadi sosai. Kuna iya samun duk girke-girke na akan blog na https://www.carolineartiss.com/
Cikakken girke-girke:
Gurasa:
100 g yankakken yankakken da gasasshen hazelnuts
200 g farin gari
125 g man shanu mai sanyi a cikin cubes
Dankali gishiri
100 g na sukari

Ciko
kirim mai tsami 500 g (zafin jiki)
180 g na sukari
2 tsp gari
1 tsp tsantsa vanilla
1 tsp asalin almond
3 manyan qwai
2 tbsp cream biyu
200 g blueberries
Hanya:
Preheat tanda zuwa gas 3/165 c
Man shafawa wani nau'in bazara mai inci 9 tare da man shanu
Mataki 1 - yi ɓawon burodi.
Idan ana amfani da blender, sai a saka dukkan abubuwan da ake bukata a cikin mahaɗin a gauraya har sai cakuda ya zama kullu kuma kamar manyan gurasa.
Ko kuma azuba garin fulawa da man shanu a cikin babban kwano sai a rika shafawa a hade har sai ya zama kamar ’ya’yan biredi manya-manya, sai a hada duk sauran sinadaran crust.
Sai a daka cakuda a kasan kwano da kyau sannan a saka a cikin tanda na tsawon mintuna 15 – 20 ko kuma sai ya zama zinari a saman.
Fita yayi ya bar gefe.

Mataki na 2 - yi cikawa
Yayin da ɓawon burodi ke yin burodi za ku iya fara yin cikawa
Idan ana amfani da blender, sai a zuba dukkan sinadaran ban da kwai da blueberries
Haɗa har sai da santsi kuma duk ƙullun sun tafi
Idan baka da blender, kar ka damu, sai kawai a zuba duk kayan abinci iri daya a cikin kwano sannan a daka shi har sai ya yi laushi.
Sai a zuba kwai daya bayan daya sannan a rika bugunsu a hankali har sai ya hade
Sa'an nan kuma ƙara blueberries
Kar a kwaba cuku-cuku, kamar yadda kake son kaucewa kara iska
Zuba cika a saman ɓawon burodi kuma saka a cikin tanda na minti 45
Don duba ya yi sai a girgiza kwano a hankali idan ya yi dan kadan a tsakiya sai a yi shi, idan har yanzu yana gudu ba a yi ba.
Kashe tanda kuma bar cheesecake a ciki don kwantar da hankali na awa daya
Da zarar ya huce, sai a saka a cikin firij a bar shi ya huce na dare
sannan burge safa da kowa da wannan… Zasu zama naku duka!

Ni Caroline Artiss, na horar a matsayin mai dafa abinci, na kasance a duniyar abinci tsawon shekaru 20 kuma ni mahaifiya ce daya don haka ni kwararre ne wajen yin saurin, sauki, dadi kuma galibin girke-girke masu kyau ga mutane masu yawan aiki.
Manufara ita ce in taimaka wa uwaye marasa aure da iyaye kamar yadda zan iya ta hanyar son abinci da rayuwa, don haka zan yi bidiyo akan ra'ayoyin kasuwanci na momtrepreneur, lafiya, kyakkyawa, da annashuwa kuma.
Ni kuma marubucin littafin dafa abinci ne, girke-girke da mai haɓaka kayan abinci, Na taimaka buɗewa da tuntuɓar gidan abinci na “The Gorgeous Kitchen” a London Heathrow Terminal 2, tare da wasu mata masu dafa abinci na Biritaniya 3.
Idan kuna tafiya ta hanyar ku tabbata kun tsaya !! ☺
Na fara yin fim da gyara duk nawa girke-girke a YouTube shekaru 6 da suka wuce saboda ina son koya wa mutane yadda ake dafa abinci kuma yana haifar da wasu abubuwa masu ban mamaki da ke faruwa a rayuwata. Babban burina shine ku sami girke-girke na cikin sauƙi, mai araha, da kuma daɗi! Ji daɗi kuma ku bar maganganunku! Na na na na…

KYAUTA KYAUTA https://goo.gl/ZB5BNA kuma a aiko da imel lokacin da na yi sabon girke-girke!

Ku biyo ni nan don ƙarin pic's abinci da ilhama! Zo ka ce sannuda yiwa hotuna alama da #carolinesfood ko #singlemomguides ko duka biyun!

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yawan soyayya Caroline