[Sunan Latin] Coffea arabica L.

[Tsarin Shuka] daga China

10-70% chlorogenic acid.

[Bayyana] Yellow launin ruwan kasa lafiya foda

Bangaren Shuka Amfani: Wake

[Girman sashi] 80 raga

[Asara akan bushewa] ≤5.0%

(Heavy Metal) ≤10PPM

[Ajiya] Ajiye a wuri mai sanyi & busasshiyar wuri, nisanta daga hasken kai tsaye da zafi.

[Rayuwar Shelf] Watanni 24

[Package] An cushe cikin gangunan takarda da jakunkuna-roba biyu a ciki.

[Nauyin Net] 25kgs/Drum

[Taƙaice Gabatarwa]

Green Coffee Bean Extract an samo shi daga Turai kuma an daidaita shi zuwa fiye da 99% Chlorogenic Acid. Chlorogenic acid shine abun da ke cikin kofi. Wanda aka dade da saninsa da kaddarorinsa masu amfani. Wannan kayan aiki mai aiki akes Green Coffee Bean wani kyakkyawan wakili don ɗaukar radicals na oxygen kyauta; da kuma taimakawa wajen kawar da hydroxyl radicals, dukansu suna taimakawa wajen lalata kwayoyin halitta a cikin jiki.Green Coffee Beans suna da polyphenols masu karfi waɗanda ke taimakawa wajen rage radicals oxygen kyauta a cikin jiki, amma an daidaita shi zuwa fiye da 99% Cholorgenic Acid, wani polyphenol na abin da ake ci wanda ke taimakawa wajen daidaita metabolism. Sakamakon gwaji ya nuna Green Coffee Bean yana da fiye da ninki biyu na adadin iskar oxygen radical absorbance capability idan aka kwatanta da kore shayi da kuma innabi iri tsantsa.

[Babban Ayyuka]

1.Chlorogenic acid, wanda aka dade aka sani da antioxidant tare da yiwuwar rigakafin ciwon daji, kuma yana jinkirta sakin glucose a cikin jini bayan cin abinci.

2. rage yawan sukarin jinin mutum, yana hana sha'awar sha'awa, rage hawan jini, da rage yawan kitse na visceral.

3.Amfani wajen yakar gungun 'yan ta'addan da ke jikinmu wadanda ke lalata kwayoyin halittar mu da kuma taimakawa ga yanayin kamar cututtukan zuciya. Sakamakon gwaji

ya nuna Green Coffee Bean yana da fiye da ninki biyu na adadin iskar oxygen radical absorbance ikon idan aka kwatanta da kore shayi da kuma ruwan inabi ruwan 'ya'yan itace.

4.Act a matsayin mai tasiri mai tasiri musamman ga magungunan migraine;

5.Rage hadarin kamuwa da ciwon suga.

Kiɗa ta Winderemere Sessions

Mafi Dadi Nettle Smoothie a Duniya:
(yana yin smoothie ga mutane 2 zuwa 4)

2 lemu
ruwan 'ya'yan itace na lemun tsami 1
guntun ginger mai girman yatsa
2 kofuna na apple ruwan 'ya'yan itace / cider
kananan gungu na Mint (na zaɓi)
babban gungu na nettles (a jefar da stalks)

Waɗannan ƙarin abubuwan da aka zaɓa (a ƙasa) suna ɗanɗano mai ban sha'awa tare da abubuwan da ke sama, kuma suna haɓaka ƙimar sinadirai na smoothie a lokaci guda ( ɗaukan kuna amfani da sinadarai masu inganci):

karamin yanki na turmeric
3 Tbsp danyen man hempseed
gungun sauran ganyen daji: chickweed, letus mai hakar ma'adinai, zobo tumaki, da sauransu (kawai ku ci tsire-tsire waɗanda zaku iya gane daidai da 100% amincewa)

Me yasa ake cin Nettles?

Nettles shine tonic na bazara, daidai abin da jiki ke buƙata bayan abincin hunturu na abinci mai nauyi. Suna cike da ma'adanai da abubuwan gina jiki, gami da bitamin A, C, da D, Calcium, Potassium, da Manganese. Suna da yawa a cikin ƙarfe. Nettles ɗaya ne daga cikin tsire-tsire masu wadatar furotin a cikin masarautar kayan lambu. Nettles na da amfani musamman ga wanda ya gaji, ya yi kasala.

Yi ɗan bincike, kuma za ku sami bayanai da yawa. akan yadda aka yi amfani da nettle tsawon ƙarni don magance gunaguni iri-iri: cunkoso na numfashi, allergies, amosanin gabbai. Tasirin busasshiyar guraben da ke da shi a jiki shine mai yuwuwa abin da ke ba da kwanciyar hankali a lokuta da sanyi, cunkoson datti ya zauna a cikin jiki.

Yadda ake Girbin Nettles:

Tare da safar hannu, girbi saman inci shida daga tsire-tsire har zuwa inci 12 tsayi. Kada ku girbi daga tsire-tsire masu fure.

Kada ku girbi kwata-kwata idan ba ku da cikakkiyar tabbacin cewa kun sami nettles.

Idan kuna fama da ciwon huhu a hannunku da/ko wuyan hannu, zaku iya gwaji tare da sarrafa nettle da hannuwanku. Wasu suna yin la'akari da tsangwama don rage ciwon arthritic (ciwon farko na wucin gadi daga stings yana kawo taimako na dogon lokaci, rahotanni).

Yadda Ake Ajiye/Amfani da Nettles:

Idan an bushe sosai, sanya sabobin nettles a cikin jakar filastik da aka rufe a cikin firiji, kuma yakamata su adana har tsawon mako guda, aƙalla.

Haɗuwa, bushewa, da yin tururi ba ta kunna stingers a cikin tagulla ba.

Kuna iya rataya nettles don bushewa, don amfani da shayi mai laushi a duk shekara. Ina ƙoƙari in sha busasshen shayin ganyen gwangwani a duk lokacin hunturu, don mahimman bitamin da ma'adanai waɗanda ba na samu daga abincin hunturu na yanayi.

Kuna iya tururi nettles a kowane abinci mai dadi, kamar yadda za ku yi alayyafo. Ajiye ruwan don gindin miya, ko don shayin nettle nan da nan. Ko kuma shayar da tsire-tsire da ruwan nettle ( shayin nettle), don ba su haɓakar abubuwan gina jiki.

Ina so in jefa gungun yankakken ganyen nettle cikin quinoa na yayin da yake dafa abinci. Lokacin da quinoa ya yi, haka nettles (idan kun ƙara su da wuri). Sai ki zuba kwai mai tauri, soyayyiyar albasa da ginger*, da duk wani sabon ganye/ganye da kike tunanin zai yi aiki, mai dadi. Bayan an gama dafa abinci, ƙara man zaitun, gishiri da barkono, mai kyau. Wannan yana da daɗi sosai.
*Ina dafa da man shanu, ko kowane mai da yake da ƙarfi a cikin ɗaki. Ingantattun mai waɗanda ke da ruwa a cikin ɗaki suna da lafiya a diga danye a abinci.

(Duba https://nanohour.beckman.illinois.edu/Nanohour/Nanohour.html)

"Matsalar Haƙori: Biomodification na Dentin Matrices azaman Dabarun Novel don Magungunan Dental"

Farfesa Ana Bedran-Russo (UIC College of Dentistry)

“An kiyasta cewa a Amurka, gyaran hakori miliyan 350
(cika) ana sanya su kowace shekara a ofisoshin hakori. Kashi sittin na waɗancan gyare-gyare
maye gurbin da aka kasa magance jiyya. Babban dalilin gazawar
gyare-gyaren hakori shine caries na biyu (lalacewa), yana nuni da ƙãra permeability
da debonding tsakanin hakori da restorative biomaterial. Manne hakori na yanzu
tsarin maidowa sun dogara da ma'auni na micromechanical na maidowa ta hanyar
infiltrations na hydrophilic da hydrophobic resins a cikin wani fili mai wadatar collagen akan
dentin. dakin gwaje-gwajenmu na UIC ya mayar da hankali kan fahimtar hakori
Biochemistry/biomechanics da binciken hanyoyin biomimetic don sababbin abubuwa
farfadowa / farfadowa na farfadowa. Musamman hulɗar olygomeric
proanthocyanidins agents (OPC) tare da matrices dentin don inganta inji
Properties da rage biodegradation rates. Wannan gabatarwar zai gabatar da (1)
bayyani game da ƙalubalen da ke cikin matsanancin yanayi na baka (2) iyakancewar halin yanzu
hanyoyin maganin hakora da (3) hanyoyin hulɗar OPC tare da nau'in collagen I,
Proteoglycans da matrix metalloproteinases (MMPs).