[Sunan Latin] Taraxacum officinale

[Tsarin Shuka] daga China

[Takaddun bayanai] Flavones 3% -20%

[Bayyana] Brown lafiya foda

Sashin Shuka Amfani: Tushen

[Girman sashi] 80 raga

[Asara akan bushewa] ≤5.0%

(Heavy Metal) ≤10PPM

[Ajiya] Ajiye a wuri mai sanyi & busasshiyar wuri, nisantar hasken kai tsaye da zafi.

[Rayuwar Shelf] Watanni 24

[Package] An cushe cikin gangunan takarda da jakunkuna-roba biyu a ciki.

[Nauyin Net] 25kgs/Drum

[Aiki]

(1) Yana kara kuzari ga tsarin, amma musamman ga gabobin fitsari, kuma ana amfani da shi musamman wajen cutar koda da hanta;

(2) Ana kuma amfani da Dandelion a matsayin maganin basur, gout, rheumatism, eczema, sauran yanayin fata, da ciwon sukari.

(3) Ana amfani da Dandelion don magance gyambon ciki, taurin gaɓoɓi, da tarin fuka. Ana kuma amfani da ita don haifar da samar da madara ga iyaye mata masu shayarwa da kuma sanyaya kumburin nono.

[Pharmacological effects]

(1) aikin antibacterial: wanda aka yi da allura don cire dandelion staphylococcus aureus kuma yana da karfin hemolytic streptococcus pneumoniae, don kashe, meningococci, diphtheria bacili, pseudomonas aeruginosa, proteus, dysenteric bacili, typhoid bacillus da kati dole ne ya kashe fungilo. , ƙwayoyin cuta, da wasu kwayoyin cutar leptospira.

(2) sauran ayyuka. Jarumtaka mai fa'ida, diuresis da sabulu mai ɗaci, ƙananan zawo na ƙasa.

[Aikace-aikace]

Dandelions cire allura, decoction, kwamfutar hannu, syrup, da dai sauransu ga iri-iri na kamuwa da cuta ne dampness.the curative effects, ciki har da na sama numfashi fili kamuwa da cuta da kullum mashako, ciwon huhu, m hepatitis, urinary fili kamuwa da cuta, tiyata cuta, tiyata, dermatology kumburi da kuma sepsis kumburi, typhoid, biliary ji, mumps, da dai sauransu.

www.salmonellaplace.com

Wannan koyawa ce ta ilimin Halittu wacce aka keɓe don kwatantawa da ma'anar kalmomin Monomer da Polymer. Mun rufe wasu batutuwa masu mahimmanci ga azuzuwan kamar Biology, Biochemistry, Hitsology da sauransu.

Idan kuna da wata tambaya, kada ku ji kunya!! Muna fatan za mu iya fayyace wannan batu.
Ji dadin!

Ƙari, kar a manta da yin SUBSCRIBE don ƙarin!
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Twitter: www.twitter.com/thesalmonella
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Duba www.somersault1824.com don mafi kyawun ɗakin karatu na misalai na kimiyya.

Yi rijista NAN: https://bit.ly/GemmasBoldBakers
RUBUTU GIRKI ANAN: https://bit.ly/GemmaScones

KAWAI SAKE – Vanilla Cake: https://bit.ly/BirthdayCakeVid

KALLI ƙarin shirye-shiryen Babban Baking Baking NAN:
* Kek ɗin Karas Mafi-Kowane: https://bit.ly/GemmasCarrotCake
* Gilashin Macarons na Faransanci: https://bit.ly/GemsPotsofGoldMacarons
* Cookies Mug Minti 1: https://bit.ly/GemmasMugCookies
* Babu Injin Ice Cream na Gida: https://bit.ly/Gemmasicecream

Kuna iya siyan kwanon Mason Cash kamar wanda nake amfani da shi akan Amazon: https://bit.ly/MasonCashBowl

Hi Bold Bakers! Kasance tare da ni da ɗan'uwan Irish YouTuber, Donal Skehan, don girke-girke na Irish na gargajiya guda biyu mun san za ku so a matsayin wani ɓangare na Babban Haɗin gwiwar Ranar St. Patrick. A kan tasharsa, Donal yana yin kyakkyawan Apple Crumble. Kuma ta hanyar yawan buƙata, Ina yin Scones na Irish na gargajiya. Don haka bari mu yi burodi don Ranar Paddy!

KU BI NI ANAN, YAN UWA MASU BIKI
PINTEREST https://www.pinterest.com/gemstafford
TWITTER https://www.twitter.com/gemstaff16
FACEBOOK https://www.facebook.com/GemmaStaffor…
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CIKAKKIYAR GIRKI DA KENAN
Gemma's Traditional Irish Scones

KAYANA
3 ½ kofuna (1 lb / 16oz) gari (duk manufa / fili)
Mataki na 5 tsp Baking powder
1 Gishiri mai karimci
¼ kofin (2 oz/60g) farin sukari
1 sanda (4 oz / 125g) gishiri gishiri mai sanyi,
1 Dukan kwai
2 oz cream sau biyu
7 oz dukan madara
Madara don kyalli

HANYA
1. A cikin babban kwano hada busassun kayan abinci tare
2. Shafa man shanu mai sanyi tare da yatsun hannu har sai ya yi kama da gurasa.
3. Idan ana kara busasshen 'ya'yan itace misali. Raisins, berries, citrus fata, cakulan kwakwalwan kwamfuta ƙara su yanzu kafin ka ƙara ruwa
4. Ki hada kwai da madara da kirim ki zuba a cikin hadin fulawarki (idan baki da cream zaki iya amfani da madara kawai).
5. Tare da buɗaɗɗen hannu, a sassaƙa daɗaɗɗen ɓangarorin ku har sai kullunku ya yi. Ya kamata kwanon ya zama mai tsabta daga kullu
6. Juya kullun ku a kan filin aikin gari
7. Knead da sauƙi don ba ku kullu mai santsi
8. Tattara kullu da hannunka har zuwa kusan inci 1 lokacin kauri
9. Tare da abin yankan ƙwanƙwasa yanke kyawawan ƴaƴan ƙawancen ku. Za ku sami kusan 12
10. Ki dora kwanon baking, kiyi kyalli saman kwandonki da madara ki ba su saman zinari idan ana gasa.
11. Gasa a 350oF (18OoC) na minti 35.
12. Ji daɗin man shanu na Irish, jam da kirim mai tsami. An fi cin ƙwanƙwasa a ranar da aka toya su amma washegari za ku iya mayar da su a cikin tanda don sake sabunta su.